The Eagle T2496SEM-BS Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Measuring 96 inches wide by 24 inches deep with a 4-1/2-inch backsplash, this unit features a 14-gauge 300 series stainless steel top with a box marine edge on front and sides, providing durability and resistance to impact and spillage. Equipped with an adjustable undershelf made from 14/300 series stainless steel and Marine edge, it offers ample storage space for kitchen tools and ingredients. Its construction includes six stainless steel legs with adjustable bullet feet, ensuring stability on uneven flooring, and the unit is NSF certified for food safety standards compliance. This work table is ideal for commercial kitchens, food prep stations, and industrial food processing, supporting sanitation and operational efficiency in high-demand settings.
Top Eagle T2496SEM-BS Features
The Eagle T2496SEM-BS work table offers a robust stainless steel surface with marine edges for enhanced spill containment and cleaning. The adjustable undershelf improves workflow by providing accessible storage, while the marine-style construction withstands rigorous daily use. Its design promotes easy maintenance with a durable stainless steel finish, suited for installation in busy food prep areas. The stability provided by six stainless steel legs and adjustable feet ensures secure placement during high-volume operations, reducing downtime and increasing efficiency.
- Functionality: Marine edges contain spills, minimizing messes
- Durability: 14-gauge stainless steel top resists impact and corrosion
- Ease of Maintenance: Smooth stainless steel surface allows simple cleaning
- Workload Compatibility: Supports moderate throughput in commercial kitchens
- Workflow Integration: Adjustable undershelf enhances storage organization
Ideal for food prep stations requiring durable, easy-to-clean surfaces in busy commercial kitchens.
Eagle T2496SEM-BS Technical Specs
The Eagle T2496SEM-BS work table is constructed with a 14-gauge stainless steel top featuring a box marine edge, designed for durability and spill containment. It measures 96 inches in width and 24 inches in depth, with a height of approximately 39.63 inches to accommodate ergonomic workflow. The unit includes an adjustable stainless steel undershelf, also with marine edges, supported by six stainless steel legs with adjustable bullet feet for stability. Weighing 137 pounds, this NSF-certified piece supports moderate to high volume food preparation. The flat, corrosion-resistant surface operates efficiently in commercial environments, with easy-to-clean features that ensure sanitation compliance. The unit’s design allows for straightforward disassembly for maintenance or cleaning routines, making it suitable for busy foodservice settings.
- Dimensions: 96" Wide x 24" Deep x 39.63" High
- Material Finish: 14/300 series stainless steel
- Weight: 137 lbs
- Construction: Marine edge with NSF certification
- Configuration: Open base with adjustable undershelf and marine edges
- Electrical Requirements: Not applicable
- Cleaning & Maintenance: Smooth surface with disassembly friendly design
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed to support food preparation in busy culinary environments. It typically features robust construction, easy-to-clean surfaces, and specialized edges or splash guards to minimize spills. Installed in food prep stations or industrial kitchens, the Eagle T2496SEM-BS work table provides a stable, hygienic platform for high-volume foodservice operations, making it ideal for restaurant kitchens, catering facilities, or institutional settings requiring reliable, sanitary surfaces.
Top Stainless Steel Work Tables for Commercial Kitchen Environments
Designed for medium-volume food preparation, the Eagle T2496SEM-BS combines precision craftsmanship with functionality for efficient workflows in busy kitchens. With its marine edge and NSF certification, it ensures a hygienic, spill-resistant surface suitable for demanding foodservice operations. Eagle T2496SEM-BS is a restaurant-ready stainless steel work table built for durability and ease of maintenance in high-use settings.
- Operation Type — suitable for food prep and assembly areas
- Kitchen Setting — ideal for commercial kitchens and food processing plants
- Foodservice Category — supports moderate throughput in busy food environments
- Workload Qualifier — designed for consistent daily food preparation tasks
- Use Case — best suited for industrial food handling and prep stations
Why Choose Eagle T2496SEM-BS?
Why Choose Eagle T2496SEM-BS? This model features a robust 14-gauge stainless steel top with marine edges, providing superior spill containment and sanitation. Its adjustable undershelf and marine edge design optimize organization and workflow, surpassing standard stainless steel work tables. Built for durability, it withstands rigorous daily use in demanding commercial kitchens and industrial food environments, supporting efficient and sanitary operations.
- Compact footprint with full 96-inch length maximizes workspace
- Marine edges enhance spill containment in high-volume settings
- Stainless steel construction ensures corrosion resistance and longevity
- Adjustable undershelf adds customizable storage options
- Designed for industrial food preparation and heavy-duty cleaning