The Eagle T30120STB-BS Budget Series Work Table is a commercial-grade stainless steel work surface designed for medium-volume foodservice environments requiring durable, easy-to-maintain kitchen equipment. Measuring 120 inches in width and 30 inches in depth, it features a 4-1/2-inch backsplash to contain spills and simplify cleaning. The top is constructed from 430 stainless steel, offering corrosion resistance and longevity for intensive daily use. The unit incorporates rolled front edges for safety and ease of access, with a stainless steel base supported by six adjustable bullet feet for stability on uneven floors. Its open design with side and rear crossrails enhances structural rigidity and provides mounting possibilities, making it suitable for a variety of prep and work stations in commercial kitchens, hospitals, or catering setups with high operational demands.
Top Eagle T30120STB-BS Features
This work table offers a robust stainless steel top with a rolled front edge for safety and seamless cleaning. The Uni-Lok® gusset system ensures enhanced structural stability, while stainless steel crossrails on sides and rear reinforce the frame. Equipped with six stainless steel legs and adjustable bullet feet, it accommodates uneven flooring for optimized safety and workspace customization. Its open base allows versatile integration in various kitchen layouts, supporting efficient workflows in food prep, assembly, or packaging areas.
- Stainless steel top: corrosion-resistant 430-grade material for durability
- Reinforced structure: Uni-Lok® gusset system provides stability during heavy use
- Adjustable leveling: six stainless steel legs with bullet feet facilitate floor leveling
- Ease of maintenance: smooth, rolled front edge simplifies cleaning routines
- Versatile mounting: side & rear crossrails enable flexible setup in commercial kitchens
Ideal for high-traffic food prep stations and durable enough for continuous use in commercial kitchens.
Eagle T30120STB-BS Technical Specs
The Eagle T30120STB-BS Budget Series Work Table is constructed with a 430 stainless steel top measuring 120 inches wide by 30 inches deep, supporting demanding culinary tasks. Its height of 39.63 inches and a backsplash height of 4-1/2 inches provide practical workspace containment. The unit, weighing approximately 182 lbs, incorporates a stainless steel base with six legs, each fitted with adjustable bullet feet for precise leveling. The top's gauge is unspecified, but designed for commercial durability, and the overall construction emphasizes corrosion resistance and ease of cleaning. It is NSF certified, ensuring compliance with food safety standards for professional environments. Typical installation requires a stable, level surface with proper clearance for maintenance and airflow. Power or plumbing requirements are not specified, indicating a standalone, open-frame design suitable for various setup configurations.
- Dimensions: 120" W x 30" D x 39.63" H with 4-1/2" backsplash
- Material: 430 stainless steel top and base structure
- Weight: approximately 182 lbs for robust stability
- Construction features: rolled front edge, gusset system, crossrails
- Installation notes: requires level surface, minimal maintenance
- Certifications: NSF approved for food safety compliance
What is a commercial work table
A commercial work table is a durable, steel or stainless steel surface designed for food preparation and assembly in professional kitchens. It provides a stable platform for various tasks, often featuring features like splash guards, reinforced frames, and adjustable legs for customization. The Eagle T30120STB-BS Budget Series Work Table is an open-frame, stainless steel unit suitable for high-use environments such as restaurants, catering, and institutional foodservice, ideal for supporting ongoing food prep operations with structural integrity and ease of cleaning.
Top stainless steel work tables for high-volume foodservice settings
Constructed for reliable performance, Eagle T30120STB-BS work tables support medium workloads in busy kitchens, offering corrosion-resistant surfaces and versatile setup options. Manufactured by Eagle, model T30120STB-BS, these durable stainless steel tables are ideal for bustling food prep areas requiring sturdy, easy-to-clean surfaces suited for continuous operation in commercial food environments.
- Medium-volume operation—supports frequent, repetitive food prep tasks
- Commercial kitchen setup—fits seamlessly into various workspace layouts
- Work Table category—designed for durable, long-term use in foodservice
- Moderate throughput—supports consistent daily food handling and assembly
- Food preparation use case—optimized for efficient and sanitary workflow
Why Choose Eagle T30120STB-BS?
The Eagle T30120STB-BS stands out among commercial work tables with its sturdy 430 stainless steel construction, integrated gusset system, and practical open-frame design. These features enhance stability, durability, and ease of maintenance, while its broad 120-inch surface maximizes workspace efficiency. Built for demanding foodservice environments, it ensures reliable performance and longevity beyond standard models, simplifying cleanup and promoting operational efficiency.
- Self-contained design reduces installation complexity and clutter
- Reinforced gusset system ensures lasting structural stability
- Adjustable bullet feet enable precise leveling on uneven floors
- Large surface area supports high-volume prep and assembly tasks
- Corrosion-resistant stainless steel maximizes lifespan in harsh conditions