The Eagle T2460STB-BS Budget Series Work Table is a commercial-grade stainless steel work station designed for foodservice environments requiring reliable durability and functional surface area. Measuring 60 inches in width by 24 inches in depth, this work table features a 4-1/2-inch high backsplash, constructed with 430 stainless steel for enhanced corrosion resistance. The unit’s open base incorporates side and rear crossrails with a rolled front edge for safety, while four stainless steel legs with adjustable bullet feet provide stability and ease of leveling. This work table supports high-volume food prep and assembly tasks, offering a robust surface ideal for kitchens, bakeries, and prep stations in high-traffic foodservice establishments.
Top Eagle T2460STB-BS Features
The Eagle T2460STB-BS work table is engineered for demanding commercial kitchens, featuring a stainless steel top with a rolled front edge for safety and ease of cleaning. Its open stainless steel base with crossrails ensures stability and allows for versatile placement, accommodating large food prep volumes. The adjustable bullet feet facilitate leveling on uneven floors, streamlining setup and maintenance, while the high splash backsplash offers protection against spills during intensive prep cycles. Designed for high-usage environments, this work table supports efficient workflow integration in busy foodservice operations.
- 430 stainless steel top: resist corrosion and withstand heavy use
- Rolled front edge: enhances safety and cleaning ease
- Adjustable bullet feet: facilitate leveling on uneven surfaces
- Open base with crossrails: provides stability and flexible workspace integration
- High splash backsplash: protects walls and enhances sanitation during food prep
Ideal for high-volume food prep and assembly in commercial kitchens requiring durable stainless steel surfaces
Eagle T2460STB-BS Technical Specs
The Eagle T2460STB-BS work table measures 60 inches wide, 24 inches deep, with a 39.63-inch overall height, making it suitable for ergonomic food prep. It is constructed entirely of NSF-listed 430 stainless steel, including the top, with a gauge and thickness specified for commercial durability. The open base features stainless steel crossrails for added stability, while four stainless steel legs with adjustable bullet feet ensure level placement. The backsplash height is 4-1/2 inches, designed to contain spills and facilitate cleaning. The total weight of the unit is approximately 79 pounds, with shipping costs exceeding $549.99 plus handling fees. The unit operates in a standard commercial environment with a robust, corrosion-resistant finish, optimized for high traffic, high-volume foodservice applications. Maintenance involves routine cleaning of the stainless steel surface, with disassembly limited to legs and crossrails for periodic inspection. The work table is ideal for installation on level surfaces with proper clearance for cleaning and sanitation routines.
- Dimensions: 60" W x 24" D x 39.63" H
- Construction: 430 stainless steel top and base with crossrails
- Splash height: 4-1/2" backsplash for spill containment
- Weight: 79 lbs (product weight); shipping cost $549.99
- Installation required: Yes, with level setup on adjustable bullet feet
- Operating environment: acceptable for commercial food prep areas with proper airflow and sanitation
What is a commercial work table?
A commercial work table is a durable, stainless steel surface used in high-volume foodservice environments for food preparation, assembly, and service tasks. Designed for intensive use, it features robust construction with corrosion-resistant materials such as stainless steel, making it suitable for busy kitchens, bakeries, and prep stations. The Eagle T2460STB-BS model, equipped with a 430 stainless steel top and high splash backsplash, is optimized for sanitation and efficiency in professional settings, supporting large-scale food handling and assembly operations.
Top stainless steel work tables for high-volume foodservice environments
Built for durable performance and efficient workflow, Eagle T2460STB-BS work tables serve high-volume kitchens and food prep stations effectively, supporting medium workload throughput with robust, NSF-listed construction. Eagle T2460STB-BS is ideal for restaurant, cafeteria, and catering operations requiring reliable, commercial-grade stainless steel surfaces.
- Medium-volume food prep in busy commercial kitchen setups
- Designed for compact commercial spaces with high throughput
- Optimized for restaurant and cafeteria food assembly
- Supports moderate workloads in high-traffic environments
- Suitable for food preparation, assembly, and transfer tasks
Why Choose Eagle T2460STB-BS
Compared to similar stainless steel work tables, the Eagle T2460STB-BS offers a superior combination of open-base stability, high-quality 430 stainless steel, and a backsplash designed for spill containment. Its open-side design facilitates easy cleaning and workflow efficiency, while adjustable feet simplify installation on uneven floors. This model's robust construction increases longevity in demanding commercial kitchens, enhancing sanitation and operational efficiency.
- Compact footprint fits tight kitchen spaces
- High corrosion resistance supports long-term durability
- Open base design promotes easy access and cleaning
- Adjustable bullet feet ensure precise leveling
- Built-in backsplash enhances sanitation and spill management