The Eagle T2484STB-BS Budget Series Work Table is a commercial-grade stainless steel work surface designed for high-utility restaurant and foodservice environments. Measuring 84 inches in width by 24 inches in depth with a 4-1/2-inch high backsplash, this unit features a durable 430 stainless steel top with a rolled front edge for safety and ease of cleaning. Its open stainless steel base incorporates side and rear crossrails for structural stability, supported by four adjustable bullet feet for level installation. Ideal for food prep, assembly, or general work stations in busy kitchens, the T2484STB-BS combines rugged construction with precise dimensions targeted at mid-volume workflows. The provided specifications and robust materials ensure longevity while facilitating sanitation and maintenance tasks.
Top Eagle T2484STB-BS Features
This work table offers a corrosion-resistant 430 stainless steel surface with a rolled front edge enhancing safety and cleaning. Its Uni-Lok® gusset system provides additional stability, supporting consistent use in demanding commercial kitchens. Equipped with stainless steel crossrails and four adjustable bullet feet, it adapts to uneven floors and supports heavy loads during food preparation or storage tasks. The backsplash mitigates water splashes, maintaining a hygienic workspace, while the open base design allows for easy access and cleaning of utilities beneath the surface. Designed specifically for medium-workload settings, it supports efficient workflow integration in busy foodservice settings.
- Functionality: 84" wide stainless steel top suited for prep stations
- Durability: 430 stainless steel surface resists corrosion and impacts
- Ease of Maintenance: Rolled edge simplifies cleaning process
- Fit for Use: Supports heavy-duty kitchen tasks with adjustable feet for stability
- Workflow Optimization: Open base configuration offers accessibility underneath for utilities
Designed for commercial food prep environments requiring sturdy, easy-to-maintain surfaces.
Eagle T2484STB-BS Technical Specs
The Eagle T2484STB-BS is fabricated from 430 stainless steel with a 4-1/2-inch backsplash, and measures 84 inches wide by 24 inches deep with a height of approximately 39.63 inches. The top gauge is unspecified, but the overall construction emphasizes durability with a stainless steel base that incorporates side and rear crossrails, supporting a weight of 132 pounds. Installation requires a level surface to accommodate the four adjustable bullet feet. The unit is designed for user-friendly maintenance, with a rolled edge for safety and ease of cleaning. It includes simple assembly, with no electrical requirements or refrigeration components, making it suitable for various kitchen configurations. The unit is NSF certified for sanitation and safety standards, supporting efficient workflow in moderate-use environments.
- Dimensions: 84"W x 24"D x 39.63"H for optimal workspace
- Material: 430 stainless steel top with stainless steel base
- Weight: 132 lbs for ease of handling and setup
- Construction: Open base with crossrails, rolled front edge
- Assembly: Requires minimal tools, straightforward installation
- Electrical & Refrigeration: None, designed for food prep only
What is a commercial work table?
A commercial work table is a heavy-duty surface designed to withstand rigorous foodservice operations. Typically constructed from durable materials such as stainless steel, these tables facilitate food prep, assembly, and storage in various kitchen settings. The Eagle T2484STB-BS is a stainless steel-top work station measuring 84 inches wide and 24 inches deep, ideal for accommodating multiple foodservice tasks in moderate-volume environments. Its design includes a backsplash and open base for sanitation and utility access, making it suitable for busy restaurant kitchens and food prep areas requiring robust, easy-to-clean surfaces.
Top Stainless Steel Work Tables for Foodservice Settings
High-quality stainless steel work tables like the Eagle T2484STB-BS support efficient food prep and assembly in commercial kitchens. Built with heavy-duty materials and designed for durability, these tables ensure reliable performance in moderate-use foodservice operations. Their structural stability and hygienic surfaces make them ideal for restaurants, cafeterias, and catering operations requiring dependable, restaurant-ready equipment.
- Operation Type — suitable for moderate-volume food prep
- Kitchen Setting — ideal for prepared food stations and assembly lines
- Foodservice Category — suited for restaurants and catering kitchens
- Workload Qualifier — supports consistent daily usage
- Use Case — enhances workflow in busy commercial kitchens
Why Choose Eagle T2484STB-BS?
Compared to similar stainless steel work tables, the Eagle T2484STB-BS stands out with its robust 430 stainless steel surface, open and accessible base design, and stable crossrail support. Its open structure simplifies cleaning and utility access, while the adjustable bullet feet provide on-site leveling. This model's long 84-inch surface maximizes workspace in commercial food prep, offering enhanced durability, sanitation, and functional efficiency without unnecessary features that can complicate maintenance or usage.
- Superior durability with 430 stainless steel surface
- Open base with side and rear crossrails for stability
- Adjustable feet for leveling on uneven floors
- Maximized workspace for moderate food prep volumes
- Clean, rounded rolled edges for safety and sanitation