Eagle T2448STEM 48 Inch Stainless Steel Work Table with Marine Edge

The Eagle Group T2448STEM Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. With a 14-gauge 300 series stainless steel top measuring 48 inches wide by 24 inches deep, this model offers durability and resistance to corrosion. Its box marine edge on all sides enhances sanitation and prevents spills, while the Uni-Lok® gusset system ensures structural stability. Equipped with four stainless steel legs and adjustable bullet feet, it provides stability on uneven floors and simplifies leveling for optimal workflow. This work table integrates seamlessly into kitchen operations requiring high durability, easy cleaning, and reliable performance.

Top Eagle T2448STEM Features

This marine-grade work table caters to moderate to high-volume foodservice settings, combining robust construction with practical design. Its stainless steel top withstands heavy use and cleanings, while the box marine edge prevents debris buildup. The Uni-Lok® gusset system ensures a sturdy frame, compatible with various kitchen configurations, and maintenance is simplified through smooth stainless steel surfaces. Ideal for prep stations, dishwashing, or assembly lines, it supports workflows that demand reliable, conformant, and sanitary surfaces.

• Functionality: Heavy-duty stainless steel top resists impact and corrosion
• Durability: 14-gauge 300 series stainless steel for longevity
• Ease of Maintenance: Seamless surfaces simplify cleaning and sanitation
• Fit and Compatibility: Box marine edge reduces spills during prep and handling
• Workflow Integration: Adjustable bullet feet accommodate uneven floors for stable operation

Designed for commercial kitchens requiring reliable stainless steel work surfaces with corrosion resistance.

Eagle T2448STEM Technical Specs

Built for durability, the Eagle T2448STEM Spec-Master® Marine Series Work Table features a 14-gauge 300 series stainless steel top with a box marine edge on all sides for enhanced sanitation and spill containment. It measures 48 inches in width, 24 inches in depth, and 35.13 inches in height, supported by four stainless steel legs with adjustable bullet feet for leveling. Its open base design with side and rear crossrails ensures structural integrity and ease of access. The unit’s construction emphasizes a flat top surface optimized for food prep, assembly, or cleaning stations. Weighing approximately 67 pounds, this work table is engineered for consistent performance in busy commercial environments, with a shipping weight suited for handling and setup. Electrical requirements are not applicable, focusing on a robust, corrosion-resistant stainless steel design suitable for moist and demanding conditions.

• Dimensions: 48"W x 24"D x 35.13"H
• Top Material: 14-gauge 300 series stainless steel
• Base Construction: Stainless steel with crossrails for reinforcement
• Weight: 67 lbs (product)
• Finish: Stainless steel with marine edge
• Load Capacity: Suitable for moderate product handling and prep tasks
• Cleaning: Compatibility with standard stainless steel cleaning routines
• Assembly Required: Yes, tools included

Electrical Requirements: None applicable

Durability Features: Corrosion-resistant stainless steel top and frame

Functionality: Reinforced with side and rear crossrails for stability

Maintenance: Flat surface facilitates quick sanitation

Compatibility: Suitable for under-counter or standalone use in food prep areas

What is a commercial work table

A commercial work table is a durable, stainless steel surface designed for food preparation, assembly, or cleaning in high-demand environments. The Eagle T2448STEM features a 14-gauge stainless steel top with a box marine edge, ensuring resistance to corrosion and ease of cleaning. Installed in busy kitchens, it supports workflow efficiency and sanitation while withstanding heavy use. Ideal for restaurant, hospitality, or institutional kitchens, this work table provides a stable platform that integrates seamlessly into various operational setups, especially where durability and hygiene are critical for daily food handling tasks.

Top Marine Steel Work Tables for Commercial Foodservice Settings

Designed for medium-duty operations, the Eagle T2448STEM work table offers a sturdy, corrosion-resistant stainless steel surface suitable for food prep and assembly in commercial kitchens. Manufactured by Eagle, model T2448STEM, it features a marine edge, reinforced frame, and adjustable feet, making it ideal for restaurant, catering, or institutional foodservice environments requiring reliable and sanitary work surfaces.

• Operation Type — Medium-volume food prep and assembly
• Kitchen Setting — Commercial kitchens and catering operations
• Foodservice Category — Stainless steel work surfaces and prep stations
• Workload Qualifier — Moderate throughput requiring durable equipment
• Use Case — Food handling, assembly, and cleaning stations

Why Choose Eagle T2448STEM

Why Choose Eagle T2448STEM Spec-Master® Marine Series Work Table? It offers a robust design with a 14-gauge stainless steel top, marine edge features, and a reinforced gusset system that surpasses typical commercial work tables. Its corrosion-resistant materials, adjustable leveling legs, and open base construction enhance operational efficiency, sanitation, and adaptability across diverse foodservice workflows, making it a preferred choice for demanding environments.

• Self-contained stainless steel top resists impact and corrosion
• Marine edge prevents spills and simplifies cleaning
• Reinforced gusset system ensures structural stability
• Adjustable bullet feet accommodate uneven floors
• Open base design maximizes workspace accessibility