The Eagle T30132SE-BS Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for precision, durability, and efficiency in professional foodservice environments. Measuring 132 inches in width and 30 inches in depth, with a 4-1/2-inch high backsplash, this work table features a 14-gauge 300 series stainless steel top with a rolled front edge for safety and ease of cleaning. The open base is equipped with an adjustable undershelf with marine edge and eight stainless steel legs with adjustable bullet feet, ensuring stability on uneven flooring. This model supports demanding kitchen workflows, providing a resilient surface for food prep, assembly, and equipment placement, making it ideal for high-traffic commercial kitchens, bakeries, and catering operations.
Top Eagle T30132SE-BS Features
The Eagle T30132SE-BS work table offers a robust stainless steel top with a rolled edge for added durability and ease of cleaning. Its adjustable undershelf enhances storage capacity, while the marine edge protects stored items. Designed for moderate to heavy workloads, it resists corrosion and withstands frequent sanitation cycles. Suitable for inclusion beneath wall-mounted equipment or free-standing, it supports efficient workflow in busy kitchen settings. The 13/300 series stainless steel construction ensures longevity in rigorous environments.
- Functionality: 132" wide stainless steel surface with backsplash for splash protection
- Durability: 14-gauge, rust-resistant 300 series stainless steel top
- Ease of maintenance: Rounded rolled edges simplify cleaning and sanitation
- Practical fit: Adjustable undershelf provides flexible storage for kitchen essentials
- Workflow integration: Sturdy design supports high-volume preparation tasks efficiently
Ideal for large-scale food prep and assembly in commercial kitchens.
Technical Specs of Eagle T30132SE-BS
The Eagle T30132SE-BS work table is constructed with a durable stainless steel base and 14-gauge 300 series top for longevity. It operates with a standard electrical compatibility requirement suitable for typical kitchen outlets, although specific electrical specs are not provided. The unit features a 4-1/2-inch high backsplash to contain splashes and promote sanitation. Its overall dimensions are 132 inches wide, 30 inches deep, and 39.63 inches high, with a shipping weight of 225 pounds. The open base includes an adjustable undershelf with marine edge, supported by eight stainless steel legs with adjustable bullet feet. The product is designed for regular cleaning via standard sanitary methods, and its construction ensures resistance to high temperatures and corrosion. The table's NSF listing confirms compliance with commercial food safety standards.
- Dimensions: 132" W x 30" D x 39.63" H
- Weight: 225 lbs
- Material: 14 Gauge 300 Series stainless steel top and base
- Backsplash height: 4-1/2"
- Construction: Open base with adjustable undershelf and marine edge
- Compliance: NSF listed for commercial foodservice use
What is a commercial work table
A commercial work table is a sturdy, food-safe surface designed for food preparation, assembly, and equipment support in professional kitchens. The top, typically made of stainless steel, resists corrosion, stains, and high temperatures, while the base provides stability and storage capacity. The Eagle T30132SE-BS work table, featuring a 132-inch stainless steel surface and a backsplash, is suited for high-demand environments such as restaurants, catering, and bakery operations, offering durability and functionality tailored for continuous use in medium-volume foodservice settings.
Top stainless steel work tables for medium-volume foodservice
The Eagle T30132SE-BS stainless steel work table supports medium-volume food preparation in busy kitchens, combining sturdy build quality with practical features. Eagle’s Spec-Master® Series is designed for reliable performance and long-lasting use. These work tables are ideal in commercial kitchen setups where durability, ample surface space, and efficient workflow are priorities, such as c-stores, commissaries, or institutional foodservice operations.
- Operation Type — suitable for moderate prep kitchen environments
- Kitchen Setting — ideal for commercial food production spaces
- Foodservice Category — designed for prep and assembly stations
- Workload Qualifier — supports moderate throughput and frequent sanitation
- Use Case — optimized for food prep, equipment support, and ingredient organization
Why Choose Eagle 1202 T30132SE-BS?
Designed for durability and efficiency, the Eagle T30132SE-BS work table offers superior corrosion resistance, a spacious 132" stainless steel surface, and a versatile open base with adjustable storage. Its marine edge and rolled front enhance sanitation and ease of cleaning, while the solid construction ensures long-term performance in demanding commercial environments, outpacing many competitors with its robust features and proven design.
- Self-contained design with integrated undershelf for optimized storage
- Heavy-duty 14-gauge stainless steel top withstands rigorous use
- Enhanced sanitation courtesy of rounded, rolled edges
- Wide workspace with splash protection for kitchen safety
- Sturdy, adjustable feet provide stability on uneven floors