The Eagle T2430SEB-BS-2X Deluxe Series Work Table measures 30 inches in width by 24 inches in depth, featuring a durable 16/300 series stainless steel top with a rolled front edge and a 4-1/2-inch backsplash. Designed specifically for demanding foodservice environments, this professional work table provides a high-quality platform for food prep, assembly, and storage. Its 16-gauge stainless steel construction ensures excellent corrosion resistance, while the open base with an adjustable undershelf offers versatile storage options. Equipped with four stainless steel legs and adjustable bullet feet, it accommodates uneven flooring, making it suitable for busy kitchens, bakeries, or catering operations requiring robust, hygienic surfaces with superior durability and ease of maintenance.
Top Eagle T2430SEB-BS-2X Features
The Eagle T2430SEB-BS-2X work table offers a heavy-duty stainless steel top with a rolled front edge positioned for maximum safety and ease of cleaning, complemented by an adjustable stainless steel undershelf with marine edge to optimize storage and workflow. Its NSF certification ensures sanitation standards. The gusset system provides enhanced stability for high-traffic food prep, while its open base simplifies cleaning and equipment access. Designed for mid-volume applications, this durable work table withstands rigorous commercial use, integrating seamlessly into various kitchen layouts with its smooth surfaces and adjustable feet for leveling.
- Functionality: Generous 30"W x 24"D work surface supports diverse prep tasks.
- Durability traits: 16-gauge stainless steel top resists corrosion and damage.
- Ease-of-use: Adjustable bullet feet simplify leveling on uneven floors.
- Maintenance: Rounded, rolled edges facilitate cleaning and sanitation.
- Workflow fit: Open undershelf provides additional storage for kitchen tools and supplies.
Ideal for commercial kitchens requiring reliable, sanitation-compliant prep stations with versatile storage capacity.
Technical Specs of Eagle T2430SEB-BS-2X
The Eagle T2430SEB-BS-2X work table features a 16 gauge, 300 series stainless steel top, measuring 30 inches in width, 24 inches deep, and with a height of 39.63 inches. Its open stainless steel base includes an adjustable undershelf with marine edge, optimizing storage and workflow. The unit's weight is 51 pounds, with a freight class of 92.5. It operates in a range suitable for standard commercial kitchen environments, with NSF certification ensuring food safety. The top is resistant to temperatures typical of food prep and service areas, and its rounded, rolled bullnose edge enhances sanitation and safety. Easy to disassemble for maintenance, it is designed for durability and long-term use in demanding hospital, catering, and restaurant settings. The model ships typically within 1 to 2 days, providing a reliable solution for mid-volume foodservice needs.
- Electrical requirements: Not applicable; manual use only.
- Construction & finish: 16 gauge stainless steel with rounded edges, NSF rated.
- Dimensions: 30" W x 24" D x 39.63" H; weighs 51 lbs.
- Material safety: Food-safe stainless steel, easy to clean, corrosion-resistant.
- Usage environment: Designed for food prep, assembly, and storage in busy commercial kitchens.
- Assembly: The work table ships preassembled or requires minimal setup with basic tools.
- Electrical compatibility: None required; suitable for manual operations.
- Drainage & drainage clearance: Not applicable; open base simplifies cleaning.
- Ventilation: No ventilation needed; stable for indoor kitchen environments.
- Installation requirements: Ensure level flooring for optimal stability and leveling.
- Maintenance access: Disassembly allows for deep cleaning of surfaces and undershelf.
What is a commercial work table
A commercial work table is a heavy-duty, stainless steel surface designed for food preparation, assembly, and storage in professional kitchen environments. It combines durable construction with functional features such as backsplash and adjustable undershelves to support efficient workflows in restaurants, catering, or institutional kitchens. The Eagle T2430SEB-BS-2X specifically offers a robust 16-gauge stainless steel top, reinforced by a gusset system, making it ideal for medium-volume foodservice operations requiring sanitation, durability, and easy maintenance.
Top stainless steel work tables for medium-volume foodservice environments
Constructed by Eagle with the T2430SEB-BS-2X model, these commercial work tables feature durable stainless steel tops with safety edges, suitable for busy kitchens requiring consistent, hygienic prep surfaces. Designed for moderate throughput, they integrate high-quality materials and ergonomic features to support efficient workflow and cleaning. Ideal for institutional, restaurant, and catering operations, these work tables balance strength, versatility, and sanitation.
- Operation type — moderate-volume food preparation and assembly
- Kitchen setting — commercial kitchens, cafes, catering prep areas
- Foodservice category — professional prep stations and storage units
- Workload qualifier — steady throughput, everyday use
- Use case — supporting food prep, ingredient assembly, and storage
Why Choose Eagle
Why Choose Eagle T2430SEB-BS-2X Deluxe Series Work Table for your commercial kitchen? This model stands out with its high-quality 16-gauge stainless steel top, precision gusset system, and adjustable undershelf. Its open base design ensures easy cleaning and maintenance, while its rounded edges enhance sanitation. Built for durability in demanding environments, it provides a reliable and hygienic platform that improves operational efficiency and workflow in foodservice operations.
- Compared to competitors, it offers a robust, open-base construction for easier sanitation.
- Features marine edge undershelf for added storage without cluttering workspace.
- Made from thick, corrosion-resistant stainless steel for long-term durability.
- Includes adjustable feet for optimal leveling on uneven surfaces.
- Designed for easy disassembly, simplifying cleaning routines.
