The Eagle T2484SB-BS Budget Series Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability and functional efficiency. Measuring 84 inches in width by 24 inches in depth with a 4-1/2-inch backsplash, it features a 430 series stainless steel top with rolled front edge for added safety and ease of cleaning. Its open base includes an adjustable undershelf with marine edge, supported by four stainless steel legs with adjustable bullet feet, providing robust support and stability. Ideal for preparation stations in busy kitchens, this work table combines superior construction with practical features to optimize workflow and sanitation standards.
Top Eagle T2484SB-BS Budget Series Work Table Features
Designed for medium-volume foodservice applications, the Eagle T2484SB-BS work table incorporates a 430 series stainless steel top for corrosion resistance, complemented by a rolled front edge for user comfort. Its adjustable undershelf enhances storage capacity and workflow flexibility, making it suitable for prep stations in commercial kitchens, cafes, and catering operations. The four stainless steel legs with bullet feet allow for precise leveling, ensuring stability on uneven flooring, while NSF certification guarantees food safety compliance. This model addresses high-demand prep needs with high durability and ease of maintenance.
- 430 stainless steel top: corrosion-resistant surface for demanding environments
- Adjustable undershelf: customizable storage for utensils and ingredients
- Rolled front edge: safety-conscious design and easy cleaning
- Four stainless steel legs with bullet feet: enhanced stability and leveling capability
- Open base with marine-edge undershelf: improves workflow and material organization in busy kitchens
Suitable for food prep stations in high-traffic commercial kitchens requiring robust construction and reliable sanitation.
Eagle T2484SB-BS Technical Specs
The Eagle T2484SB-BS work table features a 430 stainless steel top with a 4-1/2-inch backsplash, providing excellent corrosion resistance and ease of cleaning. Its overall height is 39.63 inches, with a width of 84 inches and a depth of 24 inches, accommodating standard kitchen workflows. The open base structure includes a stainless steel undershelf supported by four adjustable legs with bullet feet, enabling precise leveling on uneven surfaces. The total weight of the unit is 132 lbs, and it is built with a rolled front edge for user safety. The NSF certification affirms compliance with food safety standards, and the unit operates without electrical requirements. Shipping typically occurs within 8-10 weeks, with a freight class of 125.
- Dimensions: 84" W x 24" D x 39.63" H for standard countertop height
- Material: 430 stainless steel top, stainless steel base and legs
- Weight: 132 lbs for durable transport and installation
- Backsplash height: 4-1/2" for splash protection and safety
- Construction: open base with adjustable legs and marine edge undershelf for enhanced support and ergonomics
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and storage in professional kitchens. It provides a durable, easy-to-clean platform for chefs and staff, often featuring integrated backsplashes, adjustable shelving, and sturdy support legs. The Eagle T2484SB-BS model is specifically suited for high-use environments such as restaurants, cafeterias, and catering kitchens, offering a stable workspace with enhanced sanitation and workflow efficiency, making it ideal for medium-volume foodservice operations.
Top stainless steel work tables for foodservice environments
Built with high-quality 430 stainless steel, the Eagle T2484SB-BS work table offers reliable performance for medium-volume food preparation. Designed for restaurant-ready durability, it addresses processing efficiency in commercial kitchen workflows, ensuring longevity and easy maintenance in busy foodservice settings. Eagle’s Budget Series combines robust construction with practical features suitable for demanding operations.
- Operational in busy restaurant kitchens with steady workload requirements
- Ideal for compact commercial spaces needing efficient prep stations
- Suitable for cafeteria environments handling moderate throughput of food prep
- Designed for food prep work with ergonomic height and safety features
- Supports versatile workflows with adjustable undershelf and sturdy support structure
Why Choose Eagle T2484SB-BS Budget Series Work Table
Designed to outperform comparable models, the Eagle T2484SB-BS stands out with its combination of stainless steel durability, open base flexibility, and economical budget-friendly construction. Its corrosion-resistant components, reinforced support structure, and NSF approval contribute to operational efficiency, sanitation, and long-term value in demanding kitchen environments.
- Self-contained design: eliminates complex plumbing or ventilation needs
- Stainless steel construction: enhances durability and hygiene standards
- Adjustable undershelf: maximizes storage efficiency and workflow flexibility
- Open base with marine edge: improves ease of cleaning and storage access
- Compact footprint: fits in constrained commercial kitchen spaces while maintaining service capacity