Eagle T2472SEB 72 Inch Deluxe Work Table with 16 Gauge Stainless Steel Top

The Eagle T2472SEB Deluxe Series Work Table, a high-performance stainless steel work surface, is engineered for demanding foodservice environments requiring durable, hygienic, and corrosion-resistant equipment. Featuring a 16-gauge 300 series stainless steel top with a rolled edge on the front and back, this work table ensures robust durability and ease of maintenance. Its open base with an adjustable undershelf, marine edge, and Uni-Lok® gusset system provides stability and efficient workspace organization, ideal for food prep stations, catering, and operational tasks within commercial kitchens. The 72-inch width and 24-inch depth facilitate generous workspace capacity, while NSF approval confirms compliance with industry sanitation standards.

Eagle T2472SEB Deluxe Series Work Table 72"W X 24"D 16/300 Series Stainless Steel Top Features

The Eagle T2472SEB work table offers a sturdy, NSF-certified stainless steel surface with a precise 16/300 series gauge, optimized for high-use food prep areas. Equipped with four stainless steel legs and adjustable bullet feet, it ensures stability on uneven floors. The open design with adjustable undershelf enhances workflow efficiency, and the rolled edge reduces injury risk and facilitates cleaning, making it suitable for bustling commercial kitchens. Its marine-edges and gusset system provide added durability for demanding environments.

• Durable 16-gauge stainless steel top for high-volume food prep
• Marine edge and gusset system enhance structural stability
• Adjustable undershelf simplifies cleaning and storage organization
• Stainless steel legs with adjustable feet ensure stability on uneven flooring
• Rolled front & back edges promote safety and ease of sanitation

Ideal for installation in commercial kitchens, prep stations, or catering service areas requiring robust, hygienic work surfaces.

Eagle T2472SEB Technical Specs

The Eagle T2472SEB work table is constructed with a 16-gauge 300 series stainless steel top, providing exceptional resistance to corrosion and high temperatures typical in busy foodservice settings. It measures 72 inches wide, 24 inches deep, and stands 36.13 inches tall, with a total weight of 94 pounds for sturdy installation. The open base features a marine edge and adjustable undershelf, facilitating flexible workflow and sanitation. The unit is designed with NSF approval for sanitation compliance and ease of cleaning. It operates without electrical requirements, relying solely on manual adjustments. Its robust stainless steel construction ensures longevity and industry-standard performance with a maximum operating temperature suitable for food prep applications.

• Dimensions: 72"W x 24"D x 36.13"H; weight 94 lbs
• Material: 16-gauge 300 series stainless steel
• Electrical Requirements: None
• Construction & Finish: Stainless steel with rounded / rolled / bullnose edge
• Certification: NSF certified for food safety
• Operating Range: Designed for typical food prep temperatures, max safe temperature varies with use
• Cleaning & Maintenance: Non-disassembly, wipe-clean surface, NSF-compatible cleaning agents

• Installation Clearance: Adequate airflow beneath for cleaning
• Floor Compatibility: Level flooring required for stability
• Drainage Needs: Open base allows for easy cleanup
• Work Surface Height: 36.13 inches for ergonomic comfort
• Workflow Integration: Compatible with standard commercial kitchen fixtures

What is a commercial work table

A commercial work table is a heavy-duty, hygienic surface designed for food preparation and handling in professional kitchens. Constructed from stainless steel, these tables offer durability, corrosion resistance, and easy cleaning. The Eagle T2472SEB is installed as a primary work surface in restaurant prep stations, catering kitchens, and foodservice establishments, facilitating efficient workflow. Its precise dimensions and NSF certification make it suitable for high-volume, sanitary, and operational demands typical of commercial environments.

Top stainless steel work table for foodservice environments

The Eagle T2472SEB stainless steel work table provides sturdy, corrosion-resistant surfaces ideal for commercial kitchen operations. Built for moderate workload applications, it supports efficient food prep workflows in busy catering, restaurant, or institutional settings. Eagle Group’s model T2472SEB combines high-quality construction with a versatile open base design, making it a reliable choice for foodservice spaces requiring durable and easy-to-maintain equipment.

• Operation Type — suitable for moderate-volume food prep stations
• Kitchen Setting — ideal for commercial kitchens and catering services
• Foodservice Category — designed for preparation and assembly areas
• Workload Qualifier — supports moderate throughput daily
• Use Case — primary prep surface in busy kitchen environments

Why Choose Eagle T2472SEB Deluxe Series Work Table 72"W X 24"D 16/300 Series Stainless Steel Top?

Why Choose Eagle T2472SEB Deluxe Series Work Table 72"W X 24"D 16/300 Series Stainless Steel Top? This model stands out with its robust 16-gauge stainless steel top, marine edge, and versatile open base design, enhancing durability and sanitation compared to standard work tables. Its adjustable undershelf and structural gusset system optimize stability and workflow, promoting operational efficiency and safety in commercial kitchens. The seamless rolled edges simplify cleaning, reducing risk of contamination, making it a superior choice in high-demand food establishments.

• Compact footprint fits well in space-constrained kitchens
• Enhanced durability with 16-gauge stainless steel top
• Open base design facilitates cleaning and airflow
• Marine edge and gusset system optimize structural integrity
• Environmentally suitable for busy prep stations with NSF certification