The Eagle T2460SEB-BS-2X Deluxe Series Work Table measures 60 inches in width by 24 inches in depth, featuring a durable 16-gauge 300 series stainless steel top with a rolled front edge and a 4-1/2-inch high backsplash. Designed for commercial foodservice environments, this work table provides a sturdy stainless steel base with four adjustable stainless steel legs and bullet feet. Its open undershelf, adjustable with a marine edge, supports efficient storage and workflow. The Uni-Lok® gusset system enhances stability, making it suitable for high-traffic kitchens and intensive prep stations. The combination of premium materials and precise construction ensures longevity and resistance to commercial kitchen wear, supporting sanitation and ease of maintenance.
Top Eagle T2460SEB-BS-2X Features
The Eagle T2460SEB-BS-2X Deluxe Series Work Table offers a robust stainless steel top with a rolled edge for safety and durability, supported by an adjustable undershelf for customizable storage. Its marine edge prevents spills, and the 4-1/2" backsplash helps contain debris. Engineered for demanding kitchen workflows, it ensures stability with stainless steel legs and gusset system, facilitating efficient prep and staging in busy foodservice settings.
- Functionality: 60"W x 24"D stainless steel surface optimizes workspace
- Durability: 16-gauge 300 series stainless steel withstands heavy use
- Ease of Maintenance: Rounded/bullnose edge simplifies cleaning routines
- Real-World Use: Ideal for food prep, assembly, and staging stations
- Workflow Integration: Adjustable undershelf supports enhanced organization and flow
Designed for commercial kitchens requiring dependable, easy-to-maintain prep tables with ample storage and safety features.
Technical Specs of Eagle T2460SEB-BS-2X
The Eagle T2460SEB-BS-2X work table features a stainless steel top made from 16 gauge 300 series material, offering high resistance to corrosion and impact. It operates as a self-contained unit with a splash height of 4-1/2 inches, supporting busy kitchen operations with its open stainless steel base and adjustable undershelf. The unit weighs approximately 79 pounds, with a compact footprint that accommodates standard commercial kitchen dimensions. The construction includes a rounded or bullnose edge for safety and easy cleaning, and a marine edge on the undershelf prevents spills from entering the storage area. The overall height of 39.63 inches makes it ergonomic for standard food prep tasks, while the NSF approval confirms compliance with food safety standards. No electrical requirements are associated with this model, emphasizing its durability and straightforward installation.
- Dimensions: 60" W x 24" D x 39.63" H
- Material: 16 Gauge 300 Series stainless steel
- Construction: Open base with adjustable stainless steel legs
- Backsplash height: 4-1/2 inches for spill containment
- Weight: 79 lbs, lightweight for easy repositioning
- Installation needs: Adequate clearance for cleaning and airflow
- Food safety: NSF-approved, corrosion-resistant surfaces
- Maintenance: Simple cleaning with standard stainless steel cleaners
- Usage Compatibility: Suitable for food prep, staging, and storage
- Assembly: Ready for use with no complex setup required
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and workspace organization in professional kitchens. The Eagle T2460SEB-BS-2X features a stainless steel top with a rolled edge and backsplash, ideal for high-volume food prep in restaurants or catering operations. Its durable 16-gauge construction and adjustable undershelf support efficient workflow, making it suitable for intensive use and easy sanitation, especially in busy foodservice environments.
Top stainless steel work tables for commercial foodservice settings
The Eagle T2460SEB-BS-2X offers reliable construction, safety features, and optimal function for moderate kitchen workflows. Designed for efficient prep and staging, Eagle Group model T2460SEB-BS-2X is ideal for restaurants, cafeterias, and institutional kitchens requiring durable, high-performance stainless steel work tables with precise stability and ample storage.
- Operation Type — moderate-volume food preparation stations
- Kitchen Setting — busy commercial kitchen environments
- Foodservice Category — restaurant, cafeteria, catering
- Workload Qualifier — steady throughput and prep tasks
- Use Case — food assembly, staging, and prep workflows
Why Choose Eagle T2460SEB-BS-2X?
Compared to similar models, the Eagle T2460SEB-BS-2X stands out with its durable 16-gauge stainless steel top, marine edge, and versatile open base with adjustable undershelf. Its robust construction ensures longevity and sanitation, while the simple design enhances workflow efficiency in commercial kitchens. This model provides a balance of heavy-duty performance and operational practicality, supporting demanding foodservice environments with ease.
- Self-contained design with easy repositioning capabilities
- Marine edge prevents spill infiltration, enhancing sanitation
- Rounded/bullnose edges for safe cleaning and handling
- Adjustable undershelf optimizes storage organization
- Sturdy stainless steel support for high-traffic prep areas
