Eagle T30108GTE 108 Inch Stainless Steel Table with Rolled Edges and Gussets

The Eagle T30108GTE Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for high-performance foodservice environments. Measuring 108 inches in width by 30 inches in depth, this work table features a durable 14-gauge 300 series stainless steel top, ideal for prep stations, plating, and general kitchen tasks. Its rolled edges on the front and back enhance safety and ease of cleaning, while the integrated Uni-Lok® gusset system provides structural stability and superior weight support. Galvanized crossrails on the side and rear facilitate secure attachment and customization, making it suitable for busy restaurants, cafeterias, and catering operations seeking a reliable, sanitary work surface with industrial-grade construction.

Top Eagle T30108GTE Spec-Master® Series Work Table Features

The Eagle T30108GTE work table offers a robust 108-inch stainless steel top with rolled edges, supported by galvanized legs and adjustable plastic feet to ensure stability on uneven floors. Its open galvanized crossrail design facilitates easy cleaning and maintenance while maximizing workspace. Engineered for medium-volume foodservice use, the table supports efficient workflow integration in busy commercial kitchens, providing a durable and sanitary surface for food prep and assembly. Heavy-duty construction ensures longevity in demanding environments, making it a versatile choice for restaurant and institutional settings.

• Functionality: Large 108" workspace optimized for prep and assembly
• Durability: Made with 14-gauge 300 series stainless steel top, galvanized base
• Ease of Maintenance: Rolled edges facilitate cleaning; galvanized crossrails resist corrosion
• Fit and Use Cases: Suitable for countertop mounting and high-traffic kitchens
• Workflow Benefit: Supports efficient, organized food prep in commercial environments

Ideal for restaurant kitchens and catering operations requiring a sturdy, easy-to-clean work surface.

Eagle T30108GTE Spec-Master® Series Work Table Technical Specs

The Eagle T30108GTE work table features a 14-gauge 300 series stainless steel top with a flat splash height, offering a durable, food-safe surface that withstands rigorous cleaning routines. Its open galvanized base with crossrails provides structural support while simplifying disassembly for maintenance. The table weighs 161 lbs, with galvanized legs and adjustable plastic bullet feet for leveling on uneven floors. Designed to operate in commercial kitchens, the unit complies with industry standards for safety and sanitation, making it suitable for moderate-volume food prep settings. Electrical requirements are not applicable; instead, installation involves appropriate clearance for airflow and ease of access for maintenance.

• Dimensions: 108" W x 30" D x 35.13" H
• Construction: 14-gauge stainless steel top with galvanized open base
• Weight: 161 lbs including frame and top
• Leveling: Adjustable plastic bullet feet for uneven flooring
• Material: Food-safe 300 series stainless steel, corrosion-resistant galvanized components
• Installation: Requires adequate space for clearance, airflow, and cleaning access

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation and processing in industrial kitchen settings. The Eagle T30108GTE model features a durable 14-gauge steel top with rolled edges, galvanized support structure, and adjustable legs, making it ideal for medium-volume operations such as restaurants and catering facilities. Installed as a primary prep station, it offers hygienic, corrosion-resistant surfaces capable of withstanding rigorous cleaning routines. Its robust construction and spacious surface support efficient workflow for tasks like chopping, assembling, and plating in high-demand environments.

Top Stainless Steel Work Tables for Foodservice Settings

The Eagle T30108GTE stainless steel work table is designed for reliable durability and efficient workflow in medium-volume kitchens. Manufactured by Eagle, model T30108GTE, it provides a resilient surface ideal for prep, assembly, and finishing tasks. Its open galvanized base and 108-inch width enable seamless integration into various foodservice operations, supporting high standards of hygiene and operational efficiency in restaurant, cafeteria, and catering environments.

• Operation Type — suitable for medium-volume restaurant prep stations
• Kitchen Setting — fits in compact commercial kitchens and buffets
• Foodservice Category — optimized for prep and assembly tasks
• Workload Qualifier — supports moderate throughput and busy service periods
• Use Case — ideal for food prep, plating, and product assembly

Why Choose Eagle T30108GTE Spec-Master® Series Work Table?

Compared to similar stainless steel work tables, the Eagle T30108GTE offers superior construction with a 14-gauge top and galvanized support system that ensures longevity and stability. Its open side and rear crossrail design simplifies cleaning and prevents buildup, while adjustable plastic feet allow for precise leveling. The 300 series stainless steel surface maintains hygiene standards, resistant to corrosion and staining in demanding foodservice environments. Its large surface area and modular features make it a reliable, restaurant-ready choice for versatile kitchen setups.

• Designed with a 14-gauge stainless steel top for durability
• Galvanized support structure for long-lasting strength
• Open crossrail system facilitates thorough cleaning
• Adjustable plastic feet for stability on uneven floors
• Large 108-inch surface enhances workflow efficiency in busy kitchens