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Why you’ll love it

RestaurantSupply.com is your trusted source for Eagle countertop cooking equipment stands.

  • Authorized Eagle dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Eagle T2496SGS countertop cooking equipment stands
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Eagle T2496SGS 96 Inch Equipment Stand with Stainless Steel Top

Eagle  |  MFG #: T2496SGS  |  Item #: 49721
Item: #49721

Technical details
Manufacturer Eagle Group
Model Number T2496SGS
Manufacturer Part # T2496SGS
Base Construction Stainless Steel Base
Width (side - side) 85" - 96" Wide
Depth (front - back) 19 - 24" Deep
Height 25 - 30" High
Top Gauge 16 Gauge Top
Base Type Open Base With Undershelf
Top Construction Stainless Steel Top
Height 25.25"
Width 96.38"
Depth 24.38"
Weight 157 lbs
NSF Yes

About this item

Product Details

The Eagle T2496SGS Equipment Stand for Countertop Cooking is a heavy-duty, commercial-grade support surface designed for use in foodservice environments requiring durable construction and precise dimensions. Crafted with a 16-gauge stainless steel top measuring 96-3/8 inches wide by 24-3/8 inches deep and standing at 25-1/4 inches high, it provides a robust platform for holding griddles or other countertop equipment. The stand features an open base with a stainless steel adjustable undershelf for efficient workspace organization, and a 1-1/4-inch up-turn on the sides and rear to contain spills and prevent equipment slippage. Supporting a maximum weight capacity of 1,500 lbs, it is built with six stainless steel legs fitted with adjustable white metal feet for leveling stability. Designed by Eagle Group, this stand combines high-quality materials with expert engineering to meet demanding commercial kitchen requirements, making it an optimal choice for food prep areas needing reliable, large-capacity equipment support and workspace efficiency.

Top Eagle T2496SGS Features

This equipment stand is engineered for durability and versatility in busy foodservice operations, featuring a heavy-duty stainless steel top with an up-turn for spill containment and a stainless steel adjustable undershelf for added storage. Its 6 stainless steel legs with adjustable white metal feet ensure stability and easy leveling, making it ideal for supporting commercial countertop cooking equipment. The open base design facilitates airflow and cleaning, while the 1-1/4-inch up-turns increase safety and containment during usage. Suitable for high-volume prep stations, the Eagle T2496SGS optimizes workflow and workspace organization in restaurant kitchens or institutional foodservice facilities.

  • Supports up to 1,500 lbs with heavy-duty construction
  • 16-gauge stainless steel top withstands rigorous use
  • Open base with adjustable undershelf enhances storage efficiency
  • Precise dimensions (96-3/8"W x 24-3/8"D x 25-1/4"H) for standardized fit
  • 6 stainless steel legs with adjustable white metal feet for stability

Suitable for supporting countertop griddles or equipment in commercial kitchens requiring sturdy, reliable workstations.

Top Eagle T2496SGS Technical Specs

The Eagle T2496SGS Equipment Stand is built with a 16-gauge stainless steel top measuring 96.38 inches in width, 24.38 inches in depth, and 25.25 inches high, supporting a maximum load capacity of 1,500 lbs. The construction includes a stainless steel base with an open design and an adjustable undershelf for optimized workspace organization. It features six stainless steel legs equipped with adjustable white metal feet, enabling precise leveling on uneven flooring. The stand’s dimensions are designed to integrate seamlessly into commercial kitchen layouts, providing a durable platform for countertop cooking equipment. Maintenance is simplified through stainless steel surfaces that are easy to clean and sanitize, compatible with standard cleaning routines. The unit typically ships within 8-10 weeks, with a weight of 157 lbs, ensuring stability and longevity in high-traffic foodservice environments.

  • Dimensions: 96-3/8" W x 24-3/8" D x 25-1/4" H
  • Material: 16-gauge stainless steel top with stainless steel base
  • Weight capacity: 1,500 lbs for heavy-duty support
  • Construction: Open base with stainless steel adjustable undershelf
  • Legs: Six stainless steel legs with adjustable white metal feet
  • Finish: Stainless steel for corrosion resistance and ease of cleaning
  • Shipping and handling: Ships within 8-10 weeks, weight 157 lbs

What is a commercial equipment stand for countertop cooking?

A commercial equipment stand for countertop cooking is a heavy-duty support platform designed to hold and organize appliances such as griddles, skillets, or other cooking equipment in foodservice operations. These stands are constructed from durable materials like stainless steel for corrosion resistance and ease of maintenance. Typically installed in restaurant kitchens, cafes, or institutional foodservice facilities, this stand—specifically the Eagle T2496SGS—features a large stainless steel top with safety up-turns, adjustable legs, and a built-in undershelf, making it suitable for supporting high-weight loads during continuous operation. Its design promotes efficient workspace organization and equipment stability, ideal for high-volume food preparation environments needing reliable, restaurant-ready support surfaces.

Top stainless steel equipment stands for high-volume foodservice

Designed for robust countertop support, Eagle T2496SGS stainless steel equipment stands are built for mid-volume restaurant kitchens and institutional foodservice settings. Crafted from durable materials, these stands facilitate efficient workflows with large load capacities, adjustable leveling, and integrated storage solutions. The Eagle T2496SGS is ideal for supporting commercial cooking equipment in demanding, high-traffic environments, ensuring safety and longevity for everyday operations.

  • Operation Type — supporting countertop cooking equipment
  • Kitchen Setting — suitable for restaurant and institutional kitchens
  • Foodservice Category — equipment support for high-volume prep stations
  • Workload Qualifier — moderate throughput in bustling foodservice outlets
  • Use Case — supports griddles and countertop appliances efficiently

Why Choose Eagle T2496SGS

Unlike standard support stands, the Eagle T2496SGS features a 16-gauge stainless steel top with reinforced up-turns and an open base with adjustable legs, ensuring superior durability and stability. Its high weight capacity and easy-to-clean surfaces support demanding commercial kitchen workflows, reducing downtime. Designed for long-term performance, it enhances workspace organization and safety, making it a superior choice over general-purpose stands for professional foodservice environments.

  • Supports up to 1,500 lbs with sturdy stainless steel construction
  • Large 96-3/8" wide top provides ample workspace
  • Adjustable white metal feet ensure stable leveling
  • Open base design promotes airflow and quick cleaning
  • Built for supporting heavy cooking equipment reliably

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Eagle T2496SGS Griddle/Equipment Stand 96-3/8"W X 24-3/8"D X 25-1/4"H 16/300 Stainless Steel Top
Eagle Group

Eagle T2496SGS 96 Inch Equipment Stand with Stainless Steel Top

$1,605.38 $4,152.00

Eagle Group, T2496SGS, Griddle/Equipment Stand, 96-3/8"W x 24-3/8"D x 25-1/4"H, 16/300 stainless steel top, 1-1/4"H up-turn on sides & rear, open base with stainless steel adjustable undershelf, 1500 lbs weight capacity, Uni-Lok® gusset system, (6) stainless steel legs with adjustable white metal feet, NSF