Eagle T2430B-BS 30 Inch Stainless Steel Work Table with 4-1/2 Inch Backsplash

The Eagle T2430B-BS Budget Series Work Table is a professional-grade stainless steel work surface designed for commercial kitchens requiring durable, versatile equipment. Measuring 30 inches in width by 24 inches in depth with a 4-1/2-inch backsplash, it features a 430 stainless steel top with a rolled front edge for enhanced sanitation and ease of cleaning. The unit includes an adjustable galvanized undershelf for optimized storage and organization, and a Uni-Lok® gusset system for structural stability. Equipped with four galvanized legs with adjustable plastic bullet feet, the work table provides stability on uneven flooring, making it suitable for busy foodservice environments such as restaurants, catering operations, and prep stations.

Top Eagle T2430B-BS Features

The Eagle T2430B-BS Budget Series Work Table offers a rugged, NSF-certified stainless steel surface with a 4-1/2" backsplash to contain spills and streamline cleaning. Its open galvanneal base with adjustable feet accommodates uneven floors, while the adjustable galvanized undershelf enhances storage capacity. Designed for moderate-volume food production, it supports efficient workflow in commercial kitchens, prep areas, and bakery stations. The rolled front edge facilitates safe handling and ergonomic use, ideal for high-traffic foodservice settings.

• Durable 430 stainless steel top resists corrosion and withstands daily prep tasks
• Adjustable galvanized legs with plastic feet ensure stability on uneven surfaces
• 4-1/2" backsplash contains spills for hygienic workspace management
• Undershelf with galvanized construction easily adjustable for storage flexibility
• Rolled front edge simplifies cleaning and enhances user comfort

Best suited for medium-volume food prep and catering operations requiring sturdy, easy-to-maintain work surfaces.

Electrical & Material Specifications

The Eagle T2430B-BS features a 430 stainless steel top with an overall dimension of 30 inches wide by 24 inches deep and a height of 39.63 inches. Constructed with a galvanized open base and an adjustable undershelf, the work table provides a robust framework for heavy-duty use. It weighs approximately 51 lbs, with a splash height of 4-1/2 inches forming the backsplash for spill containment. The NSF-certified stainless steel surface facilitates easy cleaning and sanitation, while the rounded, rolled edge ensures user safety. This model does not require electrical connections, making installation straightforward in various kitchen configurations. Shipping typically occurs within 8-10 weeks, with a freight class of 92.5.

• Dimensions: 30" W x 24" D x 39.63" H; weight: 51 lbs
• Material: 430 stainless steel top, galvanized base structures
• Splash height: 4-1/2" backsplash for spill control
• Construction: Open galvanized base with adjustable legs and undershelf
• Finish: Stainless steel surface with rounded edges for safety and sanitation
• Certification: NSF

What is a commercial work table?

A commercial work table is a sturdy, high-quality stainless steel surface designed for food preparation in professional kitchens. It typically includes an NSF certification, a durable top, and features that facilitate sanitation and workflow efficiency. The Eagle T2430B-BS is installed in busy foodservice environments such as restaurants or catering facilities, providing a reliable workspace that supports moderate-volume operations and easy maintenance. Its robust construction and functional design make it ideal for supporting prep, assembly, and assembling tasks in various culinary settings.

Top stainless steel work table for moderate-volume foodservice environments

The Eagle T2430B-BS Budget Series Work Table features a standard NSF-certified stainless steel surface, reinforced galvanized base, and adjustable undershelf, making it reliable for food prep in commercial kitchens. Built for balanced workloads, it suits operation types like small to medium restaurant kitchens and catering stations, supporting efficient workflows and hygienic practices. Recognized for durability and ease of cleaning, Eagle T2430B-BS models are well-suited for high-traffic foodservice settings demanding reliable, restaurant-ready equipment.

• Operation Type — moderate-volume food prep and assembly
• Kitchen Type — compact commercial kitchen spaces
• Foodservice Category — restaurants, catering, bakery prep
• Workload Qualifier — supports steady, ongoing food preparation
• Use Case — ideal for work surfaces in busy kitchens

Why Choose Eagle T2430B-BS?

Why choose the Eagle T2430B-BS Budget Series Work Table over similar models? This unit combines a compact footprint with a high-quality stainless steel top and adjustable galvanized legs, offering superior durability and stability. Its 4-1/2" backsplash simplifies spill management, while the open undershelf maximizes storage in limited spaces. Designed for customer convenience and long-term performance, it enhances workflow efficiency and sanitation standards in everyday foodservice operations.

• Compact footprint ideal for small kitchens and prep areas
• Self-contained galvanized base provides durability and stability
• Enhanced spill containment with 4-1/2" backsplash
• Easy-to-clean stainless steel surface supports quick sanitation
• Adjustable feet ensure level setup on uneven flooring