The Eagle T30120GTE Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for precise food preparation environments. Measuring 120 inches in width by 30 inches in depth, it features a 14/300 series stainless steel top with a durable, flat design. The table includes rolled edges on both the front and back for safety and sanitation, and employs Eagle’s proprietary Uni-Lok® gusset system for enhanced stability. Galvanized crossrails on the sides and rear support heavy-duty storage and workflow integrity, making it a high-performance solution for busy commercial kitchens. Its structural robustness and corrosion-resistant materials ensure long-term operation in demanding foodservice applications.
Top Eagle T30120GTE Spec-Master® Series Work Table 120"W X 30"D 14/300 Series Stainless Steel Top Features
The Eagle T30120GTE work table offers a substantial 14-gauge stainless steel top, ideal for moderate workload environments in food processing facilities and restaurant kitchens. The six galvanized legs with adjustable plastic bullet feet ensure stability on uneven surfaces, facilitating quick leveling and maintenance. The open base design with side and rear crossrails simplifies cleaning and allows easy access around fixtures, while the Uni-Lok® gusset system enhances structural integrity for supporting heavy loads. Its 120-inch width optimizes workspace efficiency in high-traffic commercial foodservice settings without sacrificing durability. Perfect for prep stations handling bulk ingredient processing or assembly line tasks requiring a sturdy, hygienic surface.
- Functionality — Ideal for food prep and assembly line use with supporting heavy loads
- Durability — Made with 14 gauge, 300 series stainless steel top for corrosion resistance
- Ease of Maintenance — Rolled edges and open frame design simplify cleaning routines
- Workplace Integration — Supports various kitchen workflows with adjustable leveling feet
- Structural Strength — Uni-Lok® gusset system provides enhanced stability for demanding tasks
Designed for commercial kitchens requiring durable and hygienic work surfaces, suitable for food prep, dish assembly, or bakery stations where long-lasting performance is critical.
Eagle T30120GTE Technical Specs
The Eagle T30120GTE work table features a 14-gauge 300 series stainless steel top, offering excellent corrosion resistance and ease of cleaning in heavy-duty foodservice environments. Its open galvanized base with side and rear crossrails provides robust support for heavy loads and simplifies sanitation. The unit measures 120 inches wide by 30 inches deep and stands 35.13 inches tall, with a weight of 182 lbs. Its flat splash height without backsplash supports seamless integration into prep lines. Powerfully built, it supports moderate workloads typical of commercial kitchens, catering operations, and institutional foodservice. The galvanized legs with adjustable plastic bullet feet ensure stable positioning on uneven flooring, while the rounded, rolled edges promote safety and ease of cleaning. The table’s design caters to high-volume prep stations and work environments demanding sturdy, easy-to-maintain surfaces.
- Width — 120 inches for extensive workspace area
- Material — 14 gauge, 300 series stainless steel top for durability
- Weight — 182 lbs, supporting substantial workloads
- Height — 35.13 inches for ergonomic use
- Construction — Galvanized open base with side and rear crossrails for strength and sanitation
- Leg Adjustments — Galvanized legs with adjustable plastic bullet feet for stability
- Operating Range — Suitable for continuous operation in typical kitchen temperatures up to 140°F
- Cleaning Compatibility — Smooth stainless steel surface and rounded edges facilitate sanitation
Electrical Requirements — Not applicable
Cooling Method — Not applicable
Refrigeration Type — Not applicable
Production Capacity — Not applicable
Usage Compatibility — Compatible with standard commercial kitchen environments requiring durable prep surfaces
What is a commercial work table
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and workspace organization in professional kitchens. The Eagle T30120GTE series features a 120-inch wide, 30-inch deep, NSF-listed stainless steel top with rolled edges and a galvanized open base with crossrails for added stability. It is typically installed in high-volume foodservice settings such as cafeterias, catering kitchens, and restaurant prep stations. Its robust construction supports constant use, simplifies cleaning, and enhances workflow efficiency, making it suitable for meal prep, equipment staging, and ingredient assembly in demanding food production environments.
Top commercial work tables for high-volume foodservice settings
Built with heavy-duty stainless steel and a robust gusset system, the Eagle T30120GTE excels in moderate throughput kitchens, providing durable prep surfaces for high-volume restaurant operations and institutional foodservice. Eagle T30120GTE offers a reliable foundation for efficient workflow and sanitation in busy commercial kitchens and catering facilities.
- Operation type — supporting meal prep and ingredient assembly
- Kitchen type — suited for large commercial and institutional kitchens
- Foodservice category — ideal for restaurant, cafeteria, and catering operations
- Workload qualifier — maintains performance under moderate to demanding use
- Use case — optimized for bulk food prep and equipment support
Why Choose Eagle T30120GTE
Why choose the Eagle T30120GTE Spec-Master® Series Work Table over similar models? Its integrated galvanized base and Uni-Lok® gusset system deliver superior stability and load capacity, while the 14-gauge stainless steel top ensures enduring corrosion resistance. The flat splash height and rounded edges promote ease of cleaning, supporting long-term sanitation. Its open frame facilitates quick maintenance and sanitation access, making it a dependable choice in demanding commercial environments where durability and safety are paramount.
- Compact footprint with a 120-inch wide stainless steel surface
- Self-contained base with side and rear crossrails for stability
- Heavy-duty 14-gauge stainless steel top for robust use
- Galvanized legs with adjustable feet for uneven flooring
- Designed for moderate workflow in busy commercial kitchens
