Eagle T2484B-BS-1X 84 Inch Budget Series Work Table with 4-1/2 Inch Backsplash Stainless Steel Top

The Eagle T2484B-BS-1X Budget Series Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability, hygiene, and functional workspace efficiency. Measuring 84 inches in width and 24 inches in depth, it features a 430 series stainless steel top with a rolled front edge to facilitate easy cleaning and enhanced user safety. The 4-1/2-inch backsplash helps prevent spillage contamination while maintaining a clean workspace. Equipped with an open galvanized base with an adjustable undershelf, this work table supports robust storage and workflow organization, making it suitable for busy kitchens and prep stations. Its technical construction ensures long-term resistance to corrosion and frequent cleaning, ideal for high-demand foodservice operations that prioritize sanitation and stability.

Top Eagle T2484B-BS-1X Features

The Eagle T2484B-BS-1X work table combines a 430 stainless steel top with a galvanized base, offering a sturdy and corrosion-resistant surface for food prep. Designed for moderate workload environments, it includes adjustable galvanized legs with plastic bullet feet to ensure stability on uneven floors. The open base with an undershelf facilitates integrated storage, while the rolled front edge allows for comfortable, safe utensil placement and cleaning. Its construction emphasizes durability, ease of maintenance, and operational efficiency in commercial kitchens, making it ideal for food prep areas, bakery stations, and catering setups.

• Robust stainless steel top: Durable 430 series for corrosion resistance and easy cleaning
• Adjustable galvanized legs: Provide stability and level positioning on uneven surfaces
• Open undershelf design: Enhances storage capacity and workflow organization
• 4-1/2" backsplash: Prevents spillage contamination in busy prep areas
• Rolled front edge: Facilitates safe handling and cleaning with minimal sharp edges

Suitable for food prep and workstations requiring reliable, easy-to-maintain surfaces in commercial kitchens

Eagle T2484B-BS-1X Technical Specs

The Eagle T2484B-BS-1X work table features a 430 stainless steel top with a gauge unspecified, providing a corrosion-resistant surface capable of withstanding daily cleaning routines. The unit measures 84 inches wide, 24 inches deep, and stands at 39.63 inches in height, with a weight of approximately 132 pounds for sturdy stability. Its galvanized base includes four adjustable legs with plastic bullet feet for leveling and floor protection. The table's splash height measures 4-1/2 inches, ensuring effective spillage containment. The open base with an adjustable undershelf supports versatile storage, facilitating efficient organization of kitchen tools and supplies. It operates without electrical requirements, focusing solely on structural durability and functionality for foodservice environments. No specific energy consumption specs apply, and the unit is designed for easy maintenance, with a rolled front edge and corrosion-resistant construction suitable for high-volume prep stations.

• Dimensions: 84" W x 24" D x 39.63" H, weighs 132 lbs
• Construction: 430 stainless steel top with galvanized base and adjustable legs
• Splash Height: 4-1/2 inches backsplash for spill containment
• Load Capacity: Designed for moderate workload food prep applications
• Cleaning & Maintenance: Rolled front edge and corrosion-resistant materials facilitate easy cleaning
• Assembly: Requires basic setup, tools included
• Compatibility: Suitable for countertop mounting, no electrical or plumbing connections needed

What is a commercial work table?

A commercial work table is a durable, food-safe surface designed for food preparation in high-demand foodservice settings. These tables, such as the Eagle T2484B-BS-1X, are constructed with corrosion-resistant stainless steel and galvanized bases to withstand rigorous daily use. Typically installed in prep stations, bakeries, or catering kitchens, they provide stable work surfaces with integrated storage options. Ideal for moderate-volume food prep, these tables support sanitation, ease of cleaning, and operational efficiency in busy commercial kitchens.

Top stainless steel work tables for moderate-volume foodservice environments

Designed for reliable performance in food prep, Eagle T2484B-BS-1X work tables offer a sturdy stainless steel top with open galvanized support for efficient workflows. Built for moderate workloads, they excel in bakery stations, prep areas, and catering setups requiring durable, sanitation-friendly surfaces. Eagle’s reputation ensures quality and long-term performance in commercial kitchen operations.

• Medium-duty—suitable for moderate-volume kitchen prep
• Compact footprint—fits well in limited space kitchens
• Commercial kitchen equipment—supports sanitation and durability
• Open undershelf—enhances storage and workflow efficiency
• Galvanized base with adjustable legs—ensures stability on uneven floors

Why Choose Eagle T2484B-BS-1X?

Why choose the Eagle T2484B-BS-1X Budget Series Work Table over similar models? Its galvanized base with adjustable legs provides enhanced stability, while the corrosion-resistant 430 stainless steel surface ensures longevity in high-humidity environments. The 4-1/2-inch backsplash and rolled front edge improve sanitation and user safety. Its modular design offers practical storage solutions, all within a compact footprint suitable for various foodservice settings, making it an efficient, restaurant-ready work table.

• Open galvanized base with adjustable feet for uneven flooring
• Corrosion-resistant 430 stainless steel top enhances longevity
• Compact 84-inch width maximizes workspace in constrained areas
• Designed for moderate workloads in commercial kitchens
• Features a 4-1/2" backsplash for spill containment and sanitation