The Eagle T2496SEB-BS Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for high-efficiency foodservice applications. Measuring 96 inches wide by 24 inches deep, it features a 16-gauge 300 series stainless steel top with a rolled front edge and a 4-1/2 inch backsplash for enhanced sanitation. The unit includes an adjustable 430 stainless steel undershelf with a marine edge, supported by six stainless steel legs with adjustable bullet feet, providing reliable stability and durability in busy environments. This work table is constructed for heavy-duty use in commercial kitchens, catering facilities, and food preparation areas, offering precise measurements and robust construction for demanding operations.
Top Eagle T2496SEB-BS Features
The Eagle T2496SEB-BS Deluxe Series Work Table offers a 96"W x 24"D stainless steel top with a rolled front edge and splash protection, ensuring easy cleaning and maximum hygiene. Its adjustable stainless steel undershelf with a marine edge enhances storage capacity while maintaining sanitation standards. The robust stainless steel legs with adjustable bullet feet support smooth leveling on uneven surfaces, ideal for high-traffic commercial kitchens. The Uni-Lok® gusset system provides structural stability, making this work table suitable for dough, prep, or assembly tasks that require a reliable, food-safe surface.
- Stainless steel top: 16-gauge, corrosion-resistant 300 series material
- Adjustable undershelf: Marine edge design facilitates cleaning and storage
- Robust construction: Six stainless steel legs with durable adjustable feet
- Rounded rolled edge: Prevents injuries and enhances hygiene
- Designed for high-volume operations: Perfect for prep lines in busy commercial kitchens
Ideal for food prep, assembly, and staging in high-capacity foodservice environments.
T2496SEB-BS Technical Specs
The Eagle T2496SEB-BS features a 16-gauge 300 series stainless steel top, measuring 96 inches wide by 24 inches deep, with a height of 39.63 inches. Its splash height is 4-1/2 inches with a rounded, rolled edge surface designed for maximum hygiene. This model weighs approximately 137 lbs, ensuring stability during use. The unit supports a durable Stainless Steel base with an open design and adjustable bullet feet for leveling on uneven floors. It does not require electrical connections or refrigeration components, making it straightforward to integrate into existing kitchen layouts. The top's food-safe stainless steel construction is easy to clean and resistant to corrosion, ensuring long-term performance in commercial environments. Shipping costs approximately $549.99, with handling costs of $75, and typically ships within 8-10 weeks.
- Electrical requirements: None (manual operation)
- Construction & finish: 16-gauge 300 series stainless steel, durable and corrosion-resistant
- Dimensions: 96"W x 24"D x 39.63"H, with splash height of 4-1/2"
- Weight: 137 lbs
- Food safety: Food-grade stainless steel, easy to clean, antimicrobial-protected
- Installation: Leveling required, stable on adjustable bullet feet
- Surface area: Large 96" width for extensive prep tasks
- Material gauge: 16 gauge stainless steel top for strength and longevity
- Backsplash: 4-1/2" high splash guard for spill containment
- Undershelf: Adjustable stainless steel shelf with marine edge for storage and sanitation
- Base type: Open steel frame with leveling feet for easy installation
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food prep, assembly, and staging in professional kitchens and foodservice facilities. It features durable construction with corrosion-resistant materials, often including adjustable shelving and splash guards for sanitary compliance. Installed in busy restaurant, cafeteria, or catering settings, the Eagle T2496SEB-BS is optimized for high-volume use, offering a large work area with ease of cleaning, stability, and enhanced workflow management in demanding environments.
Top stainless steel work tables for high-volume foodservice operations
Designed for moderate throughput kitchens, the Eagle T2496SEB-BS combines robust construction, precise dimensions, and hygienic features, making it ideal for catering, restaurants, and food prep stations. Eagle T2496SEB-BS enables efficient workflow with durable materials and reliable stability, supporting busy commercial foodservice settings requiring consistent performance.
- Operation type — food prep and assembly stations
- Kitchen setting — high-traffic restaurant or catering kitchens
- Foodservice category — commercial kitchen equipment
- Workload qualifier — moderate to high throughput applications
- Use case — durable surface for extensive food preparation tasks
Why Choose Eagle T2496SEB-BS?
Why choose the Eagle T2496SEB-BS Deluxe Series Work Table over comparable models? Its 16-gauge stainless steel top with a rolled front edge offers superior durability and hygiene, while the adjustable undershelf maximizes storage in constrained spaces. The marine edge and rounded edges simplify cleaning, and its open base provides stability and easy access. The robust construction and precise dimensions support demanding kitchen workflows, reducing downtime and enhancing sanitation in commercial applications.
- Self-contained stainless steel top with seamless construction
- Designed with a compact footprint for efficient space utilization
- Heavy-duty corrosion-resistant materials for long-term durability
- Stable, adjustable leveling feet simplify installation on uneven floors
- Enhanced sanitation features for easy cleaning and maintenance