The Eagle T2496SE Spec-Master® Series Work Table is a commercial-grade stainless steel workspace designed for demanding foodservice environments. Measuring 96 inches wide by 24 inches deep, it features a durable 14/300 series stainless steel top with a rolled edge on the front and back for enhanced safety and ease of cleaning. The work table incorporates an adjustable undershelf made of 18/300 series stainless steel with a marine edge, optimizing storage and workflow efficiency in high-use kitchens. Equipped with six stainless steel legs and adjustable bullet feet, the unit ensures stability and customizable height for ergonomic operation. Its construction and materials meet stringent standards for sanitation and durability, making it an ideal choice for medium-volume culinary operations requiring reliable and hygiene-conscious equipment.
Spec-Master® Series Work Table 96"W X 24"D Key Features
The T2496SE work table provides a heavy-duty stainless steel top with a rolled edge, supporting commercial food prep tasks with resistance to corrosion and damage. The adjustable undershelf facilitates versatile storage beneath the work surface, while the marine edge protects stored items. The open steel base with six legs ensures stability and straightforward maintenance, making it suitable for busy kitchens, prep stations, or food assembly lines requiring durable, cleanable workspace. Expert-grade design accommodates versatile kitchen workflows with ease of cleaning and long-term reliability.
- Heavy-duty 14/300 series stainless steel top enhances durability
- Adjustable undershelf with marine edge offers flexible storage
- Rolled edge on front and back simplifies cleaning
- Stainless steel legs with adjustable bullet feet for stability
- Proven NSF compliance supports food safety and sanitation standards
Designed for medium-volume food preparation and operational efficiency in commercial kitchens.
eagle T2496SE Technical Specs
The Eagle T2496SE features a 96-inch wide by 24-inch deep stainless steel top constructed from 14-gauge, 300 series material, providing a resilient work surface suitable for rigorous use. The table’s height is 36.13 inches, optimized for ergonomic comfort in high-traffic food prep areas. Its open stainless steel base supports a custom-sized adjustable undershelf with marine edges, enhancing storage capabilities. The unit weighs approximately 157 pounds for stability and durability. Installation requires no electrical connection, and the unit’s design facilitates straightforward cleaning with its rounded, rolled edges and stainless steel construction. The product, certified for NSF standards, supports sanitation and efficient workflow in commercial kitchens. Shipping costs are estimated at $549.99, with handling at $75, and typically ships within 8-10 weeks.
- Dimensions: 96"W x 24"D x 36.13"H
- Top Material: 14 Gauge 300 Series stainless steel
- Weight: 157 lbs
- Construction: Open stainless steel base with adjustable legs and undershelf
- Finish: Stainless steel with rounded/bullnose edges
- Operating Range: Suitable for general food prep; cleaning with mild detergents recommended
What is a commercial work table
A commercial work table is a sturdy, stainless steel surface designed for food prep, assembly, and storage in high-volume kitchen environments. The T2496SE model from Eagle is an example of a professional-grade work table equipped with a durable 14-gauge 300 series stainless steel top, versatile undershelf, and adjustable feet, installed in processing stations or prep areas. Its robust construction supports tasks that demand hygiene, stability, and easy maintenance, suited for restaurant, cafeteria, or catering operations requiring reliable surface space for daily use.
Top stainless steel work tables for high-volume foodservice operations
Designed for high-volume food prep, the Eagle T2496SE stainless steel work table offers superior build quality, functional durability, and precise ergonomics, making it ideal for restaurant kitchens and large-scale culinary settings. Eagle T2496SE is built for moderate workloads, providing a seamless blend of strength and ease of maintenance that supports efficient workflow in demanding foodservice environments.
- Medium-duty operation — suitable for busy restaurant stations
- Compact commercial kitchen space optimization
- Food prep and assembly—supports high-volume throughput
- Reliable durability—long-lasting stainless steel construction
- Designed for ease of cleaning and sanitation standard compliance
Why Choose Eagle T2496SE Spec-Master® Series Work Table
The Eagle T2496SE stands out among commercial work tables with its robust 14-gauge stainless steel top and marine edge undershelf, providing both durability and versatility. Its open stainless steel base with adjustable legs ensures stability and adaptability in dynamic kitchen environments. Built for ease of maintenance and long-term performance, this model enhances operator efficiency and sanitation compliance compared to standard work tables, making it a preferred choice for busy commercial foodservice facilities.
- Self-contained design with sturdy open base
- Precision-engineered for ergonomic workspace layout
- Superior corrosion resistance with 300 series stainless steel
- Enhanced stability with adjustable bullet feet
- Long-lasting construction suited for demanding kitchen environments