Eagle T2436SEB-1X 36 Inch Deluxe Series Work Table with Stainless Steel Top

The Eagle T2436SEB-1X Deluxe Series Work Table with a 36"W x 24"D stainless steel top is a professional-grade foodservice work station optimized for durability and efficiency in commercial kitchens. Constructed with a 16-gauge, 300 series stainless steel top featuring a rolled edge on the front and back, this work table provides a sanitary, corrosion-resistant surface suitable for food prep, assembly, and plating areas. Its open base design includes an adjustable undershelf, marine edge, and four stainless steel legs with adjustable bullet feet for stability and leveling. Ideal for high-traffic foodservice environments, this table enhances workflow through its robust materials and thoughtful engineering, ensuring long-term performance and ease of maintenance.

Eagle T2436SEB-1X Features

This work table offers a sturdy stainless steel construction that withstands demanding kitchen environments while supporting heavy loads with its open base and reinforced gusset system. The 16/300 series top provides corrosion and stain resistance, facilitating hygienic food preparation. Its adjustable undershelf allows for customizable storage, and the rolled edges improve safety and ease of cleaning. Designed for easy maintenance, the table's materials resist corrosion and facilitate quick sanitation, supporting efficient workflow in busy foodservice operations.

• Heavy-duty stainless steel top: Constructed from 16-gauge 300 series stainless steel for durability
• Corrosion-resistant materials: Suitable for frequent cleaning and high-humidity environments
• Adjustable undershelf: Supports flexible storage for ingredients or utensils
• Marine edge & rolled edges: Prevents spillage and streamlines cleaning routines
• Leveling feet: Adjustable bullet feet provide stability on uneven floors

Ideal for medium-volume food prep and assembly in professional kitchens requiring reliable, easy-to-maintain work surfaces

Eagle T2436SEB-1X Technical Specs

The Eagle T2436SEB-1X work table features a 36-inch width, a 24-inch depth, and stands at 36.13 inches high, offering ample workspace for commercial food prep. Its flat top, made from 16-gauge stainless steel within the 300 series, ensures durable and hygienic surfaces. The open base construction includes an adjustable 430 stainless steel undershelf with a marine edge to facilitate easy cleaning and storage. The table's weight is 53 lbs, designed for stability and longevity in a commercial setting. It operates without electrical requirements, relying solely on robust stainless steel components that withstand frequent sanitation cycles. The NSF listing confirms its compliance with industry standards for sanitation and safety, suitable for food preparation zones requiring corrosion resistance, durability, and ease of cleaning.

• Dimensions: 36\"W x 24\"D x 36.13\"H for ample workspace
• Material: 16 gauge 300 series stainless steel top
• Weight: 53 lbs lightweight yet durable construction
• Construction: Open stainless steel base with adjustable bullet feet
• Finish: Rounded / rolled edges for safety and hygiene
• Certification: NSF certified for food safety and sanitation
• Load Capacity: Designed to support heavy food prep equipment

• Electrical Requirements: None—manual operation, stainless steel materials
• Installation Clearance: Ensure proper airflow and access for cleaning
• Floor Compatibility: Equipped with adjustable leveling feet for uneven surfaces
• Cleaning Method: Wipe with standard stainless steel cleaner and mild detergent
• Storage Capability: Adjustable undershelf for versatile storage options
• Workload Fit: Suitable for medium-volume food prep operations

What is a commercial work table?

A commercial work table is a specialized foodservice fixture designed for heavy-duty use in professional kitchens. Typically made from durable stainless steel, these tables feature corrosion-resistant surfaces optimized for food prep, assembly, and service environments. The Eagle T2436SEB-1X Deluxe Series Work Table exemplifies this category with its robust 16-gauge stainless steel top, open base with adjustable undershelf, and safety-enhancing rolled edges. Installed in restaurant prep stations, catering kitchens, or bakery settings, such tables provide reliable workspace for mid-volume food processing, supporting sanitation, workflow, and operational efficiency.

Top stainless steel work tables for foodservice operations

Designed for medium-volume food prep in commercial kitchens, the Eagle T2436SEB-1X offers a durable, corrosion-resistant surface with an adjustable undershelf for flexible storage. It is ideal for professional food prep stations, providing a stable, easy-to-clean workspace that supports efficient workflow and sanitation standards. Eagle's build quality ensures reliable long-term performance for busy foodservice environments.

• Operation type — intensive preparation in bustling kitchens
• Kitchen setting — compact commercial spaces with space constraints
• Foodservice category — catering, quick-service, or institutional kitchens
• Workload qualifier — medium throughput food prep tasks
• Use case — assembly stations and ingredient prep areas

Why Choose Eagle T2436SEB-1X

Recognized for its robust stainless steel construction and thoughtful design, the Eagle T2436SEB-1X Deluxe Series Work Table surpasses standard commercial tables with features such as a marine edge, adjustable undershelf, and rolled safety edges. Its durable materials ensure longevity in demanding environments, while its open base design simplifies cleaning and maintenance, contributing to operational efficiency and sanitation in professional kitchens.

• • Compact footprint optimized for tight kitchen layouts
• • Self-contained stainless steel surface for easy sanitation
• • Marine edge and rolled rims enhance safety and spill control
• • Adjustable bullet feet for stability on uneven floors
• • Heavy-duty construction supports commercial-grade workloads