Eagle T30108STEM-BS 108 Inch Spec-Master Marine Series Work Table Stainless Steel with 4-1/2 Inch Backsplash

The Eagle T30108STEM-BS Spec-Master® Marine Series Work Table, designed for heavy-duty commercial kitchen environments, measures 108 inches in width by 30 inches in depth. Crafted from enduring 14/300 series stainless steel, this work table features a robust 4-1/2-inch backsplash, box marine edges on the front and sides, and a durable open base with side and rear crossrails. Its integrated Uni-Lok® gusset system and stainless steel crossrails optimize stability and load capacity, while six adjustable bullet feet allow precise leveling. Suitable for high-volume foodservice operations, this work table is engineered to withstand rigorous sanitation standards and demanding workflows, making it an ideal solution for kitchens requiring substantial surface area with corrosion-resistant materials and superior structural integrity.

Top Eagle T30108STEM-BS Spec-Master® Marine Series Work Table Features

The Eagle T30108STEM-BS is engineered with a 14-gauge stainless steel top and marine edge for superior durability and containment, supporting heavy prep workloads. The box edge design enhances hygiene and spill management, while the adjustable bullet feet enable quick leveling on uneven floors. Its structural gusset system ensures enhanced load support, making it suitable for intensive kitchen tasks. The stainless steel crossrails reinforce stability and facilitate secure attachment in busy environments, providing a reliable foundation for continuous operation. Designed for high-use commercial kitchens, this table seamlessly integrates into foodservice workflows, offering a durable and maintenance-friendly platform for food prep and assembly tasks.

• Heavy-duty 14-gauge stainless steel top supports demanding tasks
• Marine edge prevents spills and eases cleaning
• Adjustable bullet feet simplify installation on uneven floors
• Robust gusset system enhances load capacity and stability
• Corrosion-resistant stainless steel construction ensures longevity

Ideal for high-volume food preparation and processing in commercial kitchens requiring durable, corrosion-resistant work surfaces.

Eagle T30108STEM-BS Technical Specs

The Eagle T30108STEM-BS is constructed with a 14-gauge 300 series stainless steel top, providing a resilient surface suitable for rigorous food prep. It features a 4-1/2-inch backsplash for splash containment and a marine edge design on front and sides for improved hygiene. The open stainless steel base incorporates side and rear crossrails, supporting a uniform weight distribution capable of handling heavy kitchen loads. The unit stands approximately 39.63 inches high and weighs 161 lbs, with dimensions of 108 inches wide by 30 inches deep, making it compatible with various kitchen layouts. The NSF-approved design ensures food safety and ease of cleaning, with a durable, corrosion-resistant finish suitable for continuous commercial use. The work table’s assembly requires no additional tools for the base, with adjustable feet allowing precise leveling on surface irregularities. Electrical requirements are not applicable, and it operates solely as a structural work surface for foodservice operations.

• Width: 108 inches, Depth: 30 inches
• 14-gauge stainless steel top with marine edge
• 145-1/4 inch high with adjustable bullet feet
• Weight: 161 lbs for solid stability
• NSF certified for food safety and sanitation
• No electrical or refrigeration components

What is a commercial work table

A commercial work table is a durable, high-capacity surface designed for food prep and processing in professional kitchens. Built with corrosion-resistant materials like stainless steel, these units support heavy workloads and provide sanitation-friendly features such as splash guards and marine edges. The Eagle T30108STEM-BS work table, with its 108-inch width and reinforced structure, is ideal for large-scale foodservice operations, offering a stable platform for prep work, assembly, and utensil organization in busy foodservice environments.

Top stainless steel work tables for high-volume foodservice settings

Constructed for robust performance, Eagle T30108STEM-BS stainless steel work tables deliver reliable support and sanitation in high-volume kitchens, making them suitable for prep stations, line setups, and bakery work surfaces. Built by Eagle, model T30108STEM-BS, these tables are engineered for continuous operation in demanding foodservice environments with a focus on durability, ease of maintenance, and seamless workflow integration.

• Medium workload — suitable for moderate to high food prep
• Commercial kitchen equipment — built for demanding environments
• Food preparation — supports large-scale meal assembly
• Efficient workflow — stable and ergonomic work surfaces
• Heavy-duty stainless steel structure — corrosion-resistant and sanitary

Why Choose Eagle T30108STEM-BS?

Why choose the Eagle T30108STEM-BS Spec-Master® Marine Series Work Table over similar models? This unit offers superior structural integrity through its stainless steel gusset system and marine edges, enhancing stability and spill containment. Its corrosion-resistant 14-gauge top ensures longevity in rigorous environments, while the open base design allows for versatile placement and easy cleaning. Its size and heavy-duty construction optimize efficiency and durability in demanding commercial kitchens, making it an exceptional choice for high-volume food prep stations.

• Robust marine edge design supports high-volume prep
• Open stainless steel base provides versatile placement
• Gusset system enhances load support and durability
• Corrosion-resistant 14-gauge stainless steel top
• Designed for commercial kitchens with rigorous sanitation requirements