Eagle T2496STEB 96 Inch Stainless Steel Work Table 16 Gauge Durable Design

The Eagle T2496STEB Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability and precision. Measuring 96 inches wide by 24 inches deep, it features a 16-gauge 300 series stainless steel top engineered for robustness and easy maintenance. The rolled front and back edges enhance safety and cleanability, while the Uni-Lok® gusset system provides structural stability and load support. Equipped with six stainless steel legs and adjustable bullet feet, this table offers reliable leveling and stability on uneven floors, making it ideal for prep stations, assembly lines, and culinary applications in high-traffic commercial kitchens. Its construction supports frequent cleaning and sanitation, meeting industry standards for food safety and durability.

Eagle T2496STEB Deluxe Series Work Table 96"W X 24"D 16/300 Series Stainless Steel Top Features

The Eagle T2496STEB work table offers a resilient stainless steel surface with rolled edges, reinforced by a Uni-Lok® gusset system for enhanced load capacity. Designed for medium-volume food preparation, its open stainless steel base with side and rear crossrails ensures stability and ease of access. This work table supports versatile kitchen workflows with a sturdy 16 gauge top, adjustable bullet feet for uneven flooring, and seamless maintenance, making it suitable for busy foodservice operations. The integrated design combines durability with practicality for commercial kitchen environments.

• Heavy-duty 16 gauge 300 series stainless steel top
• Rolled edges for safety and cleaning ease
• Uni-Lok® gusset system for structural integrity
• Adjustable bullet feet for leveling
• Stainless steel crossrails support workflow continuity

Optimal for food prep, assembly, and catering stations needing durable stainless steel surfaces and reliable stability.

Eagle T2496STEB Technical Specs

The Eagle T2496STEB work table features a 96-inch width and 24-inch depth with an overall height of 35.13 inches, constructed from a 16 gauge 300 series stainless steel top supported by a stainless steel base with open sides and crossrails. Its weight totals 157 lbs, supporting frequent sanitation and easy disassembly for cleaning. The table is NSF-listed, ensuring compliance with commercial food safety standards. It operates without electrical or refrigeration components, focusing solely on structural durability and workspace functionality. The open base design facilitates under-shelf storage or equipment placement, while adjustable bullet feet enable leveling on uneven flooring. Suitable for high-use commercial kitchens, prep lines, and catering services, this work table withstands rigorous daily use with minimal maintenance.

• Overall dimensions: 96" W x 24" D x 35.13" H
• Material: 16 gauge 300 series stainless steel
• Weight: 157 lbs
• Base construction: Stainless steel open with crossrails
• Electrical requirements: Not applicable
• Temperature resistance: Suitable for typical kitchen environments

• Load capacity: Supports heavy-duty food prep tasks
• Stainless steel surface: Easy to sanitize and durable
• Adjustable feet: Ensures stability on uneven floors
• Open base design: Facilitates cleaning and equipment placement
• NSF-listed: Meets commercial sanitation standards

What is a commercial work table?

A commercial work table is a professional-grade stainless steel surface used in foodservice settings for food prep, assembly, and service. Constructed from durable, corrosion-resistant materials, these tables often feature reinforced edges and structural gussets for load-bearing stability. Installed in high-traffic kitchens, the Eagle T2496STEB work table is designed for mid-volume food operations, providing a sturdy, easy-to-clean workspace that supports efficient workflow and sanitation standards in restaurant, cafeteria, or catering environments.

Top stainless steel work tables for high-volume foodservice environments

Providing robust construction and seamless functionality, Eagle T2496STEB stainless steel work tables are ideal for medium-volume food preparation in busy commercial kitchens. Built for durability and ease of maintenance, these tables support efficient workflows and meet industry food safety standards. Eagle T2496STEB model is designed for demanding culinary operations requiring a reliable, high-quality stainless steel surface.

• Medium-workload kitchen environments for consistent prep stations
• Compact footprint suited to busy restaurant or cafeteria layouts
• Commercial stainless steel durability supports frequent cleaning
• Open base design for flexible equipment integration
• Structural gusset system enhances stability during high activity

Why Choose Eagle T2496STEB

Why choose the Eagle T2496STEB Deluxe Series Work Table over similar models? Its 16 gauge 300 series stainless steel top offers superior durability and cleanability. The open stainless steel base with crossrails ensures stability and adaptability in diverse kitchen layouts. Efficient leveling with adjustable bullet feet and reinforced gusset support optimize workflow and safety, making it a reliable choice for medium-volume food preparation and assembly tasks in commercial settings.

• Built with 16 gauge stainless steel for longevity
• Open base design eases cleaning and equipment setup
• Reinforced gusset system for load support
• Adjustable bullet feet ensure stable placement
• Designed for high-traffic, foodservice productivity