The Eagle T30132SB Budget Series Work Table, measuring 132 inches in width by 30 inches in depth, is a commercial-grade stainless steel work surface designed for professional foodservice environments. Crafted with a 430 series stainless steel top featuring a rolled edge on the front and back, it provides durability, ease of cleaning, and resistance to corrosion. The unit includes a robust adjustable undershelf with a marine edge, supported by two stainless steel gusset systems, ensuring stability and enhanced load capacity. Equipped with (8) stainless steel legs and adjustable bullet feet, this work table offers precise leveling. It is ideal for food preparation stations, assembly lines, and kitchen stations in high-demand commercial kitchens that require reliable, sanitary, and sustainable surfaces built for intensive use.
Top Eagle T30132SB Budget Series Work Table 132"W X 30"D Features
The Eagle T30132SB work table offers a durable, open-base design with adjustable stainless steel undershelf and marine edge, ideal for high-volume food prep. Its 430 stainless steel top with rolled edges simplifies cleaning and enhances longevity, supporting demanding kitchen workflows. The sturdy stainless steel legs and adjustable feet facilitate quick setup and leveling on uneven floors, providing a stable workspace. Suitable for installation in restaurant prep areas, it supports a range of heavy-duty tasks, improving operational efficiency through a resilient, easy-to-maintain platform.
- Robust 430 stainless steel top with rolled edges supports intensive prep tasks.
- Adjustable undershelf with marine edge for versatile storage management.
- Stainless steel legs and bullet feet enable secure placement and leveling.
- Open base design enhances accessibility and cleaning.
- Dimensions of 132"W x 30"D optimize workspace for large-scale food prep.
Ideal for high-volume kitchens needing a durable and compliant prep station.
Eagle T30132SB Budget Series Work Table 132"W X 30"D Technical Specs
The Eagle T30132SB work table features a 36.13-inch height and 132-inch width with a 30-inch depth, constructed with a stainless steel base and a 430 series stainless steel top. It weighs approximately 225 lbs and includes an open base with adjustable bullet feet for leveling. The top gauge is unspecified, but the build emphasizes durability and ease of cleaning, with rounded, rolled edges for user safety. The unit supports a working load capable of handling high-demand food prep activities, ideal for installation on Level flooring with proper clearance for maintenance. It is NSF listed for sanitation and suited for environments requiring robust, commercial kitchen stainless surfaces.
- Electrical requirements: Not applicable
- Construction & finish: 430 stainless steel top and stainless steel base
- Dimensions: 132" W x 30" D x 36.13" H
- Weight: 225 lbs (unit weight)
- Temperature resistance: Suitable for standard kitchen environments
- Cleaning & maintenance: Wipe with-approved cleaners; disassembly for thorough cleaning possible
- Usage compatibility: Designed for heavy food prep, assembly, and storage
- Safety features: Rounded, rolled edges for user safety; adjustable feet for stability
- Electrical utilities: Not required
- Floor clearance: Minimum 3 inches for airflow and cleaning access
- Drainage considerations: Open base facilitates easy cleaning and drainage
- Installation requirements: Level surface, proper clearance for maintenance access
- Structural support: 430 stainless steel with sturdy gusset system
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed for food prep and processing in professional kitchens. Typically constructed from durable materials like stainless steel, it offers a sanitary, corrosion-resistant platform suitable for environments with frequent cleaning. The Eagle T30132SB work table is installed in prep stations, assembly lines, and catering kitchens, making it ideal for high-volume foodservice tasks that demand strength, sanitation, and reliability. Its 132"W x 30"D dimensions support large-scale operations, offering a resilient and versatile workspace for various culinary applications.
Top Stainless Steel Prep Tables for High-Volume Foodservice
The Eagle T30132SB Budget Series Work Table is built with high-quality stainless steel for durability and sanitation, supporting heavy-duty food prep in busy commercial kitchens. Suitable for medium-volume kitchen workflows, it provides a stable, easy-to-clean platform designed for efficient operation. Eagle T30132SB stands out for its open base and adjustable undershelf, making it a reliable choice for restaurant, catering, or institutional foodservice environments.
- Moderate workload performance suited for busy restaurant prep stations
- Premium stainless steel construction ensures long-term durability
- Design supports efficient workflow in commercial kitchen setups
- Open base simplifies cleaning and maintenance processes
- Built for installation in restaurants, caterers, and institutional kitchens
Why Choose Eagle?
Why Choose Eagle T30132SB Budget Series Work Table 132"W X 30"D? This model offers a combination of robust 430 stainless steel construction, a streamlined open base for accessibility, and an adjustable undershelf with marine edge, unlike many competitor models. Its durable design minimizes maintenance time and supports demanding food prep workflows, making operational efficiency seamless.
- Enhanced durability: All stainless steel construction withstands high-volume use
- Optimized workspace: Large 132"W surface fits multiple prep stations
- Reliable stability: Leveling bullet feet ensure secure placement on uneven floors
- Sanitation-friendly design: Rounded, rolled edges simplify cleaning and sanitation
- Versatile storage: Adjustable undershelf accommodates various storage needs