Eagle T2448SEB-1X 48 Inch Stainless Steel Work Table with Adjustable Undershelf

The Eagle T2448SEB-1X Deluxe Series Work Table offers a robust, professional-grade surface designed for high-demand foodservice environments. Measuring 48 inches in width by 24 inches in depth, this stainless steel work table features a 16-gauge, 300 series top with a rolled edge on the front and back for safety and durability. The open base, equipped with four stainless steel legs and adjustable bullet feet, provides stability and ease of leveling, ideal for precision workstations in commercial kitchens and food prep areas. The integrated adjustable stainless steel undershelf with a marine edge enhances storage capacity and maintains hygiene standards, making it suitable for various culinary applications requiring sturdy, easy-to-clean surfaces and reliable support structures.

Eagle T2448SEB-1X Features

The Eagle T2448SEB-1X work table combines a commercial stainless steel top with a durable open base and adjustable undershelf, optimized for medium-volume food preparation. Its 16-gauge top offers superior resistance to impact and corrosion, while the marine-edge undershelf provides flexible storage for utensils, supplies, or small equipment. The rolled edge enhances occupant safety, and the adjustable bullet feet facilitate precise leveling on uneven floors—integral for maintaining workflow efficiency and sanitation in fast-paced foodservice settings.

• Stainless steel top with 16-gauge construction ensures durability under heavy use
• Adjustable bullet feet with Marine edge simplifies leveling and stability
• Open base with four stainless steel legs for ease of cleaning and resilience
• Rolled front and back edges improve safety and surface hygiene
• Adjustable undershelf with marine edge maximizes storage and organization efficiency

Ideal for medium-volume food prep in commercial kitchens, cafes, or bakeries requiring sturdy, easy-to-maintain surfaces with flexible storage options.

Eagle T2448SEB-1X Technical Specs

The Eagle T2448SEB-1X work table features a self-contained stainless steel construction with a 16-gauge top made from 300 series stainless steel, resistant to corrosion and impact. With dimensions of 48" W x 24" D x 36.13" H and a weight of 67 pounds, this model offers a stable platform for demanding food prep tasks. Its open base design includes four stainless steel legs with adjustable bullet feet to accommodate uneven floors. The unit is designed for ease of cleaning and maintenance, with a flat, splash-height surface ideal for hygiene compliance. Its NSF listing affirms compliance with industry standards for commercial kitchen equipment, ensuring safety and durability in high-use environments.

• Dimensions: 48" width x 24" depth x 36.13" height
• Construction: 16-gauge 300 series stainless steel top with stainless steel base
• Weight: 67 lbs (product weight)
• Adjustable features: Bullet feet for leveling on uneven surfaces
• Material safety: Food-safe, corrosion resistant, and easy to clean

• Electrical Requirements: Not applicable
• Cooling Method: Not applicable
• Usage Compatibility: Suitable for food prep, assembly stations, and storage
• Installation: Requires sufficient floor clearance for leveling and cleaning
• Maintenance: Flat surface with rounded edges facilitates routine cleaning and sanitation

What is a commercial work table

A commercial work table is a sturdy, industrial-grade surface designed for food preparation and storage in professional kitchens. The Eagle T2448SEB-1X is constructed with a durable 16-gauge stainless steel top and open base with adjustable leveling feet, ideal for high-volume culinary operations. Installed in food prep zones, it provides a reliable platform for chopping, assembly, and utensil organization, supporting efficient workflow and sanitation compliance in foodservice establishments such as restaurants, cafeterias, and catering facilities.

Top Stainless Steel Work Table for Medium-Volume Foodservice Settings

This commercial stainless steel work table is engineered for reliable, high-quality performance in moderate throughput kitchens, providing durable work surfaces and flexible storage with Eagle T2448SEB-1X. The combination of a corrosion-resistant top and adjustable undershelf supports efficient food prep workflows, making it suitable for cafes, bakeries, and institutional kitchens requiring consistent hygiene and stability.

• Medium-volume prep environments—e.g., cafes, bakeries, kitchens
• Compact commercial spaces—optimized for limited footprint
• Work Table, stainless steel top—built for durability and easy sanitation
• Moderate throughput—designed for daily use and reliable performance
• Food preparation and organization—supports efficient workflow

Why Choose Eagle T2448SEB-1X

Compared to other commercial work tables, the Eagle T2448SEB-1X features a high-quality 16-gauge stainless steel top with rolled edges, providing enhanced safety and durability. Its open stainless steel base with adjustable feet ensures stability and easy leveling on uneven floors, while the marine-edge undershelf offers versatile storage without compromising hygiene. This design supports a safer, more efficient food prep environment, making it a top choice for restaurant-ready kitchen equipment that emphasizes longevity and operational efficiency.

• Compact footprint maximizes space in tight kitchens
• Built with 16-gauge stainless steel for long-lasting durability
• Open base with adjustable feet simplifies cleaning and leveling
• Rolled front and back edges enhance safety and hygiene
• Flexible undershelf storage improves organization in busy kitchens