Eagle T2448STB 48 Inch Budget Series Work Table with 430 Stainless Steel Top

The Eagle T2448STB Budget Series Work Table, 48"W x 24"D with a stainless steel top, is a commercial-grade preparation surface designed for high-demand foodservice environments. Constructed with a durable 430 stainless steel top featuring rolled edges on the front and back, this work table provides reliable resistance to corrosion and wear. Its open base with side and rear crossrails enhances stability and accommodates versatile workflows. The table’s precise dimensions of 48 inches in width, 24 inches in depth, and a height of 35.13 inches make it suitable for various food prep stations, with a weight of 67 lbs ensuring portability and robustness for daily use. Ideal for kitchen operations requiring durable, easy-to-clean surfaces, this model supports efficient culinary workflows with its sturdy design and functional features.

Top Eagle T2448STB Budget Series Work Table 48"W X 24"D Features

This work table offers a robust stainless steel surface with rolled edges, engineered for easy sanitation and durability in busy commercial kitchens. Its Uni-Lok® gusset system and stainless steel crossrails on side and rear improve load capacity and stability. The four stainless steel legs with adjustable bullet feet ensure proper leveling and support, while facilitating maintenance. Designed for moderate to high-volume food prep, it integrates seamlessly into various kitchen layouts, providing a reliable foundation for equipment or ingredient organization.

• Stainless steel top with rolled edges simplifies cleaning
• Corrosion-resistant 430 stainless steel construction ensures longevity
• Adjustable bullet feet facilitate leveling on uneven floors
• Support for heavy workloads with crossrail reinforcement
• Open base design offers versatile storage and workflow flexibility

Suitable for food prep stations, catering kitchens, or commissaries requiring durable surfaces

Eagle T2448STB Technical Specs

The Eagle T2448STB budget work table features a 430 stainless steel top with a width of 48 inches, depth of 24 inches, and a height of 35.13 inches. Its open stainless steel base includes side and rear crossrails for increased stability and load support. The four stainless steel legs are equipped with adjustable bullet feet for floor leveling. The table is assembled with a Uni-Lok® gusset system, ensuring a sturdy frame capable of supporting typical foodservice workloads in moderate-volume settings. Weighing 67 lbs, this unit is designed for easy repositioning and daily maintenance. It is compatible with standard commercial kitchen operations, supporting environments where sanitation, durability, and structural integrity are priorities.

• Electrical requirements: Not applicable as a non-electric work table
• Construction & finish: 430 stainless steel top with rolled edges, stainless steel legs
• Dimensions: 48"W x 24"D x 35.13"H
• Weight: 67 lbs for portable deployment and easy handling
• Support features: Uni-Lok® gusset system, four adjustable bullet feet
• Installation considerations: Floor clearance required for leveling, proper cleaning access

What is a commercial work table

A commercial work table is a durable, stainless steel surface designed for food preparation and culinary assembly in professional kitchens. The Eagle T2448STB features a sturdy 430 stainless steel top with rolled edges, ideal for high-volume foodservice environments like restaurants, cafeterias, and catering operations. It provides a reliable, easy-to-clean work surface with engineered support structures, such as crossrails and gussets, facilitating heavy workloads and routine sanitation. Installed in prep stations or cooking lines, this work table supports efficient workflow and maintains sanitation standards in busy food establishments.

Top Stainless Steel Work Tables for Food Preparation in Hospitality Settings

Designed for moderate-volume food preparation, the Eagle T2448STB offers high durability and precise sizing, making it ideal for busy commercial kitchens. Its open stainless steel base with crossrails ensures stability and support during operation, supporting various culinary workflows. Built by Eagle, model T2448STB, this table balances quality and functionality for foodservice environments requiring resilient, easy-to-maintain surfaces.

• Moderate-volume prep stations—high durability supporting daily tasks
• Compact footprint fits in small or moderate kitchen layouts
• Commercial stainless steel construction enhances sanitation and longevity
• Support for heavy workloads with reinforced gusset system
• Versatile design suits various foodservice operations, including catering

Why Choose Eagle T2448STB Budget Series Work Table 48"W X 24"D

Unlike competitor models, the Eagle T2448STB combines budget-friendly affordability with robust stainless steel durability, engineered support, and thoughtful design features. Its rolled edges facilitate sanitation, while its open base supports flexible configuration options and maintenance access. Designed for reliable performance in busy commercial kitchens, this table enhances operational efficiency without compromising quality or safety.

• Solid 430 stainless steel top with rolled edges for easy cleaning
• Supportive crossrail system enhances load capacity
• Open base design allows flexible storage solutions
• Adjustable bullet feet ensure stable leveling and balance
• Lightweight yet sturdy, supporting daily heavy usage in foodservice