Eagle T2448EW-1 48 Inch AdjusTable Work Center with Overshelf Stainless Steel

The Eagle T2448EW-1 AdjusTable® Work Surface System with Overshelf is a commercial-grade work station designed for efficient food prep environments. Crafted by Eagle Group, it features a durable 14-gauge stainless steel top measuring 48 inches by 24 inches, suitable for heavy-duty kitchen tasks. The system includes a chrome-plated overshelf (48"W x 14"D) and two adjustable chrome wire undershelves, all supported by grooved chrome posts in 1-inch increments for flexible configuration. This work surface system is ideal for mid-volume foodservice settings, providing sturdy, corrosion-resistant surfaces with modular storage options, optimized for seamless workflow integration.

Top Eagle T2448EW-1 Features

The Eagle T2448EW-1 AdjusTable® Work Surface System offers a versatile, durable platform designed for multiple food prep stations with adjustable undershelves and overshelves for customized storage. Its stainless steel top provides excellent corrosion resistance and easy maintenance, while chrome wire shelving supports high durability in demanding kitchen environments. This system's grooved posts facilitate effortless height adjustments, accommodating varied workflows and equipment configurations, making it suitable for restaurant, cafeteria, and catering applications.

• Function and performance: Modular work surface with adjustable undershelves enhances workflow efficiency.
• Durability traits: Constructed from 14 Ga stainless steel with chrome-plated components for corrosion resistance.
• Ease of use and maintenance: Grooved posts simplify height adjustments; stainless steel surface is easy to clean and sanitize.
• Real-world fit: Fits seamlessly into preparation areas requiring flexible storage and work zones.
• Workflow integration: Compatible with various kitchen configurations, supporting ergonomic access to stored items.

Best suited for moderate food preparation tasks in commercial kitchens requiring customizable storage.

Top {{app.brand}} {{app.aq_mfg_number}} Technical Specs

The Eagle T2448EW-1 work station measures 48 inches in width, 24 inches in depth, and stands at 54-1/2 inches high, offering a robust 67 lbs construction of 14-gauge stainless steel for long-term durability. It includes one chrome-plated overshelf (48"W x 14"D) and two adjustable chrome wire undershelves. The unit is NSF listed, supporting sanitation standards for commercial foodservice environments. Powered by manual, modular assembly, it requires no electrical connections, prioritizing simple disassembly for cleaning and reconfiguration. The stainless steel top resists operating within a temperature range suitable for food prep, while the grooved chrome posts enable precise height adjustments in 1-inch increments. The system's overall design promotes cleanliness, stability, and ergonomic workflow for high-volume kitchen operations.

• Dimensions: 48"W x 24"D x 54-1/2"H
• Weight: 67 lbs
• Material: 14 Ga stainless steel top and chrome wire undershelves
• Construction: NSF listed, corrosion-resistant stainless steel, adaptable post design
• Assembly: Modular design with grooved posts, no electrical requirements
• Clearance & setup: Designed for optimal airflow, with recommended clearance for cleaning access

What is a commercial work center?

A commercial work center is a versatile, industrial-grade workstation designed for food preparation environments, equipped with durable stainless steel surfaces and adjustable shelving for optimized workflow. The Eagle T2448EW-1 is installed in mid-volume kitchens such as restaurants and cafeterias, featuring modular components for flexible configuration, making it suitable for various prep tasks and storage needs.

Top Work Centers for Medium-Volume Foodservice Settings

Constructed by Eagle, the T2448EW-1 work center offers a durable stainless steel construction with modular shelving designed for efficient medium-volume foodservice applications. Its adjustable undershelves and overshelf support flexible storage and prep configurations, making it ideal for restaurant and cafeteria workflows that require reliable, hygienic surfaces and adaptable storage solutions.

• Operation Type — suitable for moderate food prep workstations
• Kitchen Setting — ideal for cafeteria and restaurant environments
• Foodservice Category — serving mid-volume catering or quick-service locations
• Workload Qualifier — supports routine, ongoing food production
• Use Case — enhances workflow with flexible storage and prep areas

Why Choose Eagle T2448EW-1

Designed with high-grade stainless steel and modular storage features, the Eagle T2448EW-1 provides a robust, easy-to-clean work surface that exceeds typical commercial work stations. Its adjustable shelving system and corrosion-resistant construction optimize operational efficiency and sanitation, setting it apart from less durable models. This system offers unmatched flexibility for evolving kitchen layouts, facilitating seamless workflow and superior product presentation.

• Compact footprint with integrated overshelf boosts workspace efficiency
• Corrosion-resistant 14 Ga stainless steel ensures long-term durability
• Adjustable chrome posts support customized height configurations
• Designed for straightforward assembly and simple routine maintenance
• Ideal for versatile kitchen environments with flexible prep needs