Eagle T2496EM 96 Inch Stainless Steel Work Table with Adjustable Undershelf

The Eagle T2496EM Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Featuring a 96" wide by 24" deep 14/300 series stainless steel top, this work table delivers durability and corrosion resistance suitable for heavy-duty kitchen applications. Its box marine edge on all sides simplifies cleanability and product presentation, making it ideal for maritime, seafood processing, or wet kitchen settings where sanitation and structural integrity are critical. The adjustable galvanized undershelf provides additional storage, while the Uni-Lok® gusset system enhances stability. Overall, this work table offers precise dimensions, robust construction, and a corrosion-resistant finish tailored for commercial food processing operations.

Top Eagle T2496EM Spec-Master® Marine Series Work Table Features

The Eagle T2496EM work table combines a reinforced 14-gauge stainless steel top with marine-grade edges to withstand rigorous food prep tasks in wet or coastal environments. Its adjustable galvanized undershelf improves workflow organization, while open galvanized legs facilitate cleaning and maintenance. Designed for heavy use, it supports moderate workloads typical in seafood, hospitality, or industrial kitchens, ensuring long-lasting performance and easy sanitation in high-traffic areas.

• Durable 14-gauge stainless steel top resists corrosion and impacts in wet environments
• Marine-grade box edges contain spills and facilitate cleaning
• Adjustable galvanized undershelf provides flexible storage options
• Galvanized legs with adjustable plastic feet ensure stability on uneven floors
• Designed for medium-volume food prep in seafood, catering, or institutional settings

Suitable for seafood processing, catering, and wet kitchen workflows requiring sturdy, corrosion-resistant surfaces.

eagle T2496EM Technical Specs

The Eagle T2496EM work table features a 96-inch width by 24-inch depth stainless steel top constructed from 14-gauge 300 series material, delivering superior strength and corrosion resistance. The open galvanized base with an adjustable undershelf provides stable support for moderate workloads typical in busy commercial kitchens. The unit stands at a height of 35.13 inches, with a total weight of approximately 157 pounds, optimized for durability and ease of installation. Its flat top design with a marine edge ensures containment of liquids and ease of cleaning, making it suitable for foodservice operations that demand high sanitation standards. The table's NSF listing affirms compliance for professional culinary environments, and it typically ships within 8-10 weeks. It does not include electrical or refrigeration components, emphasizing its role as a static prep station or work surface.

• Dimensions: 96" W x 24" D x 35.13" H, weighs 157 lbs
• Material: 14-gauge 300 series stainless steel top with galvanized base
• Construction: Open galvanized base with adjustable undershelf for flexible storage
• Edge Style: Marine box edges on all sides for containment and sanitation
• Certification: NSF listed for food safety and sanitation standards
• Installation: Stable with six galvanized legs and adjustable plastic bullet feet

What is a commercial work table?

A commercial work table is a heavy-duty kitchen surface designed for food preparation and processing in professional settings. It typically features durable materials like stainless steel, with dimensions suitable for varying workflows. The Eagle T2496EM work table, with its 96-inch stainless steel top and marine-grade edges, is installed in diverse operations such as seafood processing, catering prep stations, and wet kitchens. It provides a stable, easy-to-clean platform capable of supporting moderate workloads, making it ideal for high-demand foodservice environments requiring sanitation, durability, and efficient workspace organization.

Top stainless steel work tables for seafood processing and foodservice

Designed for medium workloads, the Eagle T2496EM marine work table features corrosion-resistant construction, marine edges, and adjustable storage. Perfect for wet or coastal kitchens, it ensures stable, hygienic food prep in commercial seafood and catering operations, combining built quality with functional design for efficient workflow.

• Medium-volume food prep suitable for seafood and wet kitchens
• Built with corrosion-resistant 14/300 series stainless steel
• Marine box edges contain liquids and facilitate sanitation
• Adjustable undershelf maximizes storage flexibility
• Galvanized legs and adjustable feet promote stability and leveling