The Eagle T30144SEM-BS Spec-Master® Marine Series Work Table is a commercial-grade stainless steel workstation designed for durability and performance in demanding foodservice environments. Measuring 144 inches in width and 30 inches in depth with a 4-1/2-inch high backsplash, it features a 14/300 series stainless steel top with a box marine edge on front and sides for enhanced containment and sanitation. Built by Eagle Group, this work table integrates a robust open base with an adjustable undershelf and marine-edge perimeter, supporting high-volume kitchen operations. Its heavy-duty construction and NSF certification make it ideal for food prep, assembly, and service areas requiring reliable stainless steel work surfaces with corrosion resistance and ease of maintenance.
Top Eagle T30144SEM-BS Features
The Eagle T30144SEM-BS work table offers a rugged, corrosion-resistant stainless steel top with a marine edge for spill control, reinforced by a box edge on front and sides. Its adjustable undershelf with marine edge enhances storage efficiency for kitchen essentials, while the NSF certification ensures compliance with sanitation standards. This work table supports high-volume food prep with a sturdy frame, easy cleaning, and stable setup for demanding culinary environments.
- Durable 14/300 series stainless steel top with marine edge
- Adjustable stainless steel undershelf for versatile storage
- Heavy-duty (8) stainless steel legs with adjustable bullet feet
- Corrosion-resistant, easy-to-clean construction for foodservice operation
- Countertop/marine edge design simplifies sanitation and spill containment
Ideal for large-scale food prep, assembly, and service areas needing robust stainless steel surfaces.
Eagle T30144SEM-BS Technical Specs
The Eagle T30144SEM-BS work table features a 14 gauge stainless steel top from the 300 series, offering high durability and corrosion resistance. It measures 144 inches wide by 30 inches deep with a 4-1/2-inch splash height backsplash, supporting a maximum weight of 238 pounds. The open base includes (8) stainless steel legs and adjustable bullet feet for level setup. Its construction is fully stainless steel, ensuring longevity and ease of cleaning, with dimensions of 144" W x 30" D x 39.63" H and a freight class of 125. Designed to operate under standard foodservice conditions, it withstands routine cleaning and heavy use. The NSF-certified surface ensures compliance with sanitation standards, making it suitable for commercial kitchens and food prep stations.
- Electrical Requirements: Not applicable
- Construction & Finish: 14 gauge stainless steel with marine edges
- Dimensions: 144" W x 30" D x 39.63" H
- Weight: 238 lbs with shipping weight included
- Temperature Resistance: Suitable for standard kitchen temperatures
- food safety: Food-safe stainless steel, easy cleaning, corrosion resistant
- Usage Compatibility: Bench-mounted and suitable for various food prep tasks
- Maintenance: Routine sanitation with non-abrasive cleaners; disassembly for deep cleaning
- Storage Features: Adjustable undershelf provides additional storage capacity
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and service in professional kitchens. The Eagle T30144SEM-BS model, with its 144-inch width and marine-edged top, is installed in prep stations, assembly lines, or service counters to provide a durable, easy-to-clean platform. Its features support high-volume throughput and meet sanitation standards, making it ideal for demanding foodservice operations requiring reliable, hygienic prep surfaces and efficient storage solutions.
Top Stainless Steel Work Tables for Foodservice Environments
Constructed for durability and sanitation, the Eagle T30144SEM-BS provides a robust work surface with marine edge protection. Designed for high-demand food prep environments, it supports efficient workflow, corrosion resistance, and easy maintenance in commercial kitchens and catering facilities. Eagle Group's reputation ensures long-lasting performance in intensive operations.
- Medium-volume food prep in busy commercial kitchens
- Designed for compact yet expansive culinary workspaces
- Suitable for food assembly and service stations
- Supports moderate throughput with durable stainless steel design
- Ideal for restaurant and catering operation workflows
Why Choose Eagle T30144SEM-BS?
Why choose the Eagle T30144SEM-BS Spec-Master® Marine Series Work Table over similar models? Its marine-grade stainless steel top with raised edges ensures spill containment and sanitation, while the open base with adjustable leveling feet enhances stability. The construction supports rigorous daily use and simplifies cleaning, making it a dependable choice for high-volume, demanding foodservice environments that require corrosion resistance and reliable storage integration.
- Designed with a 14-gauge stainless steel top for long-term durability
- Marine edge perimeter enhances spill containment and sanitation
- Adjustable undershelf maximizes storage flexibility
- Heavy-duty stainless steel legs for stability and longevity
- Constructed for corrosion resistance in harsh kitchens