Eagle T2472STE 72 Inch Work Table with 14 Gauge Stainless Steel Top

The Eagle T2472STE Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability and precision. Measuring 72 inches in width by 24 inches in depth, it features a 14-gauge 300 series stainless steel top with rolled edges on the front and back, providing a smooth, hygienic surface for food preparation and processing. The table's open base includes side and rear crossrails reinforced with a Uni-Lok® gusset system, ensuring structural stability, while four stainless steel legs with adjustable bullet feet facilitate level installation. This work table supports high-volume culinary tasks in restaurants, cafeterias, and industrial kitchens, combining robust construction with straightforward maintenance for optimal workflow integration.

Top Eagle T2472STE Spec-Master® Series Work Table Features

The Eagle T2472STE work table delivers a durable, corrosion-resistant stainless steel top suitable for rigorous commercial food preparation. Its open base design with crossrails enhances stability and ease of access, while adjustable legs allow for precise height calibration. The 14/300 series stainless steel surface supports heavy use with minimal maintenance, making it ideal for high-volume kitchens and prep stations requiring reliable, sanitary workspaces.

• Structural stability: Uni-Lok® gusset system ensures rigidity under demanding workloads
• Corrosion resistance: 14-gauge 300 series stainless steel top for longevity
• Ease of cleaning: Seamless, rolled edges facilitate sanitation and maintenance
• Versatile installation: Adjustable bullet feet support uneven floor surfaces
• Heavy-duty capacity: Supports rigorous food prep tasks in commercial kitchens

Ideal for foodservice operations seeking a reliable stainless steel work table for complex food prep workflows.

Top Eagle T2472STE Spec-Master® Series Work Table Technical Specs

The Eagle T2472STE work table is constructed with a durable 14-gauge 300 series stainless steel top, measuring 72 inches wide by 24 inches deep, with a height of 35.13 inches. Its open stainless steel base includes side and rear crossrails reinforced with a Uni-Lok® gusset system, supporting high-volume tasks in demanding kitchens. The unit weighs 94 pounds, designed for long-term use with corrosion-resistant materials, and features a flat, seamless top surface with a bullnose edge, facilitating sanitation and safety. Power requirements are not applicable, as the table is non-powered, optimized for manual prep activities. The work table incorporates adjustable bullet feet for leveling on uneven floors, ensuring stable operation in various kitchen environments. Its construction supports temperatures up to standard operational ranges, maintaining structural integrity and sanitation standards with minimal upkeep.

• Electrical Requirements: Not applicable
• Construction & Finish: 14-gauge stainless steel, NSF-compliant
• Dimensions: 72"W x 24"D x 35.13"H
• Weight: 94 lbs (product weight)
• Material Finish: Polished stainless steel surface
• Temperature Tolerance: Suitable for standard kitchen operations
• Cleaning & Maintenance: Seamless design allows easy sanitation and disassembly
• Storage Features: Open back and side rails facilitate workflow and utensil placement
• Usage Compatibility: Compatible with manual food prep and shelving
• Ergonomics & Safety: Rounded rolled edges enhance user safety during operation

What is a commercial work table

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation and processing in professional kitchen settings. The Eagle T2472STE features a 14/300 series stainless steel top with a durable, open base with crossrails that enhance stability and support high-volume tasks. Typically installed in restaurant prep stations, catering kitchens, and industrial foodservice environments, it offers a robust, easy-to-clean surface that withstands rigorous use and contributes to efficient workflow in medium-volume operations.

Top stainless steel work table for high-volume foodservice settings

The Eagle T2472STE delivers a sturdy, commercial-grade stainless steel work surface ideal for high-demand kitchen environments. Its durable 14-gauge top, combined with a reinforced base and adjustable feet, ensures reliable performance in medium-workload food preparation. Constructed by Eagle, the T2472STE is designed to meet the rigorous needs of restaurants and cafeterias, supporting efficient workflow and sanitation.

• Medium-volume operations — suited for busy restaurant prep stations
• Commercial kitchen equipment — built for durability and easy cleaning
• Food preparation surfaces — supports chopping, assembling, and plating
• Efficient workflow — open base design facilitates access and movement
• Restaurant-ready stainless steel — ensures sanitation and longevity

Why Choose Eagle T2472STE Spec-Master® Series Work Table?

Why select the Eagle T2472STE work table over similar models? It combines a robust NSF-compliant construction with a reinforced open base, ensuring long-lasting stability under demanding kitchen workloads. The 14-gauge stainless steel top is designed for easy sanitation, supporting high-volume food prep. Its adjustable bullet feet accommodate uneven flooring, and the Uni-Lok® gusset system enhances durability—making it a reliable choice for professional culinary environments where operational efficiency and hygiene are priorities.

• Compact footprint with open base for versatile placement
• Heavy-duty 14-gauge stainless steel surface for lasting performance
• Reinforced base with Uni-Lok® gusset system enhances stability
• Adjustable bullet feet ensure level operation on uneven floors
• Hygienic, seamless design supports sanitation standards required in commercial kitchens