Eagle T2448SEM 48 Inch Stainless Steel Work Table with Adjustable Undershelf

The Eagle T2448SEM Spec-Master® Marine Series Work Table is a durable, commercial-grade stainless steel work surface designed for demanding foodservice environments. Measuring 48 inches wide by 24 inches deep, it features a 14-gauge, 300 series stainless steel top with a box marine edge on all sides for spill containment. The unit includes an adjustable 18/300 series stainless steel undershelf with marine edges, providing additional storage and workflow efficiency. Its open base with four stainless steel legs and adjustable bullet feet ensures stability and ease of leveling, making it suitable for installation in kitchens, prep stations, and institutional settings that require robust, hygienic surfaces without compromising sanitation or functionality.

Top Eagle T2448SEM Spec-Master® Marine Series Work Table Features

The Eagle T2448SEM work table provides a corrosion-resistant, food-safe stainless steel surface complemented by a marine edge on all sides for spill containment. Its adjustable undershelf enhances storage capacity, and the 14 gauge top supports heavy workloads typical of high-frequency prep stations. Designed for ease of cleaning and maintenance, with stable stainless steel legs and adjustable feet, this unit fits seamlessly into commercial kitchens and food processing areas, ensuring durability and operational flexibility for medium-volume workflows.

• Heavy-duty 14-gauge stainless steel top supports repeated, demanding use
• Box marine edge prevents spills and facilitates cleaning
• Adjustable stainless steel undershelf enhances storage and workflow organization
• Corrosion-resistant marine-grade materials withstand harsh environments
• Four stainless steel legs with adjustable bullet feet ensure stability on uneven floors

Ideal for commercial food prep and institutional kitchens requiring durable stainless steel surfaces.

Eagle T2448SEM Technical Specs

The Eagle T2448SEM work table features a 48-inch width with a 24-inch depth stainless steel top crafted from 14-gauge, 300 series steel, offering a balance of durability and ease of cleaning. It has a total weight of 67 lbs and measures 36.13 inches in height. The base construction consists of four stainless steel legs with adjustable bullet feet, supporting a robust open frame with an adjustable undershelf made from 300 series stainless steel, also marine edged. This unit operates with a flat top without a backsplash, suitable for high-use commercial environments. Its NSF-approved construction ensures compliance with strict sanitation standards, facilitating routine cleaning and maintenance. The shipping weight includes packaging, and the unit typically ships within 8-10 weeks. The model is assembled with no special tools required, emphasizing straightforward installation and serviceability.

• Electrical Requirements: Not applicable
• Construction & Finish: 300 series stainless steel for top and undershelf, marine edges
• Dimensions: 48"W x 24"D x 36.13"H, 67 lbs total weight
• Temperature Resistance: Suitable for food prep supporting standard operating ranges
• Cleaning & Maintenance: Non-porous steel surface, easy wipe-down, minimal disassembly
• Storage Features: Adjustable undershelf for efficient organization

• Capacity: Supports heavy workloads with 14 gauge steel top
• Material Grade: 300 Series stainless steel for corrosion resistance
• Installation & Maintenance: Stable, adjustable feet; simple cleaning routine
• Application: Suitable for food prep, wash stations, and storage in commercial kitchens
• Design Compatibility: Open-frame for versatile placement in various facilities

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for high-use food preparation areas. The Eagle T2448SEM marine series work table, with its 48-inch width and 24-inch depth, is constructed from 14-gauge stainless steel with marine edges. Installed in kitchens, prep stations, or food processing settings, it provides a durable, sanitary workspace optimized for medium-volume workflows. Its corrosion-resistant materials and NSF approval make it ideal for demanding hospitality, institutional, or industrial environments focused on hygiene, efficiency, and longevity.

Top stainless steel work tables for medium-volume foodservice settings

Constructed with high-quality 300 series stainless steel, the Eagle T2448SEM work table ensures reliable operation and sanitation in moderate throughput kitchens and prep areas. Its marine edge design and adjustable undershelf support flexible workflows and efficient storage. Eagle T2448SEM models are designed for durability, ease of cleaning, and seamless integration into commercial kitchen layouts, making them suitable for institutional cafeterias, catering, and restaurant prep stations.

• Medium-workload kitchen prep—e.g., institutional cafeterias
• Compact commercial spaces—optimized for limited floor areas
• Food preparation and processing—supporting moderate throughput levels
• Durable stainless steel design—standing up to daily rigorous use
• Corrosion-resistant marine-grade materials—ideal for humid environments

Why Choose Eagle T2448SEM Spec-Master® Marine Series Work Table

Compared to standard stainless steel work tables, the Eagle T2448SEM offers superior corrosion resistance with marine-grade materials, marine edges for spill containment, and an adjustable undershelf for enhanced storage. Its robust 14-gauge top supports demanding workloads, and the open base design allows versatile placement in various commercial settings. Designed for longevity and sanitation, this model improves workflow efficiency and simplifies maintenance in busy foodservice environments.

• Features marine-grade stainless steel for harsh environments
• Includes marine edges for spill containment and sanitation
• Adjustable undershelf supports increased storage capacity
• Open, stable frame with adjustable feet simplifies installation
• Optimized for medium-volume food prep and institutional use