Eagle T30132EM-BS 132 Inch Stainless Steel Work Table with Backsplash

The Eagle T30132EM-BS Spec-Master® Marine Series Work Table is a professional-grade stainless steel work surface designed for demanding commercial foodservice environments. Measuring 132 inches in width and 30 inches in depth with a 4-1/2-inch high backsplash, this work table features a durable 14/300 series stainless steel top with a box marine edge on front and sides for enhanced spill containment. Its galvanized base with an adjustable undershelf and Uni-Lok® gusset system provides robust structural support. Certified for food safety, this heavy-duty work table is suited for high-use kitchen stations, prep areas, and utility applications demanding reliable performance and easy maintenance. Its construction and features optimize workflow efficiency in demanding culinary settings through superior durability and hygienic design.

Top Eagle T30132EM-BS Spec-Master® Marine Series Work Table Features

The Eagle T30132EM-BS work table offers a 132" W x 30" D stainless steel top with a 4-1/2" backsplash, ideal for commercial kitchens requiring ample prep space. The galvanized legs with adjustable plastic bullet feet ensure stability on uneven flooring, while the open base with an undershelf maximizes storage. Constructed from 14 gauge stainless steel, it is easy to clean and maintain, suitable for high-volume food production. The box marine edge provides spill containment, supporting hygienic operations. Certified for NSF standards, this model enhances workflow integration, providing a highly durable, corrosion-resistant surface for demanding foodservice workflows.

• Functionality: Large 132" wide work surface supports extensive prep tasks
• Durability traits: 14 gauge 300 series stainless steel for harsh cleaning
• Ease of maintenance: Smooth, seamless surface simplifies sanitation
• Real-world fit: Suitable for high-capacity kitchens with heavy utensil use
• Workflow benefit: Marine edge and backsplash contain spills for safer operation

Best for large-scale food prep and assembly in commercial kitchens.

Eagle T30132EM-BS Technical Specs

The Eagle T30132EM-BS work table is engineered for durability and efficiency. It features a 14-gauge 300 series stainless steel top with a box marine edge, measuring 132 inches wide, 30 inches deep, and 39.63 inches high. The galvanized base is equipped with (8) adjustable plastic bullet feet for stability across uneven floors. Its weight is approximately 215 lbs, designed for stationary installation in high-traffic environments. The unit operates without electrical requirements, focusing solely on structural strength and hygienic surface qualities. The NSF certification underscores its compliance with industry hygiene standards, making it suitable for food processing and prep stations demanding consistent sanitation. The work table’s construction enables it to withstand frequent cleaning and heavy use, while the open undershelf maximizes storage capacity, supporting efficient workflow.

• Dimensions: 132" W x 30" D x 39.63" H for expansive prep space
• Construction: 14 gauge stainless steel with box marine edge
• Weight: 215 lbs for stable, stationary setup
• Legs: Galvanized with adjustable plastic bullet feet for leveling
• Usage clearance: Designed for easy cleaning access and maintenance

What is a commercial work table?

A commercial work table is a heavy-duty, food-safe stainless steel surface designed for high-volume food prep, assembly, and storage in professional kitchens. The Eagle T30132EM-BS model includes a 132-inch wide stainless steel top with a marine edge and backsplash, making it suitable for demanding environments such as restaurant kitchens, cafeterias, and catering facilities. It features a galvanized open base with an adjustable undershelf to optimize workflow and sanitation, supporting extensive kitchen operations and ensuring durability under rigorous daily use.

Top Commercial Work Tables for High-Volume Foodservice Settings

Premium custom-built stainless steel work tables with marine edges and adjustable undershelves support efficient, hygienic kitchen workflows in high-volume restaurant and catering environments. Eagle T30132EM-BS, manufactured by Eagle, offers robust construction and dependable performance suited for busy culinary operations, ideal for large prep and assembly stations.

• Operation type — designed for high-capacity commercial kitchens
• Kitchen setting — suited for busy restaurant and institutional facilities
• Foodservice category — ideal for prep, assembly, and packaging
• Workload qualifier — supports moderate throughput with heavy daily use
• Use case — optimal for large-scale food prep stations in professional kitchens

Why Choose Eagle T30132EM-BS?

Compared to standard stainless steel work tables, the Eagle T30132EM-BS offers superior durability with a 14 gauge top, marine edges for spill containment, and a galvanized base with adjustable leveling feet. Its open design with an undershelf maximizes storage and workflow efficiency. This model’s construction supports frequent cleaning, resistant to corrosion, and built for long-term performance, ensuring sanitary conditions and operational reliability in demanding foodservice environments.

• Self-contained, corrosion-resistant stainless steel surface enhances sanitation
• Marine edge design minimizes spill spread during prep tasks
• Adjustable feet allow for stable positioning on uneven floors
• Open undershelf improves storage capacity and workflow organization
• Built with heavy-gauge materials suited for high-volume use in restaurants