Eagle T2472SE-BS 72 Inch Spec-Master Series Work Table with Stainless Steel Top

The Eagle T2472SE-BS Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for precision and durability in professional kitchen environments. Measuring 72 inches wide by 24 inches deep with a 4-1/2-inch backsplash, this work table features a 14-gauge 300 series stainless steel top with a rolled front edge for safety and ease of cleaning. The unit incorporates an adjustable undershelf, also in 300 series stainless steel with a marine edge, facilitating versatile storage and workflow management. Equipped with four stainless steel legs and adjustable bullet feet, the table ensures stability and customization for high-demand foodservice operations, making it an ideal solution for restaurant kitchens, catering facilities, and institutional food prep areas.

Eagle T2472SE-BS Spec-Master® Series Work Table 72"W X 24"D 4-1/2"H Backsplash Features

The Eagle T2472SE-BS work table is engineered for heavy-duty food prep environments, offering a stainless steel top capable of withstanding rigorous use while maintaining sanitation standards. Its open base with an adjustable undershelf maximizes storage flexibility, and the design supports seamless integration into existing kitchen layouts. The robust construction and NSF listing ensure dependable performance, supporting moderate to high-volume cooking operations with ease and longevity.

• 14 gauge stainless steel top: ensures durability under demanding use
• Adjustable stainless steel undershelf: provides customizable storage for kitchen tools
• Marine edge on undershelf: prevents spillage, simplifying cleaning
• Stainless steel legs & bullet feet: for stability and easy leveling
• Rolled front edge: enhances safety and cleaning efficiency

Designed for restaurant kitchens needing reliable, easy-to-maintain work surfaces with versatile storage capabilities

Eagle T2472SE-BS Technical Specs

The Eagle T2472SE-BS work table is constructed entirely of stainless steel, with a 14-gauge top made from 300 series material, offering high resistance to corrosion and impact. Its dimensions measure 72 inches in width, 24 inches in depth, with an overall height of 39.63 inches, including a 4-1/2-inch backsplash for splash containment. The unit weighs approximately 94 lbs and features an open base with an adjustable undershelf supporting moderate to high-volume food prep. Its NSF certification ensures compliance with sanitation standards suited for commercial kitchen environments. The work table does not require electrical or plumbing connections, focusing purely on durable manual food prep tasks. The design includes rounded, rolled edges for safety, while the stainless steel legs and adjustable bullet feet facilitate secure placement and leveling. Easy to disassemble and clean, the table supports daily sanitation routines with minimal effort.

• Dimensions: 72" W x 24" D x 39.63" H (including backsplash)
• Weight: 94 lbs for the unit, shipping details vary
• Material: 14 gauge 300 series stainless steel top and base
• Construction: Open base with adjustable undershelf and marine edge
• Legs & feet: Four stainless steel legs with adjustable bullet feet
• Compliance: NSF certified for food safety
• Finish: Stainless steel, easy to clean and maintain

• Installation clearance: Adequate space around legs for cleaning and sanitation
• Required setup: Leveling of adjustable feet for stability on uneven floors
• Cleaning routine: Disassemble for thorough cleaning of top and undershelf
• Storage compatibility: Fits easily into prep stations with moderate workflow
• Workflow integration: Supports efficient food preparation lines in high-volume kitchens

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for high-use environments such as restaurants and cafeterias. It provides a sturdy platform for food preparation, equipped with features like splash containment backsplash and adjustable undershelves for storage. Used in professional kitchens, the Eagle T2472SE-BS is ideal for supporting various food prep tasks in moderate to high-volume settings where durability and sanitation are critical.

Top stainless steel work tables for moderate-volume foodservice settings

The Eagle T2472SE-BS is a high-quality stainless steel work table built for medium-demand commercial kitchens, supporting efficient prep flow and reliable performance. Manufactured by Eagle, model T2472SE-BS, it features a robust 14-gauge top, adjustable undershelf, and splash-resistant backsplash, making it suitable for culinary operations requiring durability and straightforward cleaning in busy food environments.

• Operation type — ideal for small to medium restaurant prep stations
• Kitchen type — suited for compact commercial kitchens and catering
• Foodservice category — optimized for meal preparation in institutional settings
• Workload qualifier — supports moderate throughput workloads
• Use case — facilitates efficient manual food prep and storage

Why Choose Eagle T2472SE-BS

Compared to similar stainless steel work tables, the Eagle T2472SE-BS offers superior durability with a 14-gauge top and a marine-edged undershelf for enhanced spill resistance. Its open stainless steel base ensures easy cleaning and maintenance, while the adjustable legs enable precise leveling on uneven floors. Its reliable NSF certification guarantees compliance with sanitation standards, supporting consistent, safe food preparation in busy commercial kitchens.

• More robust 14-gauge stainless steel construction than thinner alternatives
• Includes adjustable undershelf for optimized storage configuration
• Marine edge prevents spills, reducing cross-contamination risk
• Designed for easy disassembly and cleaning, ideal for daily sanitation
• Supports medium-volume foodservice operations with durable materials