Eagle T2460EM-BS 60 Inch Spec-Master Marine Series Work Table Stainless Steel Top with Backsplash

The Eagle T2460EM-BS Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work surface designed for durable foodservice applications. Measuring 60 inches wide by 24 inches deep with a 4-1/2-inch high backsplash, this work table features a 14/300 series stainless steel top with a box marine edge on front and sides, providing enhanced containment and ease of cleaning. The unit includes an adjustable galvanized undershelf for versatile storage and utilizes the Uni-Lok® gusset system for structural stability. Equipped with four galvanized legs with adjustable plastic bullet feet, it offers excellent stability on uneven floors, making it suitable for heavy-duty kitchen environments, meat processing, or seafood preparation stations. The design emphasizes sanitation, durability, and operational efficiency, tailored for demanding commercial foodservice settings requiring robust and reliable work surfaces.

Spec-Master® Marine Series Work Table T2460EM-BS Features

The T2460EM-BS work table is engineered for high-performance commercial kitchens, featuring an 14-gauge stainless steel surface with a marine edge for spill containment, and an anti-corrosion galvanized base. Its adjustable undershelf facilitates customized storage, while the Uni-Lok® gusset system ensures maximum stability. Designed for easy maintenance, the galvanized legs with non-slip feet accommodate uneven floors, supporting heavy workloads in food prep or packaging areas. Its robust material and construction enable seamless integration into wet or dry environments, optimizing workflow for high-volume operations needing a durable, NSF-certified work surface.

• Functionality: Provides large work surface with spill containment and storage.
• Material Durability: Made from high-quality 14/300 series stainless steel.
• Ease of Maintenance: Smooth surface with box marine edges for easy cleaning.
• Application Suitability: Perfect for seafood, meat prep, and wet food environments.
• Workflow Integration: Sturdy galvanized legs prevent wobbling during intensive use.

Ideal for high-capacity food prep, storage, and processing in commercial kitchens.

Technical Specifications of the Eagle T2460EM-BS

The Eagle T2460EM-BS work table features a 14-gauge stainless steel top in 300 series, measuring 60 inches in width, 24 inches in depth, and standing 39.63 inches tall. Its construction includes a galvanized base with a box marine edge, offering resistance to corrosion in moist environments. The unit operates on a standard commercial setup, supporting heavy workloads with a weight of 79 lbs. The backsplash provides a 4-1/2-inch elevation for splash containment, and the adjustable galvanized legs with plastic bullet feet ensure stability. This NSF-certified table is designed for easy cleaning and maintenance, making it suitable for demanding foodservice operations. Its dimensions and materials combine to support rigorous daily use, while the robust construction minimizes downtime.

• Dimensions: 60"W x 24"D x 39.63"H
• Material: 14-Gauge 300 series stainless steel
• Construction & Finish: Galvanized base with marine edges
• Weight: 79 lbs
• Backsplash Height: 4-1/2 inches
• Legs & Adjustments: Galvanized with adjustable plastic bullet feet

• Electrical Compatibility: Not applicable; no electrical requirements.
• Mounting & Setup: Portable with adjustable legs for uneven surfaces.
• Cleaning & Maintenance: Smooth stainless steel surface, easy to disassemble for thorough cleaning.
• Usage Area: Suitable for wet environments, seafood, or meat processing stations.
• Operational Range: Designed for indoor use, operating reliably in moist and temperature-variable environments.

What is a commercial work table?

A commercial work table is a high-capacity stainless steel surface designed for intensive food preparation and processing in professional kitchens. Typically constructed with durable materials like 14-gauge stainless steel, these tables support heavy workloads and include features such as backsplash, marine edges, and adjustable undershelves to optimize workflow. The Eagle T2460EM-BS model, with its 60-inch width and 24-inch depth, installed in various foodservice settings, is ideal for seafood processing, meat prep, or general food assembly, offering resilience and sanitation suited for demanding culinary environments.

Top stainless steel work tables for foodservice environments

Designed for medium-volume operations, the Eagle T2460EM-BS work table combines robust construction with practical features, supporting efficient food prep and storage tasks. Constructed from high-quality stainless steel with marine edges, it ensures sanitation and durability in wet environments. Perfect for seafood, meat processing, or high-capacity kitchens, this model improves workflow efficiency and maintains operational hygiene, tailored for commercial foodservice facilities requiring reliable, restaurant-ready work surfaces.

• Operation Type — suitable for seafood and meat prep stations
• Kitchen Setting — ideal for wet or dry environments
• Foodservice Category — supportive for seafood, poultry, and general prep
• Workload Qualification — supports moderate throughput in commercial kitchens
• Use Case — effective for assembly, processing, and storage tasks

Why Choose Eagle T2460EM-BS ?

The Eagle T2460EM-BS stands out with its durable 14-gauge stainless steel surface, marine edges for spill containment, and adjustable galvanized undershelf, making it highly functional for rigorous food prep environments. Its structurally stable design and corrosion-resistant materials reduce maintenance and downtime, enabling efficient operation in demanding commercial kitchens. The integrated features support sanitation, ease of cleaning, and adaptability to various workflows, setting it apart from standard work tables.

• Built with premium 14-gauge stainless steel for lasting durability
• Galvanized base with marine edges for corrosion resistance
• Adjustable legs accommodate uneven flooring surfaces
• Large 60"W x 24"D surface for high-volume prep tasks
• Includes NSF certification for food safety standards compliance