Eagle T2448STEB-BS 48 Inch Stainless Steel Work Table with Rolled Edge and Backsplash

The Eagle T2448STEB-BS Deluxe Series Work Table is a durable, commercial-grade stainless steel work surface designed for high-demand foodservice environments. Featuring a 16-gauge 300 Series stainless steel top with a rolled front edge and a 4-1/2" backsplash, this work table provides a resilient and easy-to-clean workspace. Its open stainless steel base, reinforced with Uni-Lok® gusset system and crossrails on both sides and rear, ensures stability and long-term performance. With four stainless steel legs and adjustable bullet feet, it offers precise leveling and support for various kitchen tasks. This model is suitable for food prep, assembly, and service stations in busy commercial kitchens, providing a sanitary, robust platform for daily operations.

Top Eagle T2448STEB-BS Features

The Eagle T2448STEB-BS work table offers a commercial-grade stainless steel surface with a rolled edge, optimized for high-volume food prep and assembly tasks. Its open stainless steel base with crossrails provides enhanced stability, while the adjustable bullet feet facilitate ergonomic setup. Designed for durability and easy cleaning, it integrates seamlessly into busy kitchen workflows, supporting consistent sanitation standards and efficient workspace organization.

• Stainless steel top with rolled front edge enhances durability
• Open base with stainless steel crossrails provides maximum stability
• Adjustable bullet feet ensure precise leveling on uneven floors
• 48"W x 24"D surface ideal for prep stations and work zones
• Constructed with 16-gauge 300 Series stainless steel for longevity

Best suited for mid-volume food preparation in busy commercial kitchens

Eagle T2448STEB-BS Technical Specs

The Eagle T2448STEB-BS work table features a 16-gauge 300 Series stainless steel top with a durable, rolled edge and a 4-1/2" backsplash to contain spills and facilitate cleaning. It measures 48 inches in width and 24 inches in depth, with a height of approximately 39.63 inches. The unit's open stainless steel base with side and rear crossrails provides structural support, while four stainless steel legs with adjustable bullet feet allow for level placement on uneven flooring. Weighing approximately 67 lbs, this model is designed for easy installation and maintenance. The top’s stainless steel construction ensures compatibility with high-temperature cleaning routines and constant sanitation requirements, making it suitable for rigorous foodservice applications. Power requirements are not applicable; it is built purely for manual operation and is compliant with standard kitchen safety practices.

• Dimensions: 48" W x 24" D x 39.63" H
• Material: 16-gauge 300 Series stainless steel top
• Weight: 67 lbs
• Construction: Open stainless steel base with crossrails
• Splash height: 4-1/2" backsplash for spill containment

What is a commercial work table

A commercial work table is a sturdy, sanitary surface designed for food preparation and assembly in high-volume foodservice settings. The Eagle T2448STEB-BS features a stainless steel top with a rolled edge and backsplash, providing durability and spill containment. Installed in busy kitchens such as prep stations and plating areas, it meets high sanitation and safety standards, making it ideal for restaurant and cafeteria environments designed for continuous throughput and operational efficiency.

Top stainless steel work tables for moderate-volume foodservice settings

Built with high-quality stainless steel, Eagle T2448STEB-BS work tables deliver reliable performance in medium-traffic kitchens. Designed for robust daily use, these tables support efficient workflows in establishments like cafes, delis, and institutional kitchens, ensuring long-lasting durability and easy maintenance. Eagle T2448STEB-BS is a trusted choice for high-functionality, cleanability, and stability in commercial foodservice operations.

• Operation Type — moderate workload food prep stations
• Kitchen Type — compact commercial kitchen environments
• Foodservice Category — restaurants, cafeterias, catering facilities
• Workload Qualifier — consistent daily use with routine cleaning
• Primary Use Case — food assembly and preparation support

Why Choose Eagle T2448STEB-BS?

Why Choose Eagle T2448STEB-BS? This work table combines a durable 16-gauge stainless steel top with a reinforced open base for maximum stability and longevity, surpassing many competitive models. Its rolled front edge and splash backsplash improve sanitation and spill management, while adjustable feet provide reliable leveling. Designed for busy foodservice environments, it facilitates efficient workflow and ease of maintenance, setting it apart as a restaurant-ready, space-efficient solution for commercial kitchens.

• Compact footprint offers optimal space utilization in busy kitchens
• Reinforced open base enhances load stability during daily use
• Rolled edge and splash backsplash simplify sanitation routines
• Stainless steel construction withstands high temperatures and cleaning
• Adjustable bullet feet facilitate uneven floor setups