Eagle T2436SEB-BS-1X 36 Inch Stainless Steel Work Table with Backsplash and Undershelf

The Eagle T2436SEB-BS-1X Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for professional kitchen environments. Measuring 36 inches in width and 24 inches in depth, this durable work table features a 16-gauge 300 series stainless steel top with a rolled front edge for safety and ease of use. The 4-1/2-inch backsplash mitigates spillage and provides additional surface protection, making it suitable for food preparation and assembly areas that require high sanitation standards. Its open base with an adjustable undershelf enhances storage capacity and workflow organization, supported by a marine edge for added strength. Engineered for durability and compliance, this model offers a robust solution for commercial foodservice operations demanding efficiency and longevity.

Top Eagle T2436SEB-BS-1X Features

The Eagle T2436SEB-BS-1X deluxe work table provides a stainless steel top with a rolled front edge and backsplash, designed for intensive food prep in busy kitchens. The adjustable undershelf with marine edge, supported by four stainless steel legs with bullet feet, ensures stability and corrosion resistance. Its open base enables convenient cleaning, while the Uni-Lok gusset system enhances structural integrity. Suitable for medium-volume foodservice settings, it streamlines workflow, accommodates various kitchen tools, and simplifies maintenance with high-quality stainless steel components.

• Functionality: Stainless steel top with rolled edge and backsplash enhances spill control
• Durability: Made from 16-gauge 300 series stainless steel for longevity
• Ease of Maintenance: Smooth stainless steel surfaces simplify cleaning routines
• Application Fit: Open base design with adjustable undershelf supports various storage needs
• Workflow Optimization: Reinforced gusset system for stable work platform in high-demand kitchens

Ideal for food preparation and assembly areas requiring durable, sanitary work surfaces with versatile storage.

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The Eagle T2436SEB-BS-1X features a 16-gauge 300 series stainless steel top with dimensions of 36 inches in width, 24 inches in depth, and a height of 39.63 inches. Crafted with four stainless steel legs and adjustable bullet feet, it supports a stable workspace suitable for high-use environments. The open base incorporates an adjustable undershelf with a marine edge for added strength and flexible storage. Weighing 53 pounds, the unit is designed for efficient handling and placement in tight kitchen spaces. Its NSF-listed construction ensures compliance with food safety standards, while the rounded, bullnose edge promotes safety during daily cleaning processes. The 4-1/2-inch backsplash guards against splashes, maintaining hygiene standards during food prep. Dimensions and materials facilitate easy cleaning and long-term durability. The unit’s open design allows for straightforward maintenance and versatility in various kitchen setups.

• Width: 36 inches (side to side)
• Depth: 24 inches (front to back)
• Height: 39.63 inches
• Construction: 16-gauge 300 series stainless steel top and base
• Weight: 53 lbs (product weight)
• Clearance & Installation: Supports adjustable undershelf with marine edge for customizable storage
• Electrical & Ventilation: Not required, suitable for standard commercial kitchen setup
• Cleaning & Maintenance: Easily disassembled surfaces for routine cleaning
• Food Safety & Durability: Stainless steel surfaces resistant to staining and corrosion, NSF-listed
• Dimensions & Capacity: Open base with stable four legs, suitable for various kitchen workflows

What is a commercial work table?

A commercial work table is a durable, food-safe stainless steel surface designed for food prep and storage in professional kitchens. It typically features a robust construction, often with stainless steel tops and open or enclosed bases, to withstand the rigors of high-volume foodservice environments. The Eagle T2436SEB-BS-1X exemplifies this, with a 16-gauge stainless steel top, adjustable undershelf, and splash guard, making it ideal for application in moderate- to high-volume food prep stations, such as restaurant kitchens, catering operations, and institutional cafeterias.

Top stainless steel work tables for commercial foodservice environments

Designed for moderate throughput kitchens, Eagle T2436SEB-BS-1X stainless steel work tables offer durable, food-safe surfaces with integrated storage. Eagle’s model combines a robust 300 series top, open base with adjustable undershelf, and splash guard—ideal for prepping, assembly, and cleaning tasks in restaurant or institutional kitchens. Model T2436SEB-BS-1X ensures structural integrity, versatile workspace configuration, and high sanitation standards for foodservice professionals.

• Operation Type — medium-volume restaurant prep stations
• Kitchen Setting — compact commercial kitchens or catering facilities
• Foodservice Category — food prep and assembly workstations
• Workload Qualifier — moderate throughput and repeated use
• Use Case — versatile surfaces for prepping, plating, and storage in busy kitchens

Why Choose Eagle T2436SEB-BS-1X?

Why choose the Eagle T2436SEB-BS-1X Deluxe Series Work Table over comparable models? Its construction from high-quality 16-gauge stainless steel ensures long-term durability and ease of sanitation. The open base with an adjustable undershelf optimizes storage flexibility, while the rolled front edge and backsplash improve safety and spill management. Daily maintenance is streamlined with smooth, corrosion-resistant surfaces designed for high sanitation standards, making it a reliable choice for mid-volume foodservice operations.

• Compact 36" width fits tight kitchen layouts better than larger models
• Built from durable 16-gauge stainless steel for extended longevity
• Adjustable undershelf provides customizable storage options
• Rolled front edge enhances safety compared to square-edged models
• Open base allows accessible cleaning and easy workflow integration