The Eagle T2496STB-BS Budget Series Work Table is a commercial-grade stainless steel work surface designed for efficient food preparation environments. Measuring 96 inches in width and 24 inches in depth, it features a 4-1/2-inch high backsplash to contain spills and improve sanitation. The top is constructed from durable 430 stainless steel with a rolled front edge for safety and ease of cleaning. Featuring a robust Uni-Lok® gusset system and stainless steel crossrails on the sides and rear, this work table offers structural stability suitable for high-frequency foodservice settings. The unit is supported by six stainless steel legs with adjustable bullet feet, ensuring stability on uneven floors. This model is NSF certified, complying with sanitation standards required in professional kitchens, making it ideal for food prep stations in commercial foodservice operations.
Top Eagle T2496STB-BS Features
The Eagle T2496STB-BS work table provides a corrosion-resistant stainless steel top with a rolled front edge, designed for ease of cleaning and durability in busy kitchens. Its open base with crossrails enhances stability and simplifies maintenance. The adjustable bullet feet facilitate leveling on uneven floors, while the NSF certification affirms compliance with industry hygiene standards. This model is well-suited for food prep areas needing reliable, sanitary work surfaces. Ideal for medium-volume applications in commercial kitchens, it supports efficient workflow and ensures long-term performance in demanding environments.
- Stainless steel top: 430-grade with rolled front edge
- Structural system: Uni-Lok® gusset with side and rear crossrails
- Support framework: Six stainless steel legs with adjustable bullet feet
- Hygienic design: 4-1/2" backsplash for spill containment
- Material durability: Corrosion-resistant stainless steel base for longevity
Recommended for food prep stations requiring a sturdy, easy-to-clean work surface.
Eagle T2496STB-BS Technical Specs
The Eagle T2496STB-BS is built with a 430 stainless steel top featuring a 4-1/2-inch backsplash, mounted on a stainless steel base with open side and rear crossrails for ease of access and cleaning. It measures 96 inches wide, 24 inches deep, and stands at a height of approximately 39.63 inches. The table is supported by six stainless steel legs equipped with adjustable bullet feet, ensuring stability on uneven floors. It weighs 157 lbs, offering a balance of strength and manageable handling for installation. The unit is NSF certified, complying with industry standards for food safety and sanitation. Its construction allows for simple cleaning routines, requiring standard stainless steel maintenance practices. The open base design facilitates easy movement and workflow integration in busy foodservice environments.
- Dimensions: 96"W x 24"D x 39.63"H
- Material: 430 stainless steel top and stainless steel frame
- Support: Six stainless steel legs with adjustable bullet feet
- Backsplash height: 4-1/2 inches for spill containment
- Weight: 157 lbs for stability and durability
- Compliance: NSF certification for sanitation standards
What is a commercial work table
A commercial work table is a heavy-duty stainless steel surface designed for food preparation in professional kitchens. It features durable construction, often with a rolled front edge and high splash protection, suitable for high-volume environments. The Eagle T2496STB-BS model is an open-base work surface with crossrails for added stability, built from corrosion-resistant stainless steel with precise dimensions of 96 inches by 24 inches. Installed in food prep areas of restaurants, catering facilities, and institutional kitchens, it supports efficient workflows and sanitation compliance in medium-volume foodservice settings.
Top Stainless Steel Work Tables for Medium-Volume Foodservice Settings
Designed for mid-sized kitchens, the Eagle T2496STB-BS combines sturdy construction with practical features, making it ideal for food prep environments needing reliable, durable, and easy-to-clean stainless steel surfaces. It supports efficient workflow in restaurant kitchens and catering operations. Eagle T2496STB-BS offers a compact footprint with a focus on performance and longevity in commercial applications.
- Moderate workload — suitable for busy food prep areas
- Commercial kitchen equipment — built with durable stainless steel
- Foodservice category — optimized for restaurants and catering
- Open base design — facilitates cleaning and workflow
- Built with NSF standards — ensures sanitation compliance in food environments
Why Choose Eagle T2496STB-BS
The Eagle T2496STB-BS stands out among commercial work tables for its robust stainless steel construction, high-quality gusset system, and open support base that enhances stability and ease of maintenance. Its corrosion-resistant top and splash containment features promote hygiene and long-term performance in demanding kitchen settings. This model’s design emphasizes durability and user-friendly features, making it a reliable choice for medium-volume food prep operations seeking a restaurant-ready, work surface.
- Compact footprint with heavy-duty stainless steel material
- Open-base setup simplifies cleaning and workflow
- Corrosion-resistant and NSF certified for sanitation
- Adjustable bullet feet for floor leveling
- Robust gusset system enhances structural stability