Eagle T2484SEB 84 Inch Stainless Steel Work Table with Rolled Edges

The Eagle T2484SEB Deluxe Series Work Table is a commercial-grade stainless steel workspace designed for foodservice environments requiring durability, sanitation, and precise functionality. Measuring 84 inches in width and 24 inches in depth, this model features a 16-gauge, 300 series stainless steel top known for its corrosion resistance and longevity. The rolled front and back edges facilitate safety and ease of cleaning, while the adjustable undershelf with a marine edge enhances storage flexibility. Constructed with four stainless steel legs and adjustable bullet feet, it ensures stability on uneven floors, making it suitable for demanding kitchen operations and prep stations. Its NSF certification confirms compliance with industry sanitation standards, ideal for professional kitchens, catering, and food processing settings requiring robust, hygienic surfaces and efficient workflow integration.

Top Eagle T2484SEB Deluxe Series Work Table 84"W X 24"D Features

The Eagle T2484SEB work table provides a reliable platform for food prep and processing, featuring a stainless steel top designed for high durability and ease of maintenance. Its adjustable undershelf enables flexible storage options for utensils, cookware, or ingredients, enhancing workflow efficiency in busy commercial kitchens. The 16-gauge stainless steel surface withstands heavy use, while the rounded rolled edges promote safety and facilitate cleaning. Perfect for culinary environments requiring sturdy, dependable surfaces with seamless integration into high-volume prep stations.

• Corrosion-resistant 16-gauge 300 series stainless steel top facilitates heavy-duty use
• Adjustable stainless steel undershelf with marine edge offers versatile storage capacity
• Rolled edges provide safety and streamline cleaning processes
• Four stainless steel legs with adjustable bullet feet ensure stability on uneven floors
• Open base design enhances airflow and ease of cleaning beneath the table

Ideal for food processing, prep stations, and commercial kitchens requiring durable, easy-to-clean work surfaces.

Manufactured Eagle T2484SEB Technical Specs

The Eagle T2484SEB work table is engineered for professional foodservice environments, featuring an 84-inch width and 24-inch depth, with a 16-gauge, 300 series stainless steel top that offers excellent corrosion resistance and strength. It operates as a fully NSF-certified unit suitable for sanitary food prep and processing, with a weight of 132 lbs for ease of installation and mobility. The table requires no electrical connection, functioning solely as a durable work surface, and includes a stainless steel undershelf with marine edges for additional storage. Its rounded rolled edges conform to safety standards, reducing injury risks during busy kitchen operations. The overall height—36.13 inches—fits standard working postures, making it compatible with other kitchen equipment and ensuring ergonomic workflow. Designed for high-use in restaurants, catering, or institutional kitchens, this model withstands daily rigorous tasks without compromising sanitation or surface integrity.

• Dimensions: 84" W x 24" D x 36.13" H; weight of 132 lbs
• Material: 16 gauge, stainless steel top with rolled edges
• Construction: Stainless steel frame with adjustable bullet feet
• NSF Certified: Yes, for industry sanitation standards
• Load Capacity: Suitable for heavy-duty food prep and kitchen use
• Electrical Requirements: None, manual operation only
• Finish: Commercial-grade stainless steel
• Operating Range: Standard kitchen environment, maximum safe surface temperature resistant

What is a commercial work table?

A commercial work table is a specialized stainless steel surface designed for food preparation and processing in professional kitchens. These tables feature durable, easy-to-clean materials like stainless steel, and often include customizable storage options such as undershelves. Configured with safety and sanitation standards in mind, models like the Eagle T2484SEB provide a reliable, hygienic platform suitable for high-volume foodservice operations, including restaurants and catering. Installed in prep stations and supported by robust construction, they are essential components of efficient kitchen layouts catering to medium-volume workloads.

Top Stainless Steel Work Tables for Medium-Volume Foodservice Settings

Constructed for durability and function, Eagle T2484SEB stainless steel work tables are ideal for prep stations and food processing in busy kitchens. With high-quality materials and expert design, they support moderate throughput and enhance workflow efficiency in commercial foodservice environments. Eagle T2484SEB models are well-suited for institutional and restaurant use, offering robust performance and sanitation compliance.

• Moderate-volume food prep — suitable for busy restaurant kitchens
• Compact footprint — ideal for constrained commercial spaces
• Professional-grade stainless steel — built for high durability
• Open base design — facilitates cleaning and airflow
• Integrated undershelf — provides flexible storage options

Why Choose Eagle T2484SEB Deluxe Series Work Table

Compared to lesser models, the Eagle T2484SEB distinguishes itself through its high-quality 300 series stainless steel construction, offering superior corrosion resistance and longevity. Its open base design eases cleaning and maintenance, while the marine-edged adjustable undershelf maximizes storage versatility. Its robust build supports demanding kitchen workflows, enhancing operational efficiency and sanitation standards in institutional and commercial settings.

• Self-contained stainless steel surface designed for intensive use
• Enhanced durability with 16-gauge, high-grade stainless steel
• Adjustable undershelf optimizes space management
• Rounded, rolled edges improve safety and cleanability
• Built for high-volume prep with stable stainless steel legs