Eagle T30132GTB-BS 132 Inch Budget Series Work Table 430 Stainless Steel Top with Backsplash

The Eagle Group T30132GTB-BS Budget Series Work Table is a commercial-grade stainless steel work surface designed for precise tasks in foodservice environments. Measuring 132 inches in width by 30 inches in depth with a 4-1/2-inch-high backsplash, it features a 430 stainless steel top with a rolled front edge for durability and ease of cleaning. Equipped with a galvanized base, open design with side and rear crossrails, and eight galvanized legs with adjustable plastic bullet feet, this work table ensures stability and resistance to corrosion. Its construction suits high-traffic kitchens, prep stations, and central work areas, delivering a resilient work platform with optimal worker ergonomics and sanitation for demanding culinary operations.

Top Eagle T30132GTB-BS Budget Series Work Table Features

This work table is crafted for commercial foodservice settings requiring a sturdy, easy-to-maintain prep surface. Its 430 stainless steel top ensures longevity and compatibility with rigorous cleaning routines, while the gullies and galvanized crossrails improve structural integrity and ease of assembly. The height allows comfortable food prep, and the adjustable plastic feet accommodate uneven flooring. Designed for versatile placement in kitchens or prep areas, it supports efficient workflow and cleaning access, making it suitable for both low- and moderate-volume food preparation tasks.

• Functional stainless steel top withstands heavy use and frequent cleaning
• Galvanized legs and crossrails provide corrosion resistance for longevity
• Adjustable plastic bullet feet facilitate stability on uneven floors
• Large 132" width optimizes prep space in busy kitchens
• Rolled front edge enhances safety and cleaning ease during operations

Ideal for commercial food prep needing durable surfaces and flexible placement options

Eagle T30132GTB-BS Technical Specs

The Eagle T30132GTB-BS Budget Series Work Table features a stainless steel top made from 430-grade material, measuring 132 inches wide by 30 inches deep, with a height of 39.63 inches. Its base includes galvanized crossrails and eight galvanized legs with adjustable plastic bullet feet for stability. The unit weighs 225 lbs, with a maximum splash height of 4-1/2 inches for splash protection. It operates in a standard kitchen environment with a durable galvanized base designed for high usage and rigorous cleaning. The work table’s construction supports easy disassembly for maintenance, and its NSF-listed design ensures food safety compliance. The 400 Series stainless steel top provides excellent corrosion resistance and long-term performance, ideal for high-traffic prep stations. The unit’s dimensions facilitate efficient use in a variety of kitchen layouts, supporting consistent workflow during moderate workloads.

• Dimensions: 132\"W x 30\"D x 39.63\"H
• Material: 430 stainless steel top with galvanized base
• Weight: 225 lbs for maximum stability during operation
• Splash height: 4-1/2 inches for splash mitigation
• Construction: Open with side & rear crossrails, rounded/bullnose edges

• Electrical requirements: Not electric; designed for physical installation
• Usage environment: Commercial kitchens with high sanitation demands
• Cleaning: Surface compatible with standard stainless steel cleaning routines
• Assembly: Requires basic tools, disassembly for maintenance possible
• Storage compatibility: Supports stacking or positional adjustments for workflow efficiency

What is a commercial work table

A commercial work table is a durable, food-safe surface designed for food preparation, assembly, or storage in restaurant and catering environments. These units, such as the Eagle T30132GTB-BS Budget Series Work Table, typically feature stainless steel tops for longevity and ease of cleaning, with structural supports to withstand heavy use. Installed in diverse foodservice settings including prep stations and buffet lines, they support efficient workflows and sanitation standards essential to culinary operations across cafes, restaurants, and institutional kitchens.

Top stainless steel work tables for moderate-volume foodservice settings

The Eagle T30132GTB-BS Budget Series Work Table offers a high-quality, commercial kitchen-ready surface with a rugged galvanized base, suitable for moderate throughput environments. Built to ensure long-lasting durability, it supports food prep and assembly tasks across various restaurant operations and institutional kitchens. Its robust construction enhances operational efficiency while maintaining strict sanitation standards.

• Moderate-volume operations — ideal for busy prep stations
• Compact footprint — fits standard kitchen layouts
• Stainless steel construction — resistant to corrosion and staining
• Structural stability — galvanized base with adjustable feet
• Designed for durability and easy maintenance

Why Choose Eagle T30132GTB-BS?

Compared to similar stainless steel work tables, the Eagle T30132GTB-BS stands out with its galvanized base for enhanced corrosion resistance and a spacious 132-inch surface that maximizes prep space. Its open base design and adjustable legs facilitate quick installation and leveling, improving workflow efficiency and sanitation in demanding foodservice environments. The Budget Series model ensures reliable performance at a competitive price point, making it suitable for institutions seeking durable, restaurant-ready equipment.

• Galvanized construction ensures long-term corrosion resistance
• Spacious 132-inch surface supports extensive prep work
• Open base with crossrails simplifies cleaning and maintenance
• Adjustable plastic feet allow for level terrain
• Designed for moderate-volume use with commercial-grade durability