Eagle T2430EM-BS 30 Inch Stainless Steel Work Table with 4-1/2 Inch Backsplash

The Eagle T2430EM-BS Spec-Master® Marine Series Work Table is a durable stainless steel work surface designed for commercial foodservice environments requiring robust, corrosion-resistant equipment. Measuring 30 inches wide by 24 inches deep with a 4-1/2-inch backsplash, this table features a 14-gauge 300 series stainless steel top with a box marine edge on the front and sides for enhanced containment. Equipped with an adjustable galvanized undershelf, this unit facilitates optimal workflow organization. Its construction includes four galvanized legs with adjustable plastic bullet feet, ensuring stability on uneven surfaces, making it ideal for kitchens, prep stations, and seafood processing areas demanding high durability and easy maintenance.

Spec-Master® Marine Series Work Table T2430EM-BS Features

The T2430EM-BS marine work table offers a combination of strength and flexibility for commercial kitchens that require corrosion-resistant surfaces and secure workspace organization. The stainless steel top and marine edge design prevent spillage and protect the work surface during rigorous tasks. The adjustable galvanized undershelf supports heavy loads, while the 4-1/2" backsplash minimizes debris spillage onto walls. Perfect for seafood processing, bakery prep, and cleanroom environments, this work table enhances workflow efficiency with durable, easy-to-clean components suited for high-volume, demanding settings.

• Robust stainless steel surface: Resists corrosion and easy to sanitize under heavy workload
• Marine edge design: Contains spills and simplifies cleaning in wet environments
• Adjustable galvanized legs: Support diverse floor levels for stable placement
• Undershelf for storage: Maximizes workspace organization and heavy-duty support
• Easy maintenance: 14 gauge top resists dents, corrosion, and is compatible with routine cleaning

Ideal for installation in commercial kitchens, seafood processing, or bakery prep stations requiring durable, corrosion-resistant work surfaces.

Spec-Master® Marine Series Work Table T2430EM-BS Technical Specs

The T2430EM-BS model features a 14-gauge, 300 series stainless steel top with a box marine edge, designed for high durability and corrosion resistance in wet or humid environments. It measures 30" wide by 24" deep with a height of 39.63 inches, including a 4-1/2-inch backsplash for spill containment. The unit weighs 51 lbs, with a galvanized base incorporating four adjustable plastic bullet feet for stability. It operates as a self-contained work station with NSF approval for sanitation, making it suitable for demanding foodservice operations. This work table’s construction prioritizes longevity, ease of cleaning, and seamless integration into various kitchen layouts. Power requirements are not applicable, as it is purely mechanical with no electrical components.

• Dimensions: 30" W x 24" D x 39.63" H with 4-1/2" backsplash
• Material: 14 gauge 300 series stainless steel with marine edge
• Frame: Galvanized base with four adjustable plastic bullet feet
• Weight: 51 lbs for easy maneuverability and setup
• Complies with NSF standards: Suitable for sanitized food prep environments

• Electrical Requirements: Not applicable (manual, no electrical needs)
• Construction & Finish: Stainless steel with galvanized base, easy to clean surface
• Operating Range: Mechanical, suitable for wet and dry environments
• Installation: Requires 1-2 inches clearance for stability and maintenance
• Maintenance: Routine cleaning with non-abrasive detergents, disassembly for deep cleaning feasible
• Usage Compatibility: Compatible with standard kitchen environments and wet areas

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation and industrial applications in institutional or high-volume settings. It provides a sturdy, sanitation-compliant workspace with features such as marine edges, backsplashes, and adjustable supports to meet rigorous operational demands. The Eagle T2430EM-BS Work Table facilitates efficient workflow in seafood processing, bakery prep, or wet kitchen environments, making it well-suited for any foodservice operation requiring durable and easy-to-clean equipment.

Top Marine Series Work Tables for Seafood Processing and Food Prep

The T2430EM-BS by Eagle offers a durable, corrosion-resistant prep surface designed for moderate-volume seafood and bakery operations, combining high-quality stainless steel with marine edge features. Built for longevity and sanitation, it is ideal for commercial kitchens, seafood markets, and wet food prep stations requiring rugged, reliable surfaces. Eagle T2430EM-BS ensures operational efficiency with its stable construction and corrosion-proof materials.

• Moderate-workload marine work table for demanding food environments
• Designed for wet and corrosive conditions in seafood or bakery processing
• Constructed with durable stainless steel and galvanized supports
• Ideal for installation in wet prep stations and seafood markets
• Supports efficient workflow with easy-to-clean surfaces

Why Choose Eagle T2430EM-BS

The Eagle T2430EM-BS stands out among similar commercial work tables due to its rugged 14-gauge stainless steel top with marine edge, galvanized frame, and corrosion-resistant components optimized for demanding wet environments. Its stable construction and user-friendly design streamline food prep tasks, reduce cleanup time, and maximize sanitation in high-use settings, making it a reliable choice for professional kitchens needing durable, restaurant-ready equipment.

• Compact footprint: 30" wide for efficient space utilization in busy kitchens
• Corrosion-resistant materials: Suitable for wet, seafood, or bakery environments
• Marine edge design: Minimizes spills and simplifies cleaning process
• Adjustable leveling: Ensures stability on uneven floors
• Heavy-duty construction: Supports rigorous food prep and organizational tasks