The Eagle T2484SEB-1X Deluxe Series Work Table is a high-quality commercial stainless steel work surface designed for professional kitchen environments. Measuring 84 inches in width and 24 inches deep, it features a 16-gauge 300 series stainless steel top renowned for durability and corrosion resistance. The rolled edges on the front and back enhance safety and ease of cleaning, making it suitable for food prep and station setups. The adjustable stainless steel undershelf with a marine edge provides additional storage and organization, optimizing workflow in busy foodservice operations. Constructed with four stainless steel legs and adjustable bullet feet, this work table offers stability and customized height adjustment. Its robust design addresses the demands of high-traffic kitchens, offering a corrosion-resistant, easy-to-maintain platform for various food preparation tasks.
Top Eagle T2484SEB-1X Features
The Eagle T2484SEB-1X work table delivers a durable and versatile foodservice prep platform with a 16-gauge stainless steel top, open base with adjustable undershelf, and marine edge for added strength. Its marine edge prevents spills and enhances hygiene, while the adjustable undershelf accommodates storage needs, enabling efficient workflow. Designed for high-use commercial kitchens, it supports prep, assembly, and service functions with ease of maintenance and stability.
- Stainless steel top with rolled edges: Ensures safety and ease of cleaning for high-volume prep.
- Adjustable 430 stainless steel undershelf: Offers flexible storage for diverse kitchen supplies.
- Four stainless steel legs with adjustable bullet feet: Provides stability on uneven floors and customizable height.
- Corrosion-resistant 16-gauge top: Suitable for rigorous foodservice environments.
- Marine edge containment: Prevents spills, maintaining hygiene and cleanliness during operation.
Ideal for large catering operations, food prep stations, and kitchen assembly areas requiring sturdy, low-maintenance work surfaces.
Eagle T2484SEB-1X Technical Specs
The Eagle T2484SEB-1X work table features a 16-gauge stainless steel top from the 300 series, ensuring superior corrosion resistance and durability. It measures 84 inches wide by 24 inches deep with a height of 36.13 inches, providing ample space for preparation. The open base with an adjustable stainless steel undershelf facilitates organized storage for utensils and supplies. This model weighs 132 lbs, emphasizing its robust construction suitable for high-volume environments. The unit is powered solely by the inherent strength of stainless steel, requiring no electrical components. Its construction adheres to material safety standards, and the rounded, rolled edge design promotes safety and ease of cleaning. The table is designed for commercial use, capable of withstanding operating temperatures typical in busy kitchens, and can be easily maintained through routine cleaning with compatible sanitizing agents. The unit is NSF listed for commercial kitchen safety and sanitation.
- Width: 84 inches (side-to-side measurement)
- Depth: 24 inches (front-to-back measurement)
- Height: 36.13 inches
- Top Gauge: 16 gauge stainless steel
- Construction Material: 300 Series stainless steel with marine edge
- Weight: 132 lbs
- Base Type: Open with adjustable undershelf
- Certifications: NSF
- Electrical requirements: None, purely metal construction
- Food safety considerations: Stainless steel with easy cleaning, corrosion resistance, and seamless surfaces
- Installation clearance: Ensure proper airflow around legs for stability
- Drainage and cleaning: Flat top with rounded edges facilitates routine sanitation
- Workplace integration: Fits in prep zones, catering setups, and assembly lines
What is a commercial work table?
A commercial work table is a sturdy, food-safe surface designed for professional food preparation settings. Made primarily from durable stainless steel, these tables are used in kitchens, prep stations, and catering setups to support high-volume food handling. The Eagle T2484SEB-1X model, with its 84-inch width and 24-inch depth, provides ample space for food prep tasks, featuring corrosion-resistant stainless steel tops, adjustable undershelves, and safety-enhancing rolled edges. Commonly installed in restaurant kitchens and catering facilities, this work table is optimal for tasks requiring a reliable, sanitary, and organized workspace, supporting efficient kitchen workflows in medium- to high-volume operations.
Top stainless steel work tables for high-volume foodservice
Built for durability and functionality, Eagle T2484SEB-1X work tables support efficient food prep in busy kitchens with rust-resistant steel, adjustable storage, and safety features suitable for medium-volume operations. Eagle’s T2484SEB-1X is engineered for commercial kitchen applications, providing a resilient and hygienic platform for food assembly and prep activities.
- Operation for moderate throughput in restaurant kitchens
- Designed for compact commercial foodservice spaces
- Ideal for prep stations, catering, and assembly areas
- Supports high-volume food handling with durable materials
- Suitable for food preparation, assembly, and storage tasks
Why Choose Eagle T2484SEB-1X?
Choosing the Eagle T2484SEB-1X offers a high-quality, commercial-grade stainless steel work surface with a corrosion-resistant 16-gauge top and marine edge for spill containment. Its open base with adjustable undershelf maximizes storage efficiency and supports versatile kitchen configurations. The robust construction and safety-enhanced rounded edges improve sanitation and operational flow, distinguishing it from competitors.
- Self-contained design with easy cleaning and maintenance
- Superior corrosion resistance with 300 series stainless steel
- Open base with adjustable undershelf for flexible storage
- Built for stability and durability in busy commercial kitchens
- Marine edge contains spills, reducing cross-contamination risk