The Eagle T2448SB-X Budget Series Work Table with a 48-inch width and 24-inch depth features a commercially designed stainless steel top constructed from 430 Series stainless steel, providing durability and corrosion resistance suitable for foodservice environments. This unit includes a rolled front and back edge to enhance safety and streamline cleaning, along with an adjustable stainless steel undershelf with a marine edge to optimize workspace organization. The table’s open base with four stainless steel legs and adjustable bullet feet ensures stability and ease of leveling on uneven floors, making it ideal for prep stations, dishwashing areas, or maintenance zones in busy commercial kitchens. The compact yet robust design emphasizes functionality for medium-volume food production settings, supporting efficient workflow and sanitation standards during high-traffic operations.
Top Eagle T2448SB-X Features
The Eagle T2448SB-X work table is engineered for versatile commercial foodservice tasks, combining a 430 stainless steel top with a marine-edged adjustable undershelf for improved storage and workflow. Its stainless steel construction ensures long-term durability and ease of cleaning, while the rolled edges minimize injury risk and facilitate cleaning routines. Designed for moderate workloads, this work table supports food prep, assembly, and stacking in fast-paced kitchen environments, enabling seamless integration into existing layouts. The adjustable bullet feet facilitate leveling on uneven floors, supporting safe, stable operation under demanding conditions.
- Stainless steel top withstands heavy daily use and frequent sanitizing.
- Rolled edges enhance safety and ease of cleaning.
- Adjustable undershelf increases storage capacity and flexibility.
- Four stainless steel legs provide stability and durability.
- Marine edge prevents items from slipping off during use.
Ideal for medium-volume kitchen prep, storage, and plating applications in institutional or commercial dining environments.
Top Equipment Specifications for Eagle T2448SB-X Work Table
The Eagle T2448SB-X work table features a 36.13-inch height designed for comfortable ergonomic use in busy kitchens. Its top, constructed from 430 stainless steel, offers a flat surface with a rolled edge for user safety and cleaning ease. The open base with four stainless steel legs and adjustable bullet feet ensures stable placement and leveling on uneven floors. Weighing 67 lbs, this model emphasizes durability and mobility within the workflow, supporting a maximum workload with moderate capacity for daily food prep tasks. Its construction from food-safe stainless steel allows it to withstand rigorous cleaning routines, making it suitable for various foodservice operations. The unit is NSF listed to meet sanitation standards and features a flat splash height without a backsplash, which facilitates easy cleaning and integration into compact spaces.
- Electrical compatibility: Non-electric, designed for manual workload
- Construction: 430 stainless steel top with open base
- Dimensions: 48" W x 24" D x 36.13" H
- Weight: 67 lbs for mobility and stability
- Finish: Stainless steel surface with rolled edges
- Leveling: Adjustable bullet feet for uneven floors
What is a commercial work table
A commercial work table is a durable, food-safe stainless steel surface designed for food preparation, assembly, and storage in busy kitchen settings. The Eagle T2448SB-X is installed in various culinary environments such as prep stations, dish areas, or back-of-house work zones, supporting medium-volume throughput with its open base and adjustable undershelf. Its stainless steel construction and safety features make it suitable for heavy daily use in restaurants, cafeterias, and healthcare kitchens, ensuring sanitation compliance and efficient workflow during high-traffic periods.
Top Stainless Steel Work Tables for Medium-Volume Foodservice Environments
Designed for moderate workloads, the Eagle T2448SB-X stainless steel work table provides a robust and hygienic surface ideal for prep and warehousing applications in commercial kitchens, ensuring reliable performance with a durable open base. Eagle T2448SB-X features high-quality stainless steel construction, a Marine edgel, and adjustable leveling, making it suitable for institutional foodservice and restaurant operations requiring resilient, easy-to-maintain equipment without compromising workflow efficiency.
- Moderate-duty stainless steel top supports daily prep tasks efficiently
- Compact footprint suited for tight kitchen layouts
- Open under-shelf maximizes vertical storage capacity
- Designed for easy cleaning and sanitation compliance
- Built for stability in high-traffic commercial kitchens
Why Choose Eagle T2448SB-X Budget Series Work Table
Why choose the Eagle T2448SB-X over similar models? This work table’s open stainless steel frame combines durability with a sleek design that facilitates cleaning and maintenance. Its marine-edged undershelf maximizes storage without compromising workspace, while the rolled edges and adjustable legs enhance safety and stability in demanding foodservice operations. The compact form factor and NSF listing make it a reliable, restaurant-ready solution for versatile kitchen setups, improving operational efficiency and sanitation standards compared to competitor models.
- Built with commercial-grade 430 stainless steel for longevity
- Features a compact 48"W x 24"D footprint for tight spaces
- Includes an adjustable undershelf for flexible storage
- Designed with rounded, rolled edges for safety and cleaning ease
- Equipped with adjustable bullet feet for level installation on uneven floors