Eagle T2496GS 96-3/8 Inch Stainless Steel Equipment Stand with Adjustable Undershelf

The Eagle T2496GS Equipment Stand for Countertop Cooking is a commercial-grade kitchen fixture designed to support heavy-duty appliances and food prep surfaces. Features include a durable 16-gauge stainless steel top measuring 96-3/8 inches in width, 24-3/8 inches in depth, and 25-1/4 inches in height. Equipped with a 1-1/4-inch high up-turn on sides and rear to contain spills, and an open galvanized base with an adjustable undershelf for enhanced storage and stability. Built for high-performance environments, it supports up to 1,500 lbs and incorporates a Uni-Lok® gusset system for structural integrity in demanding foodservice operations. This equipment stand effectively combines robust construction with functional features suited for busy commercial kitchens, food preparation stations, and catering settings.

Top Eagle T2496GS Features

The Eagle T2496GS equipment stand provides a 16-gauge stainless steel top with a high-capacity, open base design ideal for supporting countertop cooking equipment. Its galvanized legs with adjustable white metal feet facilitate level positioning while enabling stability on uneven floors. The Galvanized undershelf maximizes storage space, and the up-turn on sides and rear simplifies spill containment. Designed for ease of cleaning and maintenance, its durable construction supports demanding workflows in commercial kitchens, bakeries, and cafeterias. Built for medium-volume foodservice applications, it ensures operational efficiency with structural robustness and versatile storage options.

• Heavy-duty stainless steel top: 96-3/8" wide for versatile appliance support
• Robust galvanized steel base: Supports 1500 lbs weight capacity safely
• Adjustable white metal feet: Facilitates leveling on uneven floors
• Spill containment up-turns: 1-1/4" high sides and rear enhance cleanliness
• Galvanized undershelf: Additional storage to optimize workflow efficiency

Perfect for supporting commercial cooking equipment in busy food prep areas

Top Eagle T2496GS Technical Specs

The Eagle T2496GS equipment stand features a 16-gauge stainless steel top construction for durability and corrosion resistance, with overall dimensions of 96-3/8 inches in width, 24-3/8 inches in depth, and 25-1/4 inches in height. Its open galvanized base with adjustable undershelf allows for customizable storage and easy cleaning access. The stand supports a maximum load of 1500 lbs, making it suitable for heavy countertop appliances and food prep stations. Installation requires proper clearance around the unit for airflow and maintenance, with reinforced galvanized legs adjustable for stability on uneven surfaces. Its NSF approval confirms compliance with food safety standards, while the stainless steel surface facilitates sanitation and sanitation protocols in high-traffic commercial kitchens.

• Dimensions: 96-3/8"W x 24-3/8"D x 25-1/4"H
• Weight: 157 lbs for sturdy, stable setup
• Material: 16-gauge stainless steel top with galvanized steel base
• Load capacity: Supports up to 1500 lbs for demanding kitchen equipment
• Construction: Open base with galvanized undershelf and adjustable galvanized legs
• Standards: NSF approved for foodservice safety

What is a commercial equipment stand?

A commercial equipment stand is a durable, high-capacity surface designed to support kitchen appliances, cookware, and culinary tools in professional foodservice environments. The Eagle T2496GS model offers a sturdy stainless steel top, reinforced with galvanized frameworks and adjustable legs, making it suitable for supporting countertop cooking devices and heavy equipment in restaurants, cafeterias, and catering operations. Its spill containment features and open storage enhance workflow efficiency and sanitation, fitting seamlessly into medium-volume kitchen operations requiring reliable, hygienic support for food prep and cooking stations.

Top Equipment Stands for Diverse Foodservice Environments

Designed for medium-duty operations, the Eagle T2496GS provides a robust, stainless steel platform built to support countertop cooking in commercial kitchens. Ideal for food prep stations, catering services, and institutional settings, it ensures structural integrity and versatile storage, supporting workflow efficiency in demanding environments. Eagle T2496GS is suited for supporting appliance loads up to 1500 lbs and integrates seamlessly into professional foodservice operations with a focus on durability and sanitation.

• Support for moderate workloads in institutional kitchens
• Compact footprint suitable for space-constrained food prep areas
• Designed to hold heavy-duty countertop appliances securely
• Medium-capacity construction supports diverse kitchen setups
• Operates efficiently in busy catering and cafeteria environments

Why Choose Eagle T2496GS?

Compared to similar equipment stands, the Eagle T2496GS excels in its durable construction with a commercial-grade stainless steel top and galvanized base, providing superior load support and corrosion resistance. Its open base design with an adjustable undershelf maximizes storage space and accessibility, enhancing operational flow. The model’s structural gusset system ensures stability under demanding use, making it a reliable choice for high-volume, busy kitchen environments where support and sanitation are paramount.

• Self-contained design with reinforced structural gussets
• Heavy-duty 16-gauge stainless steel top for longevity
• Galvanized adjustable legs for customized height alignment
• Supports up to 1500 lbs, ensuring appliance stability
• Open base with undershelf facilitates cleaning and maintenance