Eagle T30108STB 108 Inch Work Table 430 Stainless Steel Top with Crossrails

The Eagle T30108STB Budget Series Work Table is a commercial-grade stainless steel work surface designed for high-demand foodservice environments. Measuring 108 inches in width by 30 inches in depth, it features a durable 430 stainless steel top with rolled edges on the front and back for added safety and ease of cleaning. The table incorporates a Uni-Lok® gusset system for structural stability, complemented by side and rear stainless steel crossrails to enhance load distribution. Equipped with six stainless steel legs and adjustable bullet feet, this work table ensures stability on uneven flooring and facilitates ergonomic height adjustment for optimized workflow. Its open base with side and rear crossrails allows for versatile placement and integration within professional kitchens or prep stations, providing a robust, sanitation-friendly workspace suited for medium-volume food prep activities.

Top Eagle T30108STB Budget Series Work Table 108"W X 30"D Features

This commercial food preparation table offers a seamless stainless steel surface ideal for heavy-duty tasks in various foodservice settings. Its open base with stainless steel crossrails supports equipment and ingredients for efficient workflow. Designed for durability, the table withstands frequent cleaning and daily use while maintaining structural integrity. The 430 stainless steel top ensures corrosion resistance, and the adjustable bullet feet facilitate easy leveling on uneven floors, making it suitable for busy kitchens requiring reliable, hygienic surfaces.

• Heavy-duty stainless steel top supports multiple prep tasks with corrosion resistance
• Stainless steel legs and adjustable bullet feet enable stability on uneven surfaces
• Rolled edges on front & back promote safety and easy cleaning
• Uni-Lok® gusset system enhances structural stability for demanding use
• Side and rear crossrails improve load handling and allow versatile placement

Designed for commercial food prep in mid-volume kitchens requiring durable, hygienic work surfaces.

Eagle T30108STB Technical Specs

The Eagle T30108STB Budget Series Work Table features an open stainless steel base with side and rear crossrails, supporting a 430 stainless steel top with a thickness that provides durability for demanding foodservice tasks. It measures 108 inches wide by 30 inches deep and stands at a height of 35.13 inches for ergonomic use. The unit weighs 161 lbs and is constructed entirely from stainless steel, ensuring excellent resistance to corrosion and ease of cleaning. Its flat top with rolled edges simplifies sanitation, while the adjustable bullet feet help maintain stability on uneven floors. The table does not specify electrical requirements or refrigeration components, positioning it as a versatile work surface for non-electrical applications in commercial kitchens. Available for shipment within 8-10 weeks, the table supports medium-volume prep operations without compromising durability or hygiene standards.

• Dimensions: 108" W x 30" D x 35.13" H, 161 lbs
• Material: 430 stainless steel top, stainless steel legs and crossrails
• Construction: Open base with side and rear crossrails for stability
• Surface Finish: Flat top with rolled edges, corrosion-resistant
• Installation requirements: Leveling with adjustable bullet feet; no electrical or refrigeration needed

What is a commercial work table

A commercial work table is a sturdy, food-safe surface designed for food preparation in professional kitchens, cafes, and high-volume foodservice settings. The Eagle T30108STB Budget Series Work Table offers a durable 430 stainless steel top with rolled edges, ideal for supporting culinary tasks requiring sanitation and resistance to corrosion. Typically installed with adjustable feet for stability, these tables serve as essential bases for prep stations, assembly lines, and side stations in restaurants or catering operations, supporting consistent workflow and maintaining hygiene standards across high-use environments.

Top stainless steel work tables for foodservice environments

Sturdy and reliable, the Eagle T30108STB Budget Series Work Table is built for medium-volume food prep areas, combining high-quality construction with practical features. Its open design facilitates versatile placement within commercial kitchens, supporting efficient workflow without sacrificing durability. The model from Eagle's stainless steel work table line is suited for operations requiring robust, easy-to-clean surfaces and structural stability during demanding foodservice activities.

• Operation type — medium-volume food prep in busy kitchens
• Kitchen type — professional culinary environments with high sanitation standards
• Foodservice category — commercial preparation and assembly stations
• Workload qualifier — supporting moderate throughput workload
• Use case — durable work surface supporting diverse prep tasks

Why Choose Eagle T30108STB Budget Series Work Table

The Eagle T30108STB stands out through its combination of heavy-duty stainless steel construction, open base design for versatility, and structural stability provided by Uni-Lok® gussets and crossrails. Its corrosion-resistant surface and adjustable bullet feet enhance sanitation and stability, streamlining maintenance and setup for busy commercial kitchens. The table’s robust design ensures reliable performance in high-demand environments, exceeding standard expectations for durability and ease of use in professional foodservice operations.

• Compact footprint suitable for limited kitchen spaces
• Open base design allows flexible placement
• Corrosion-resistant 430 stainless steel top for sanitation
• Structural gussets and crossrails enhance load stability
• Adjustable bullet feet simplify leveling on uneven floors