Eagle T2484STEB-BS 84 Inch Work Table 16 Gauge Stainless Steel Top with Backsplash

The Eagle T2484STEB-BS Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability and precision. Measuring 84 inches in width by 24 inches in depth, it features a 16-gauge 300 series stainless steel top with a rolled front edge and a 4-1/2-inch backsplash for splash protection. The table’s stainless steel base includes four support legs with adjustable bullet feet, ensuring stability and level installation. Its open design incorporates side and rear crossrails, utilizing the Uni-Lok® gusset system for structural integrity, making it suitable for busy kitchens, prep stations, and catering operations that demand reliable performance and easy maintenance.

Top Eagle T2484STEB-BS Features

The Eagle T2484STEB-BS work table offers a robust stainless steel construction ideal for high-traffic foodservice settings. Its 16/300 series stainless steel top ensures resistance to corrosion and heavy daily use, while the rolled front edge simplifies cleaning. The 4-1/2" backsplash prevents spills from contaminating surrounding areas, and the adjustable bullet feet facilitate secure leveling on uneven floors. Designed for convenience, the open base with crossrails supports easy access and cleaning. Its formidable build and precise dimensions support various work flows, including meal prep and ingredient assembly, making it well-suited for commercial kitchens requiring durable, NSF-compliant work surfaces.

• Functionality: Handles vigorous daily kitchen tasks with sturdy stainless steel design
• Durability: Constructed with 16-gauge 300 series stainless steel for corrosion resistance
• Ease of Maintenance: Rounded / bullnose edge simplifies cleaning process
• Application Fit: Compatible with multiple work environments, including prep areas and dish stations
• Workflow Optimization: Open base with side & rear crossrails supports versatile workstation configurations

Designed for commercial foodservice use, this work table enhances operational efficiency in busy kitchens or catering setups.

eagle T2484STEB-BS Technical Specs

The Eagle T2484STEB-BS work table features a durable stainless steel top with a 16 gauge gauge thickness, providing resistance to heavy use and corrosion. Its overall dimensions measure 84 inches wide by 24 inches deep and 39.63 inches high, offering ample workspace in compact kitchen layouts. The stainless steel base is constructed with open side and rear crossrails, ensuring stability and ease of cleaning. The weight of the unit is 132 lbs, facilitating straightforward placement and installation. It operates without electrical requirements, making it suitable for various kitchen configurations. The splash height of 4-1/2 inches backsplash effectively contains spills, while the NSF certification confirms compliance with food safety standards. The unit ships typically within 8-10 weeks, with a freight class of 125.

• Dimensions: 84" W x 24" D x 39.63" H, ideal for efficient kitchen layouts
• Top Gauge: 16 gauge stainless steel for durability under heavy duty use
• Construction Materials: 300 series stainless steel top with open steel base for structural integrity
• Weight: 132 lbs, facilitating installation and relocation
• Cleaning & Maintenance: Rounded edge, easy access for routine sanitation
• Operating Range & Safety: Non-electric, food-safe stainless steel; NSF compliant

What is a commercial work table

A commercial work table is a heavy-duty stainless steel surface designed for food preparation and staging in professional kitchens. The Eagle T2484STEB-BS model provides a sturdy 84-inch wide work platform with a 16-gauge top, featuring a rolled front edge and splash-resistant backsplash. Installed in kitchen prep stations, it supports efficient workflows and meets sanitation standards, making it ideal for high-volume foodservice environments such as restaurants, catering operations, and institutional facilities.

Top stainless steel work tables for foodservice environments

High-quality stainless steel work tables, like Eagle T2484STEB-BS, are built for durability and function in moderate-volume kitchens. These units feature robust construction, practical dimensions, and NSF compliance, supporting tasks like prep, assembly, and plating in busy foodservice settings. Eagle T2484STEB-BS is suitable for efficient kitchen workflows in hospitality operations and institutional facilities.

• Operation Type — suited for moderate-prep workloads in commercial kitchens
• Kitchen Setting — ideal for compact, busy restaurant or catering prep areas
• Foodservice Category — optimal for restaurants, cafeterias, and institutional kitchens
• Workload Qualifier — designed for consistent, medium-volume throughput
• Use Case — supports ingredient staging, meal prep, and utensil organization

Why Choose Eagle T2484STEB-BS?

Compared to similar stainless steel work tables, the Eagle T2484STEB-BS stands out with its durable 16-gauge top, comprehensive backsplash, and open base with crossrails for enhanced stability. Its rounded edge design simplifies cleaning, and the adjustable bullet feet ensure stable leveling. This model optimizes workspace in high-traffic kitchens, offering a balance of robustness, sanitation, and ease of maintenance that promotes operational efficiency and long-term performance.

• Self-contained design with integrated backsplash for spill management
• Heavy-duty 16 gauge stainless steel top for demanding environments
• Open base with crossrails simplifies cleaning and maintenance
• Adjustable bullet feet facilitate installation on uneven floors
• Compact yet spacious dimensions support efficient kitchen workflows