The Eagle T2484GTEM-BS Spec-Master® Marine Series Work Table is a precision-engineered stainless steel work station designed for demanding foodservice environments requiring durability and optimal workflow. Measuring 84 inches wide by 24 inches deep with a 4-1/2-inch backsplash, this model features a 14-gauge 300 series stainless steel top for exceptional corrosion resistance and ease of cleaning. The integral box marine edge on front and sides preserves food safety and prevents spills, making it ideal for preparation stations in marine, catering, or high-traffic commercial kitchens. Its galvanized base with side and rear crossrails provides robust structural support, supporting heavy workloads in professional settings. This work table combines technical precision with practical features suitable for complex culinary operations, ensuring longevity and consistent performance in high-demand food industry applications.
Spec-Master® Marine Series Work Table Features
The Eagle T2484GTEM-BS delivers a durable 14/300 series stainless steel surface with box marine edges, optimized for heavy use in commercial foodservice kitchens and marine environments. Its galvanized galvanized base with crossrails enhances stability under high workloads, while the adjustable plastic bullet feet facilitate leveling on uneven floors. Designed for cleanability and sanitation, the work table supports efficient workflow and easy maintenance, suitable for food prep, assembly, or service stations in busy kitchens.
- Robust 14-gauge stainless steel top withstands rigorous food prep and cleaning
- Galvanized open base with crossrails provides structural integrity for heavy loads
- Adjustable plastic bullet feet enable stable leveling on different flooring surfaces
- Marine Edge & Backsplash contain spills and facilitate sanitary cleaning
- Designed for high-traffic environments supports continuous operational use
Ideal for food prep, assembly, and service workflows in demanding commercial kitchens or marine settings.
Technical Specs of the Eagle T2484GTEM-BS
This work table features a 39.63-inch overall height with an 84-inch width and 24-inch depth. Constructed from 14-gauge 300 series stainless steel, it offers exceptional corrosion resistance suitable for marine and high-humidity environments. The open galvanized base supports substantial weight and stress, with a shipping weight of approximately 132 lbs for ease of installation. The unit operates on a standard 14-gauge stainless steel top with NSF compliance ensuring food safety and sanitation. Its dimensions accommodate multiple work zones, and the box marine edge prevents spillage. Designed for ease of maintenance, it features a cleanable surface and accessible crossrails for inspection and repairs. The work table’s operating range is maintained within typical kitchen temperatures, with food safety considerations supported by the stainless steel surface and marine edge design.
- Electrical requirements: Not applicable, electrical components not included
- Construction & finish: 14-gauge 300 series stainless steel top with galvanized steel base
- Dimensions: 84" W x 24" D x 39.63" H, backsplash height 4-1/2"
- Weight: 132 lbs, ship weight
- Material safety: NSF compliant stainless steel top suitable for food prep
- Temperature range: Operates effectively within standard kitchen temperature conditions
- Proper clearance: Ensure 4-6 inches of space under the table for cleaning access
- Leveling setup: Use adjustable feet for stability on uneven floors
- Ventilation: Adequate airflow around the galvanized base recommended for longevity
- Cleaning routine: Regular wiping with stainless steel-friendly cleaners
- Installation considerations: Secure to floor if subjected to high-impact workflows
What is a commercial work table
A commercial work table is a durable, food-safe surface designed for food preparation, assembly, and service in high-volume foodservice settings. The Eagle T2484GTEM-BS is an NSF-approved stainless steel work station with marine-grade features, including a marine edge and backsplash, suitable for demanding environments such as marine kitchens or busy institutional restaurants. It is installed as a stable, countertop work zone supporting efficient workflow and sanitation, ideal for use in moderate to high-volume kitchen applications, especially where corrosion resistance and structural integrity are critical.
Top stainless steel work tables for moderate-volume foodservice environments
Constructed by Eagle and model T2484GTEM-BS, these commercial stainless steel tables are built for durability and efficiency. Designed for moderate workloads, they excel in marine, institutional, or high-use kitchens where sanitation and structural support are essential. With a lasting open galvanized base, corrosion-resistant top, and marine edge, these units are optimal for high-demand food prep workflows in busy foodservice operations.
- Operation Type — food prep and assembly stations
- Foodservice Category — stainless steel work tables
- Workload Qualifier — moderate throughput environments
- Use Case — supporting continuous food prep and handling
Why Choose Eagle T2484GTEM-BS
Why choose the Eagle T2484GTEM-BS Marine Series Work Table over similar models is its combination of high-quality 300 series stainless steel, marine-grade construction features, and a robust galvanized base supporting demanding foodservice operations. Its marine edge and backsplash facilitate sanitation, while the durable design withstands harsh environments often found in marine or heavy-use commercial kitchens. This work table offers a stable, corrosion-resistant platform that enhances workflow efficiency and operator safety in professional settings.
- Compact footprint fits tight kitchen layouts without sacrificing workspace
- Marine-grade features for longevity in moist or corrosive environments
- Galvanized support base provides durability under high workload conditions
- Countermarine edge & backsplash contain spills for simplified cleaning
- Stainless steel construction ensures sanitation and ease of maintenance
