Eagle T2472STEB-BS 72 Inch Work Table with 16 Gauge Stainless Steel Top

The Eagle T2472STEB-BS Deluxe Series Work Table measures 72 inches in width and 24 inches in depth, featuring a 16-gauge 300 series stainless steel top with a rolled front edge and a 4-1/2 inch backsplash. Designed for commercial foodservice environments, this work table provides a sturdy surface optimized for meal prep, packaging, and sanitary tasks. With its durable stainless steel construction and precise engineering, it offers an ideal solution for busy kitchens requiring reliable, corrosion-resistant equipment that enhances workflow efficiency.

Top Eagle T2472STEB-BS Features

The Eagle T2472STEB-BS work table is engineered to support high-volume food preparation with its 16-gauge stainless steel top, offering resistance to dents, scratches, and corrosion. Its Uni-Lok® gusset system ensures stability, while stainless steel crossrails on the sides and rear provide additional support. Equipped with four stainless steel legs and adjustable bullet feet, this unit allows for level installation on uneven floors. Its design facilitates easy cleaning and maintenance, making it suitable for demanding culinary environments requiring robust, hygienic surfaces. Perfect for commissary kitchens or catering operations, it integrates seamlessly into workflow layouts to maximize productivity.

• Functionality: Extra-wide 72" prep surface with rolled front edge
• Durability: 16-gauge corrosion-resistant stainless steel top
• Ease of Maintenance: Seamless surface simplifies cleaning routines
• Application Fit: Supports high-volume food prep in fast-paced kitchens
• Workflow Optimization: Reinforced gusset and crossrail system enhances stability

Ideal for medium-volume commercial kitchens requiring durable, HACCP-compliant work surfaces.

Eagle T2472STEB-BS Technical Specs

The Eagle T2472STEB-BS work table features a 16-gauge 300 series stainless steel top mounted on a stainless steel base with open construction, including side and rear crossrails for added structural support. Its overall dimensions are 72 inches wide, 24 inches deep, and 39.63 inches high. The unit weighs approximately 94 lbs and complies with NSF standards, ensuring food safety and sanitation. Designed for compatibility with standard kitchen floors, it includes adjustable bullet feet for leveling. This work table is powered by a non-electrical, manually operated surface that supports various kitchen tasks with minimal maintenance. Its construction withstands high-temperature environments, and its rounded/bullnose edge enhances safety and accessibility. Easy disassembly allows for routine cleaning and long-term durability.

• Dimensions: 72" W x 24" D x 39.63" H
• Gauge & Material: 16-gauge 300 series stainless steel top
• Weight: 94 lbs
• Construction: Stainless steel base with open side and rear crossrails
• Features: Rounded/bullnose pressed edge, 4-1/2" backsplash
• Certifications: NSF
• Adjustment: Four stainless steel legs with adjustable bullet feet

Electrical Compatibility: None required for surface operation

Cleaning & Maintenance: Seamless surface, disassembly for routine cleaning

Installation Requirements: Ensure adequate clearance for leveling feet and airflow

Operational Environment: Suitable for high-temperature and wet environments

Usage Consideration: Supports food prep and staging in commercial kitchens

What is a commercial work table?

A commercial work table is a sturdy, food-safe surface designed for heavy-duty use in professional kitchens, food processing facilities, or catering operations. It typically features durable stainless steel construction, ample surface area, and integrated support systems for stability and hygiene. The Eagle T2472STEB-BS work table, with its 72-inch width and 16-gauge stainless steel top, exemplifies equipment used in high-demand environments such as restaurants and institutional kitchens for food preparation, assembly, and cleaning tasks. Its design supports efficient workflow and sanitation compliance, making it essential for volume foodservice operations seeking reliable, long-lasting work surfaces.

Top stainless steel work tables for high-volume foodservice environments

Designed for medium workload scenarios, the Eagle T2472STEB-BS offers superior durability, seamless cleaning, and stable support, making it ideal for professional kitchens requiring high-quality stainless steel surfaces. Eagle T2472STEB-BS is built for efficient food prep and staging in commercial foodservice settings.

• Operation Type — suited for high-demand kitchens
• Kitchen Setting — ideal for fast-paced restaurants and catering
• Foodservice Category — supporting bulk food preparation
• Workload Qualifier — designed for moderate throughput
• Use Case — prepping, staging, and assembly tasks

Why Choose Eagle T2472STEB-BS ?

Compared to similar models, the Eagle T2472STEB-BS provides a robust 16-gauge stainless steel top with a seamless design, reinforced gusset system for added stability, and a spacious 72-inch surface. Its open base construction ensures ease of cleaning and access, while the overall build quality enhances durability in demanding commercial food environments. This work table delivers reliable performance, longevity, and ergonomic features that improve operational efficiency and sanitation standards.

• Extended 72" width for greater prep capacity than competitors
• Reinforced gusset support enhances structural integrity under heavy use
• Corrosion-resistant 300 series stainless steel construction
• Open base design facilitates cleaning and maintenance
• Durable adjustable bullet feet allow leveling on uneven floors