The Eagle T2430STB-BS Budget Series Work Table 30"W x 24"D with 4-1/2" backsplash is a commercial-grade stainless steel work surface designed for industrial kitchens, food prep stations, and hospitality environments. Featuring a durable 430 stainless steel top with a rolled front edge, this work table provides a sturdy and easy-to-clean surface suitable for high-volume food handling. Its open base with side and rear crossrails enhances stability, while four stainless steel legs with adjustable bullet feet ensure level positioning. The unit’s design optimizes workflow integration, making it a practical choice for mid-volume kitchen operations seeking reliable and hygienic work surfaces.
Eagle T2430STB-BS Features
The Eagle T2430STB-BS work table combines rugged construction with functional design tailored to moderate-traffic foodservice settings. Its 430 stainless steel top ensures longevity, while the rolled front edge facilitates ease of use during prep tasks. With crossrails for added structural strength and adjustable feet for stability on uneven floors, this table supports efficient, sanitary food prep workflows. Ideal for countertop integration within busy kitchens, it withstands regular cleaning and heavy usage efficiently.
- Stainless steel top: Resists corrosion and withstands rigorous cleaning
- Open base with crossrails: For enhanced durability and stability under load
- Adjustable bullet feet: Allow precise leveling on uneven surfaces
- Includes 4 stainless steel legs: For reliable support during high-volume work
- 4-1/2" backsplash: Protects walls against spills and splashes
Designed for food prep and supply stations, this work table supports efficient, sanitary workflow in commercial kitchens.
Eagle T2430STB-BS Technical Specs
The Eagle T2430STB-BS features a 430 stainless steel top with a 4-1/2" backsplash, providing a durable and easy-to-maintain surface suitable for demanding foodservice environments. Its dimensions include a 30" width, 24" depth, and 39.63" overall height, with a weight of approximately 51 pounds. The open stainless steel base incorporates side and rear crossrails for added rigidity, with four adjustable bullet feet for leveling. The unit operates without electrical requirements and is NSF certified, ensuring compliance with industry sanitation standards. The construction's food-safe stainless steel finish enhances ease of cleaning and resistance to corrosion. Designed for moderate throughput kitchens, the table withstands regular cleaning routines and heavy usage, making it a reliable component of commercial prep areas.
- Dimensions: 30"W x 24"D x 39.63"H, 51 lbs
- Material: 430 stainless steel top with stainless steel base and legs
- Construction: Open base with side & rear crossrails, rolled front edge
- Backsplash height: 4-1/2"
- Foot adjustments: Four stainless steel legs with adjustable bullet feet
- Electrical requirements: None (manual operation)
- Sanitation: NSF certified for safe food contact
- Temperature resistance: Suitable for standard commercial kitchen temperatures
Electrical Compatibility: Not required
Surface Finish: NSF-approved stainless steel
Cleaning: Easy wipe-down with standard stainless steel cleaners
Installation needs: Leveling clearance for adjustable feet, stable flooring
Operational environment: Designed for kitchen prep areas supporting moderate throughput
What is a commercial work table
A commercial work table is a heavy-duty, food-safe stainless steel surface designed for professional kitchens, food prep stations, and hospitality environments. The Eagle T2430STB-BS is a stainless steel work table featuring a 430 series top with a 4-1/2" backsplash, open support base with crossrails, and adjustable leveling height. Installed in food prep areas, it provides a durable, hygienic workspace suitable for moderate-traffic kitchens, supporting efficient workflow and sanitation standards.
Top stainless steel work tables for intermediate foodservice environments
Built with high-quality stainless steel, the Eagle T2430STB-BS offers a reliable, durable surface for moderate-volume kitchen operations. Its sturdy construction and ease of maintenance make it ideal for food prep, supply stations, and warewashing buffers in busy commercial kitchens. Eagle’s reputation ensures consistent performance in restaurant-ready, stainless steel top work tables designed for efficient workflows.
- Operation type — moderate-volume food prep environments
- Kitchen setting — compact commercial kitchens and supply stations
- Foodservice category — prep, assembly, and supply stations
- Workload qualifier — suitable for mid-level throughput
- Use case — supporting cleaning, slicing, and component organization
Why Choose Eagle T2430STB-BS
Compared to similar stainless steel work tables, the Eagle T2430STB-BS stands out with its robust 430 stainless steel top, proven durability, and streamlined design optimized for commercial food preparation. The open base with crossrails enhances structural support, while adjustable feet facilitate precise leveling. Its sanitary construction supports efficient cleaning, reducing downtime, and maximizing workflow productivity in busy kitchens.
- Self-contained design for quick installation and easy maintenance
- Stainless steel top with rolled edge supports high-volume sanitation
- Made with durable, corrosion-resistant 430 stainless steel
- Compact footprint suited for tight kitchen layouts
- Designed for restaurant-ready operation with NSF compliance