Eagle T2448EB-BS 48 Inch Work Table 16 Gauge Stainless Steel Top with Backsplash

The Eagle T2448EB-BS Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for high-performance foodservice environments. Featuring a 16/300 series stainless steel top with a rolled front edge and a 4-1/2" backsplash, this work table delivers durability and hygiene for meal preparation, buffet lines, and staging areas. Its precise dimensions of 48 inches width and 24 inches depth make it suitable for compact kitchen layouts, while its galvanized undershelf and Uni-Lok® gusset system provide structural stability. This model is optimized for moderate workload applications, offering a reliable platform for commercial kitchen operations requiring high corrosion resistance and easy maintenance.

Top Eagle T2448EB-BS Features

The Eagle T2448EB-BS Deluxe Series Work Table combines a robust 300 series stainless steel top with an adjustable galvanized undershelf for versatile storage. Its 16-gauge top with rolled edge ensures easy cleaning and corrosion resistance, ideal for food prep stations and dishwashing areas. Designed for reliable performance, the galvanized legs with adjustable plastic feet simplify leveling on uneven floors, supporting stable operation across various settings. Its open base with undershelf optimizes workspace organization, making it suitable for kitchens with limited space and requiring sturdy, hygienic work surfaces.

• Function and Performance: 48" wide, 24" deep stainless steel top ensures ample prep space
• Durability Traits: 16-gauge, 300 series stainless steel surface for corrosion resistance
• Ease of Use & Maintenance: Rounded, rolled front edge simplifies cleaning and safety
• Real-World Use Case: Perfect for food prep stations in restaurants and catering services
• Workflow Benefit: Adjustable undershelf supports optimized storage and workflow efficiency

Ideal for medium-volume foodservice kitchens requiring a reliable, easy-to-maintain work surface with integrated storage.

Eagle T2448EB-BS Technical Specs

The Eagle T2448EB-BS features a 16 gauge, stainless steel top from the 300 series, providing durability and corrosion resistance suitable for food processing environments. With dimensions of 48" W x 24" D and a height of 39.63", it is designed for ergonomic use and stability, supported by (4) galvanized legs with adjustable plastic feet for leveling. The open base with an adjustable galvanized undershelf allows customized storage to match workflow requirements. Its splash height of 4-1/2" backsplash helps contain spills, while the overall weight of 67 lbs facilitates transportation and setup. Compatible with standard commercial kitchen operations, it adheres to NSF standards for sanitation and safety.

• Electrical Requirements: Not applicable
• Construction & Finish: 16 gauge stainless steel top with galvanized base and adjustable feet
• Dimensions: 48" W x 24" D x 39.63" H
• Weight: 67 lbs for easy handling and installation
• Temperature Resistance: Suitable for typical foodservice environments
• Food Safety: Stainless steel surface is hygienic, easy to clean, and corrosion-resistant
• Usage Compatibility: Designed for food prep, staging, and assembly areas

• Clearance: Adequate floor clearance for cleaning and mobility
• Assembly Required: Some assembly needed; tools not included
• Installation & Maintenance: Leveling legs, routine cleaning with mild detergent, ease of disassembly for deep cleaning
• Storage Features: Adjustable undershelf for organized storage of utensils and smallwares
• Safety & Ergonomics: Rounded edges for operator safety and comfort during use

What is a commercial work table

A commercial work table is a heavy-duty, durable surface designed for food preparation and handling in restaurant and institutional kitchens. Made primarily of stainless steel, these tables provide hygienic, corrosion-resistant surfaces capable of supporting various kitchen tasks. The Eagle T2448EB-BS Deluxe Series Work Table, with its 48"W x 24"D stainless steel top and adjustable undershelf, is suitable for moderate workload environments, such as prep stations, cold line staging, and assembly areas, where sanitation and functionality are essential.

Top stainless steel work tables for foodservice environments

Constructed with high-quality stainless steel, the Eagle T2448EB-BS is designed for reliable and durable operation in restaurant kitchens and catering venues. Its 300 series top offers excellent corrosion resistance, making it suitable for daily cleaning and heavy use. Ideal for mid-volume operations, this model supports efficient workflow with integrated storage, adjustable components, and a splash-resistant backsplash. The reliable build quality and versatile features make it a top choice for institutional and commercial kitchen setups.

• Medium-duty operation in restaurant prep lines and catering kitchens
• Compact footprint ideal for spaces with limited room
• Built with corrosion-resistant stainless steel for longevity
• Designed for moderate throughput with efficient workflow support
• Self-contained with adjustable leveling legs for stability