Eagle T30120EM-BS 120 Inch Stainless Steel Work Table with Backsplash

The Eagle T30120EM-BS Spec-Master® Marine Series Work Table is a durable, commercial-grade stainless steel work surface designed for demanding foodservice environments. Measuring 120 inches in width and 30 inches in depth, it features a 14-gauge 300 series stainless steel top with a box marine edge on front and sides for enhanced spill containment. The 4-1/2-inch backsplash provides splash control, while the galvanized open base includes an adjustable undershelf for flexible storage. This work table integrates high-performance materials suitable for intensive kitchen workflows, with NSF approval ensuring food safety and sanitation standards are met. Its robust construction and detailed design optimize productivity in busy foodservice operations requiring reliable, corrosion-resistant equipment.

Top Eagle T30120EM-BS Spec-Master® Marine Series Work Table Features

This work table offers a 120"W x 30"D stainless steel top with marine edge to contain spills and resist impact. Its galvanized legs with adjustable plastic feet ensure stability on uneven floors. The open undershelf boosts storage without hindering workflow, and the 4-1/2" backsplash minimizes backsplash overspill. Designed for high-demand commercial kitchens, it provides corrosion resistance and easy sanitation to meet sanitation standards. Perfect for prep areas, it supports efficient workflow with its durable, easy-to-clean surface and ergonomic height. The unit offers straightforward maintenance with disassembly for cleaning and robust materials for long-term performance.

• Functionality: Large, corrosion-resistant stainless steel top with spill containment
• Durability: 14 gauge 300 series stainless steel for long-lasting use
• Ease-of-Use: Adjustable galvanized legs simplify leveling and installation
• Real-World Use: Supports prep and assembly stations in busy kitchens
• Workflow Benefit: Open undershelf improves storage and organizational efficiency

Ideal for installation in food preparation areas requiring durable, high-volume work surfaces with efficient storage and sanitation capabilities.

Top Eagle T30120EM-BS Spec-Master® Marine Series Work Table Technical Specs

This commercial work table from Eagle features a 14-gauge stainless steel top from the 300 series with a width of 120 inches and a depth of 30 inches, providing a robust work surface capable of handling high-volume tasks. The table is equipped with a 4-1/2-inch backsplash for splash management and a counter marine edge on the front and sides for spill containment. The galvanized base includes six legs with adjustable plastic bullet feet, supporting a 205-pound weight and offering stability on uneven floors. The open undershelf enhances storage capacity, while the overall height reaches approximately 39.63 inches. It meets stringent food safety and sanitation standards, ensuring easy cleaning and maintenance, suitable for demanding commercial kitchens. Power requirements are not applicable, confirming its mechanical simplicity for installation. The unit ships within 8-10 weeks and weighs 205 lbs, emphasizing commercial durability and stability. No certification labels are specified, but its construction aligns with NSF standards, supporting food safety concerns.

• Width: 120 inches for extensive workspace
• Depth: 30 inches for ample prep surface
• Weight: 205 lbs for stable installation
• Construction: 14 gauge 300 series stainless steel top with marine edge
• Legs: Six galvanized legs with adjustable plastic bullet feet
• Height: 39.63 inches to ergonomic standards
• Backsplash: 4-1/2-inch splash guard for spill management

What is a commercial work table?

A commercial work table is a heavy-duty, industrial-grade surface designed for food preparation, assembly, or storage in professional kitchens. Typically constructed from stainless steel, it offers durability, corrosion resistance, and easy sanitation. The Eagle T30120EM-BS Spec-Master® Marine Series Work Table is installed in food prep areas requiring a robust stainless steel top with spill containment and adjustable storage options, making it ideal for high-volume industrial kitchens and catering facilities.

Top stainless steel work tables for high-volume foodservice settings

Designed for durable, reliable operation in busy kitchens, Eagle T30120EM-BS stainless steel work tables feature corrosion-resistant construction with ample workspace and adjustable storage. Ideal for moderate to high-volume food prep, these units support efficient workflows through convenient organization and easy maintenance. Eagle’s robust build quality ensures long-term performance in demanding commercial environments.

• Operation type — moderate to high-volume food preparation
• Kitchen setting — busy commercial kitchens and catering
• Foodservice category — prep and assembly stations
• Workload qualifier — reliable for demanding workflows
• Primary use case — supporting efficient food prep and organization

Why Choose Eagle T30120EM-BS Spec-Master® Marine Series Work Table?

Designed for durability and functionality, the Eagle T30120EM-BS stands out with its corrosion-resistant 300 series stainless steel top, marine edge, and adjustable galvanized legs. Its open undershelf maximizes storage without hindering workflow. This model offers a combination of high performance, ease of maintenance, and ergonomic design, making it well-suited for demanding foodservice applications that require dependable, long-lasting equipment.

• Self-contained with a marine edge for spill containment
• Built with 14 gauge stainless steel for longevity
• Adjustable plastic bullet feet for stable leveling
• Support for high-volume prep with added storage
• Easy disassembly for cleaning and sanitation