The Eagle T30108GTB Budget Series Work Table, designed as a commercial stainless steel work surface, offers durable construction tailored for foodservice environments. With a 108-inch width and 30-inch depth, it features a 430 stainless steel top equipped with rolled edges on the front and back for safety and sanitation. The unit incorporates a Uni-Lok® gusset system for enhanced stability and galvanized crossrails on the sides and rear for resistance to corrosion. Built with six galvanized legs and adjustable plastic bullet feet, this work table provides ergonomic height and stability, making it suitable for high-use kitchen applications requiring robust, easy-to-clean surfaces and reliable support structures. Its technical specifications guarantee a strong, corrosion-resistant, and NSF-listed platform for demanding foodservice operations.
Top Eagle T30108GTB Budget Series Work Table 108"W X 30"D Features
The Eagle T30108GTB work table is engineered for moderate to high-volume food production within commercial kitchens, bakeries, and prep stations. Its corrosion-resistant 430 stainless steel top ensures longevity with minimal maintenance, supporting heavy-duty prep and assembly tasks. The open galvanized base with crossrails efficiently accommodates equipment and provides structural integrity—ideal for workflow integration in busy foodservice settings. The adjustable plastic feet facilitate leveling on uneven floors, while the rolled edges improve safety and hygiene. Designed for ease of cleaning and robust performance, this work table supports efficient kitchen operations with stable, sanitary, and adaptable features.
- Functionality: Reinforced with Uni-Lok® gusset system for stability during heavy use
- Durability: Constructed with galvanized base and stainless steel top resistant to corrosion
- Ease of Maintenance: Smooth, rolled edges facilitate cleaning and sanitation
- Application Fit: Suitable for food prep, assembly, or storage in high-traffic kitchens
- Workflow Optimization: Open base with crossrails allows for flexible equipment placement and access
Ideal for integrated food prep tasks requiring a sturdy, easy-to-clean surface.
Eagle T30108GTB Budget Series Work Table 108"W X 30"D Technical Specs
The Eagle T30108GTB work table features a 430 stainless steel top with a gauge unspecified for superior corrosion resistance and a flat splash height. Its overall dimensions are 108 inches wide by 30 inches deep and approximately 36.13 inches high, with a total weight of 161 lbs for stable installation. The open galvanized base includes side and rear crossrails, supporting a maximum load suited for demanding food prep tasks. The unit is NSF-listed and designed with rounded, rolled edges for safety and sanitation. Electrical requirements are not applicable, as the unit lacks electrical components. The construction ensures operating temperature ranges suitable for typical kitchen environments, with easy disassembly for maintenance utilizing standard tools. The table’s finish supports routine cleaning with compatible sanitizers, making it a reliable component of your commercial kitchen setup.
- Dimensions: 108"W x 30"D x 36.13"H; lightweight at 161 lbs for easy placement
- Material: 430 stainless steel top and galvanized open base for corrosion resistance
- Load Capacity: Designed for typical kitchen workloads; supports heavy-duty prep
- Finish & Construction: NSF-listed with rounded rolled edges for safety and sanitation
- Installation Needs: Requires level floor space and standard cleaning routines
- Temperature Tolerance: Suitable for standard kitchen operating temperatures
What is a commercial work table?
A commercial work table is a heavy-duty, hygienic surface designed for food preparation and processing in professional kitchens. Typically constructed from corrosion-resistant materials like stainless steel, these tables provide a durable, easy-to-clean platform for tasks such as chopping, assembling, or staging ingredients. The Eagle T30108GTB Budget Series Work Table exemplifies this category with a robust 430 stainless steel top, open galvanized frame, and adjustable legs suitable for high-volume foodservice environments. Its features make it ideal for use in restaurant kitchens, catering facilities, or food prep stations, supporting efficient workflow and sanitation standards in demanding operational settings.
Top Commercial Work Tables for Foodservice Settings
Designed for reliable performance in moderate-volume kitchens, Eagle T30108GTB work tables emphasize build quality and operational efficiency, suitable for prepared food stations and prep environments. Identified by Eagle T30108GTB, these tables support efficient workflows in restaurant or institutional kitchens requiring durable, NSF-listed stainless steel surfaces with corrosion-resistant frames for demanding food preparation tasks.
- Operation type — moderate-volume restaurant prep and assembly stations
- Kitchen setting — compact commercial kitchens and catering prep areas
- Foodservice category — general food prep, staging, and assembly
- Workload qualifier — designed for normal to moderate throughput
- Primary use case — food preparation and ingredient staging
Why Choose Eagle T30108GTB Budget Series Work Table?
When compared to similar models, the Eagle T30108GTB work table offers unmatched durability with a 430 stainless steel top and galvanized base designed for longevity. Its open, open-frame construction simplifies cleaning and equipment access, while the rolled edges enhance safety and sanitation. Built for steady, efficient operation, it optimizes workspace stability and hygiene without sacrificing ease of maintenance or adaptability in busy commercial kitchens.
- Self-contained and corrosion-resistant design for demanding environments
- Open galvanized base facilitates access and flexible equipment placement
- Rolled edges promote safety and hygienic cleaning
- Heavy-duty construction supports high-volume food prep tasks
- Adjusted feet ensure stability on uneven flooring
