Eagle T2496STEB-BS 96 Inch Stainless Steel Work Table with Backsplash

The Eagle T2496STEB-BS Deluxe Series Work Table is a professional-grade stainless steel work surface designed for demanding foodservice environments. Measuring 96 inches in width and 24 inches in depth, it features a 16-gauge 300 series stainless steel top with a rolled front edge and a 4-1/2-inch backsplash for spill containment. Constructed with durable stainless steel crossrails and a Uni-Lok® gusset system, this work table ensures stability and structural integrity suited for high-volume kitchen operations. Equipped with six stainless steel legs and adjustable bullet feet, it facilitates level setup on uneven flooring, optimizing workflow efficiency and sanitation in commercial culinary settings.

Top Eagle T2496STEB-BS Features

This work table combines functional design with robust construction to meet the rigorous demands of commercial kitchens. Its 16-gauge stainless steel top provides corrosion resistance and a smooth surface for food prep, while the rolled front edge enhances safety and ease of cleaning. The open base with stainless steel crossrails offers maximum workspace and supports heavy loads. Integrated gusset supports and adjustable feet simplify installation and maintenance, enabling precise leveling on kitchen floors. Ideal for high-traffic prep stations, this table supports efficient workflow and sanitation standards for busy foodservice operations.

• Heavy-duty 16-gauge stainless steel top ensures durability and corrosion resistance
• Rolled front edge provides safety and easier cleaning access
• Stainless steel crossrails enhance stability during intensive use
• Adjustable bullet feet simplify leveling on uneven surfaces
• Open bottom design facilitates cleaning and workflow flexibility

Designed for large-scale food prep in commercial kitchens requiring high durability and hygiene standards.

Manufacturer T2496STEB-BS Technical Specs

The Eagle T2496STEB-BS work table features a 96-inch width and 24-inch depth, with a 39.63-inch height including a 4-1/2-inch splash backsplash. Its construction includes a stainless steel base with crossrails and a 16-gauge top crafted from 300 series stainless steel, ensuring longevity and resistance to corrosion. The unit weighs approximately 157 lbs, providing a stable but portable platform. It operates with a NSF certification for food safety and ease of cleaning. The top's rounded/bullnose edge enhances safety and user comfort. The unit does not require electrical connections, making installation straightforward, and it is suited for high-traffic kitchen environments needing reliable sanitation and structural performance.

• Dimensions: 96"W x 24"D x 39.63"H, with a 4-1/2" backsplash
• Construction: 16-gauge 300 series stainless steel top, stainless steel base with crossrails
• Weight: 157 lbs, suitable for mobility and stability
• Material safety: Food-safe, corrosion-resistant stainless steel
• Installation: Adjustable bullet feet for level setup on varied flooring surfaces
• Certifications: NSF approved for sanitation standards

What is a commercial work table?

A commercial work table is a durable, high-capacity surface designed to facilitate food preparation in professional kitchens. Constructed primarily from stainless steel, these tables provide hygienic, easy-to-clean surfaces suited for high-volume foodservice settings. The Eagle T2496STEB-BS work table, with its sizable surface area and integrated features, is ideal for large-scale prep operations, such as in restaurants, cafeterias, and catering kitchens, supporting efficient workflow and sanitation protocols in demanding environments.

Top stainless steel work tables for high-volume foodservice applications

These commercial stainless steel work tables are built for durability and efficiency in busy kitchens, suitable for high-volume food prep, with stainless steel construction and high load capacity. Eagle T2496STEB-BS exemplifies robust design, ideal for large-scale operations that demand hygienic and ergonomic surfaces.

• Operation type — large commercial food prep stations
• Kitchen setting — high-traffic restaurant kitchens
• Foodservice category — high-volume prep and catering
• Workload qualifier — moderate to intensive throughput
• Use case — bulk ingredient handling and assembly lines

Why Choose Eagle T2496STEB-BS?

Compared to other work tables, the Eagle T2496STEB-BS offers a combination of a sturdy 16-gauge stainless steel top, a large work surface, and a reinforced open-frame design for maximum stability and sanitation. Its rust-resistant, food-safe materials and adjustable feet improve operational efficiency, supporting demanding kitchen workflows without sacrificing cleanliness or durability.

• Built with 16-gauge stainless steel for long-term durability
• Open base with crossrails simplifies cleaning and maintenance
• Integrated backsplash and rolled edge enhance safety and spill control
• Adjustable bullet feet ensure level setup on uneven floors
• Designed for high-volume prep in restaurant and institutional kitchens