Eagle T2496EB-BS 96 Inch Stainless Steel Work Table with Rolled Front Edge and Backsplash

The Eagle T2496EB-BS Deluxe Series Work Table, measuring 96 inches in width by 24 inches deep, is a commercial-grade stainless steel work surface designed for high-performance foodservice environments. Built with a 16-gauge 300 series stainless steel top featuring a rolled front edge, it offers exceptional durability and ease of cleaning. The 4-1/2-inch backsplash provides necessary protection against spills, making it ideal for food prep stations, bakery setups, and restaurant kitchens. Its galvanized base and adjustable undershelf enhance stability and storage flexibility, supporting efficient workflow in busy culinary operations.

Top Eagle T2496EB-BS Features

The Eagle T2496EB-BS work table offers a robust, corrosion-resistant surface suitable for rigorous commercial foodservice tasks. Its galvanized frame with adjustable feet ensures stability across uneven floor surfaces, while the integrated undershelf provides convenient storage for utensils, pans, or ingredients. Designed for easy maintenance, the stainless steel top resists impact, staining, and contamination, supporting sanitation compliance during high-volume operations. Its large size fits a variety of prep workflows, optimizing space in kitchens, bakeries, and catering facilities.

• Stainless steel top: 16-gauge durable surface resists impact and corrosion
• Galvanized understructure: Ensures strength and stability during heavy use
• Adjustable plastic feet: Facilitate leveling on uneven floors
• Rolled front edge: Promotes safety and easy cleaning
• Spacious 96"W x 24"D design: Accommodates large prep loads and equipment

Ideal for comprehensive food prep operations requiring durable surfaces and ample workspace.

Technical Specs for Eagle T2496EB-BS

The Eagle T2496EB-BS work table features a 16-gauge 300 series stainless steel top with a rolled front edge and a 4-1/2" backsplash, ensuring durability and ease of cleaning. The overall dimensions are 96 inches wide, 24 inches deep, with a height of approximately 39.63 inches. The unit weighs 157 pounds, with a constructed galvanized base supporting the stainless steel top. It operates without requiring electrical connections, making installation straightforward. The NSF certification affirms compliance with food safety standards, suitable for high-traffic commercial kitchens. The adjustable galvanized legs with plastic bullet feet allow fine-tuning for level surface setup and stability on uneven flooring. This work table is built to withstand demanding foodservice workflows, providing a reliable work platform for heavy-duty tasks. Additional assembly components include the Uni-Lok® gusset system and adjustable undershelf for tailored storage solutions.

• Electrical Requirements: None, plug-free setup
• Material: 16 Gauge 300 Series stainless steel top, galvanized base
• Dimensions: 96" W x 24" D x 39.63" H
• Weight: 157 lbs (unit weight)
• Construction: Open base with adjustable galvanized legs and undershelf
• Sanitation: NSF certified, smooth surfaces for easy cleaning
• Installation: Leveling via adjustable plastic bullet feet, no electrical setup

• Work environment compatibility: Suitable for high-traffic kitchen prep areas
• Clearance requirements: Minimum 2 inches of space for cleaning and maintenance
• Drainage & airflow: Adequate understructure clearance for cleaning access
• Maintenance: Non-porous stainless steel surface, minimal upkeep
• Storage compatibility: Supports additional shelving or accessories on undershelf
• Safety considerations: Rounded rolled edges reduce injury risk during use

What is a commercial work table?

A commercial work table is a durable, food-safe surface designed for high-volume food preparation in professional kitchens. Usually constructed with stainless steel or corrosion-resistant materials, these tables support heavy workloads and facilitate efficient workflow. The Eagle T2496EB-BS work table, installed in many restaurant and bakery environments, provides a spacious workspace with safety features such as rounded edges and a backsplash. It is best suited for high-traffic kitchen stations, prep lines, and catering setups requiring reliable, compliant surfaces for food handling and assembly.

Top stainless steel work tables for high-volume kitchens

The Eagle T2496EB-BS stainless steel work table combines high build quality with robust functionality, ideal for moderate-traffic food prep environments. Designed for durability and sanitation, it supports efficient workflows in commercial kitchens, bakeries, and catering facilities. Eagle's model T2496EB-BS offers a spacious, easy-to-maintain surface on a stable galvanized frame, making it a vital component of professional foodservice operations.

• Operation for medium workload food prep in commercial kitchens
• Compact footprint suitable for tight kitchen spaces
• Designed for high durability and easy cleaning
• Supports food assembly and ingredient prep tasks
• Ideal for restaurant, bakery, and catering workloads

Why Choose Eagle T2496EB-BS

Why Choose Eagle T2496EB-BS is its combination of durable 16-gauge stainless steel and a galvanized base designed for demanding foodservice tasks. Its large surface area and adjustable undershelf optimize workspace efficiency, while the rolled front edge enhances safety and cleaning convenience. Built for longevity and reliable performance, this work table stands out among comparable models by supporting a variety of kitchen workflows with its sturdy construction and thoughtful features.

• Premium stainless steel top: Resists impact, stains, and corrosion
• Galvanized frame: Ensures long-term durability in busy kitchens
• Spacious size: Accommodates large prep loads and equipment
• Adjustable leveling feet: Facilitates stable placement on uneven floors
• Low-maintenance surface: Promotes quick sanitation and cleanup